Plated versions are available. Please ask your catering representative. All breakfasts include coffee from Vail Mountain and hot tea from Two Leaves and a Bud
Fresh from Our Bakery
$11 per person
Sliced Seasonal Fruit
Vanilla Yogurt with Fruit and Granola
Choice of One Breakfast Item
Cinnamon Roll | Banana Bread | Zucchini Bread | Pancakes | Bagels and Cream Cheese: Add $1
Southern Spark
$14.50 per person
Sliced Seasonal Fruit
Biscuits with Butter and Honey
Sausage Gravy
Scrambled Eggs with Cheese
Choice of One Breakfast Potato
Breakfast Au Gratin | Potatoes O'Brien
Quick & Smart
$14.50 per person
Sliced Seasonal Fruit
Vanilla Yogurt with Fruit and Granola
Turkey Sausage
Vegetarian Frittata with Hollandaise
Choice of One Breakfast Bread
Banana | Zucchini
Southwest Start
$14.50 per person
Sliced Seasonal Fruit
Chorizo Hash
Green Chile
Salsa and Guacamole
Choice of One Entrée
Vegetarian Burrito | Chimichanga
Morning Essentials
$14.50 per person
Sliced Seasonal Fruit
Mini Croissants
Choice of One Entrée
Crepe Wrap | Scrambled Eggs | Vegetarian Frittata with Hollandaise
Choice of One Breakfast Meat
Turkey Sausage | Bacon | Sausage
Choice of One Side
Potatoes O'Brien | Breakfast au Gratin Pancakes | French Toast
Break Items
Snack Items
Yogurt with Toppings
(per person)$3.00
Trail Mix and Nuts
(each on consumption)$3.00
Granola Bars
(each on consumption)$3.00
Popcorn Trio
(per person)$2.50
Cookies
(per dozen)$24.00
Candy
(per pound)$7.50
Build Your Own Trail Mix
(per pound)$10.50
Brownies or Lemon Bars
(per person)$2.00
Enhancements
Bacon, Sausage or Turkey Sausage
(per person)$4.00
Breakfast au Gratin or Potatoes O'brien
(per person)$3.00
Biscuits and Gravy
(per person)$4.00
Oatmeal or Yogurt with Toppings
(per person)$4.00
Crepe Wrap
(per person)$4.00
Breakfast Sandwich
(per person)$5.00
Fruit Salad
(per person)$2.50
Breakfast Burrito
(per person)$5.00
Biscuits, Croissants, Muffins or Danish
(per person)$2.00
Bagels and Cream Cheese
(per person)$3.50
Beverages
Naked Juices
(each)$4.00
Red Bull Energy Drinks
(each)$5.00
Assorted Pepsi Products
(each)$3.00
Vail Mountain Coffee, Two Leaves and a Bud Teas
(per gallon)$25.00
Add Biscotti (Per Gallon)
$2.00
Iced Tea or Lemonade
(per gallon)$25.00
Cranberry, Orange, or Apple Juice
(per carafe)$10.00
Brunch Buffets
All brunches include coffee from Vail Mountain and hot tea from Two Leaves and a Bud
The Brunch
$28.50 per person. Served as a station buffet
Pineapple Tower
Cinnamon Rolls and Muffins
Pork Belly Benny with Chipotle Hollandaise
Carved Bistro Beef
Savory Crepe Wrap
Waldorf Salad
Deviled Eggs
Mini Cheesecake
Choice of One Breakfast Potato
Potatoes O'Brien | Potatoes au Gratin
Choice of One Breakfast Meat
Bacon | Sausage
Choice of One
Bagels with Shrimp Salmon | Cocktail Shrimp
The Mid-Morning
$21.50 per person. Served as standing reception-style stations
Seasonal Fruit
Croissants
Savory Crepe Wrap
Cheese and Charcuterie
Deviled Eggs
Shrimp Cocktail
Mini Cheesecake
Choice of One Breakfast Meat
Candied Bacon | Sausage
Choice of One
Carved Bistro Beef | Smoked Salmon
Lunch Buffets
All lunch buffets include choice of water, iced tea, and choice of brownies or cookies. For groups under 25, menus many be slightly altered
Colorado Classic
$21.50 per person
Corn Bread
Midtown Salad
Braised Brisket
Broccoli with Cheese
Tabasco Onions
Choice of Side
Baked Beans | Mashed Potatoes
Baked Potato
$21.50 per person
Green Salad
Vegetarian Chili
Russet Potatoes
Chicken with Mushroom
Supreme Sauce
Italian Sausage and Peppers
Condiments
Taco Nacho
$21.50 per person
Rice
Beans
Salsa | Guacamole | Queso
Hard Shells | Tortillas | Chips
Sautéed Peppers and Onions
$2
Choice of One Protein
Ground Beef | Chicken
The Boot
$21.50 per person
Choice of Pasta
Lasagna | Stuffed Shells | Marinara and Alfredo Sauce
Turkey Club | Southwestern Chicken | Wrap | Pork Belly LT | Ahi Tuna Salad | Vegetarian Banh Mi (Gluten Free) | Apple and Brie
Specialty Salads
Blue Cheese Potato
Twice Baked Potato
Garbanzo
Broccoli
Mediterranean Pasta
Southwest Pasta
Fruit
Seasonal Vegetable
Lunch
For groups under 30, select 1 entrée and a vegetarian. For groups 30-70, select 2 entrées and a vegetarian. For groups over 70, select 3 entrées and a vegetarian. Plated lunches include water and iced tea
Sandwiches
$16.50 per person. Includes a Salad and Pickle. To-go options available upon request
Select one Salmon: Honey Smoked | Traditional Smoked Red onion | Capers | Egg White | Egg Yolk | Lemon
Artichoke and Tomato Dip
$85.00
Crackers | Naan | Celery | Carrots
Trio Grande
$85.00
Guacamole | Roasted Salsa | Three Cheese Queso | Tri Color Tortilla Chips
Carving
Rolls, Appropriate Condiments. Select One
Roasted Tenderloin
(per 20 guests)$275.00
Grilled Bistro Beef
(per 25 guests)$140.00
Prime Rib
(per 50 guests)$200.00
Turkey
(per 75 guests)$140.00
Stuffed Pork Loin
(per 75 guests)$140.00
Chef Curated Entrées
For groups under 30, select 1 entrée and a vegetarian option. For groups 30-70, select 2 entrées and a vegetarian option. For groups over 70, select 3 entrées and a vegetarian option. Plated dinners include bread service, coffee from vail mountain, and hot tea from two leaves and a bud
Ravioli D'uovo
$21.50 per person
Fried Carrot Strings
Oven Dried Tomato
Chickpea Meatball
Sauce Tomato
Maple 8 Vinegar
Herb Roasted Chicken
$25 per person
Beurre Blanc
Fig Balsamic Glaze
Grilled Asparagus
Garlic Mashed Potatoes
Scallop & Pork Belly
$28.50 per person
Lemon Chive Hollandaise
Maple 8 Vinegar
Heirloom Baby Carrots
Ginger Parsnip Purée
Blackened Salmon
$28.50 per person
Sweet Soy Glaze
Mango Salsa
Cilantro Pistou
Grilled Asparagus
Coconut Rice
Veal Osso Bucco
$35 per person
Glace de'Viande
Braised Mirepoix
Romanesco
Northern Bean Risotto
Roasted Tenderloin
$35 per person
Glace de'Viande
Roasted Pearl Onion
Romanesco
Garlic Mashed Potatoes
Miso Glazed Cobia
$31.50 per person
Beurre Blanc
Sweet Soy Glaze
Cilantro Pistou
Szechuan Snap Peas
Ginger Salsify Purée
Bistro Beef
$25 per person. Add Shrimp Skewer $5
Port Wine Demi
Onion Confit
Grilled Asparagus
Garlic Mashed Potatoes
Braised Short Ribs
$31.50 per person
Horseradish Hollandaise
Picked Onion
Artisan Roasted Carrots
Roasted Beets
Taro Root Chip
Sweet Potato Flauta
$21.50 per person
Romanesco
Ancho Coulis
Avocado Crema
Adobado Pork Tenderloin
$28.50 per person
Shropshire Mornay
Grilled Asparagus
Roasted Root Vegetables
Stuffed Portobello
$21.50 per person
Risotto Cake
Roasted Tomato | Mozzarella | Basil
Mornay
Tomato Beurre Blanc
12-year Aged Balsamic
Portobello Truffle Mac
$23.50 per person
Parmesan | Cheddar | Blue
Truffle Pesto Drizzle
Maple Leaf Duck Breast
$30.50 per person
Chipotle Cream
Heirloom Carrots
Black D'Gallo Lentils
The First Course
Select one first course for the entire party
Salads
Seattle
Mixed Greens | Dried Cherries | Black- berries | Red Onion | Goat Cheese | Red Wine Vinaigrette
Midtown
Mixed Greens | Cucumber | Red Onion | Freeze Dried Corn | Feta | Roasted Roma | Avocado | Ranch
Caesar
Romaine | Roasted Roma Tomato | Shaved Parmesan | Roasted Garlic Croutons | Caesar Dressing
Winter
Mixed Greens | Arugula | Apple | Blue Cheese | Golden Raisins | Candied Walnuts | Cider Vinaigrette