shrimp tempura, asparagus, bacon inside and then topped with avocado, grilled salmon, crumbled bacon, spicy mayo, BBQ eel glaze
Caterpillar
$14.00
shrimp tempura, asparagus w/avocado slices on top and small dollops of housemade spicy mayo
Ruby Dragon*
spicy blue crab salad w/scallions and tempura crunchies inside, outside layered with avocado, o-toro, and tobiko
Vegas Strip*
$19.00
tamago and unagi inside, outside tuna, yellowtail, salmon & avocado, topped w/ tobiko & nori
Onyx Dragon
$18.00
kanikama, avocado, and cucumbers, layered with an entire side of BBQ unagi eel and scallions
Tuna All Day*
$14.00
tuna pok'e mix and cucumbers inside, ahi, albacore, and white tunas layered on outside. Tobiko, eel glaze and mango sauce
Ono*
$14.00
california roll w/ tempura crunchies, fresh tuna, spicy mayo, eel glaze, scallions
Kani Kane
$14.00
shrimp tempura, avocado, topped w/kanikama, duo of tobiko, BBQ eel sauce, kewpie mayonnaise and blazed with a torch
Red Light, Green Light*
$15.00
spicy blue crab salad w/avocado, topped w/tuna, salmon, tri-colored tobiko. Fried potato matchsticks, spicy mayo eel glaze
Tiger Vine*
$14.00
octopus, tuna, yellowtail, tempura crunchies, sriracha inside, draped with avocado & shrimp, mango glaze & BBQ eel sauce
Volcano*
$14.00
avocado slices over a California roll surrounds a mountain of baked spicy scallop
Red & White*
$14.00
spicy combination of tuna, white tuna, ebi and tempura crunchies, draped w/tuna and white tuna, drizzled w/kochujang, mango and scallions
The Law*
$16.00
inside - spicy crab and avocado salad, outside is draped with premium white tuna that is seared. Finished with red & black tobiko, jalapeno and drizzled w/wasabi tartar sauce and soy-mustard sauce
Dyno-mite*
$14.00
avocado slices over a California roll surrounds a mountain of baked spicy scallop
Ultimo*
$16.00
Soy paper, tuna, avocado, fresh jalapeno, spicy mayo, and super lump blue crab on the inside. Over the top, fried potato sticks, tobiko, and edible gold flakes
Shrimp Picante*
$10.00
house-blanched and marinated plump shrimp, jalapeno, jalapeno masago, cilantro and side of sweet-spicy kochujang sauce (in 6 pieces)
Sushi Sets / Platters
Jewels Of The Sea*
$35.00
California roll draped w/fresh tuna & 9 pc chef's best nigiri - ika, madai, hamachi toro, seared o-toro, fresh o-toro, uni, kiura, suzuki, amaebi. (For the Sushi Connoisseur)
Sushi Moriawase* (California Roll + Nigiri)
Regular (6 Pcs)$22.00
Deluxe (10 Pcs)$28.00
Sashimi Moriawase* (California Roll + Sashimi)
Regular (12 Pcs)$24.00
Deluxe (16 Pcs)$30.00
Chirashi*
$19.00
chef's selection sashimi over rice
Tekka Don*
$19.00
maguro and spicy tuna tartar over sushi rice
Unaju
$19.00
strips of BBQ eel served over sushi rice
Flying Dragon*
$68.00
onyx or ruby dragon roll, 15 pc assorted nigiri & 6 pc assorted sashimi
Ramen & Entrees
Ramen
Pork stock is made from 100% pork. Chicken stock is made from 100% chicken. Our Chashu is sliced from a braised roll of pork belly. We use NO MSG. Noodles are served springy, not mushy. Unfortunately, at this time we have no 100% vegetarian stock. Substitute out pork chashu with fresh grilled chicken breast for $1 more.. Each bowl of ramen include 2 pc of pork belly chashu, charred garlic oil, menma (braised bamboo shoots), bean sprouts, beni shoga (pickled ginger slivers), chopped scallions, and nori (toasted seaweed)
Kizuna Ramen
$15.00
Our tonkotsu ramen with a 3rd slice of tender chashu and a 1/2 hanjuku 'lava' egg. (Signature)
Tonkotsu Ramen
$13.00
pork stock + house pork chashu flavor base
Miso Ramen
$14.00
pork stock + 3-miso blend flavor base. For a spicy miso experience, ask for the flavor amp to be added into the bowl
Pork Shoyu Ramen
$12.00
chicken stock + house pork chashu flavor base + pork chashu slices
marinated chicken breast, panko-dusted, fried crispy served with house salad and rice
Teriyaki Chicken Breast
$14.00
fresh chicken breast grilled to order, slight sweet, gingery teriyaki sauce and sesame seeds, served with house salad and rice
Teriyaki Salmon*
$16.00
2 pieces of fresh Atlantic salmon grilled to order, slight sweet, gingery teriyaki sauce and sesame seeds, served with house salad and rice
Tempura Shrimp & Vegetables
$16.00
4 pieces of large golden tempura shrimp and 10 pieces of assorted vegetables (e.g., carrot, onion, Japanese eggplant, broccoli, asparagus, white mushrooms) with dashi dipping sauce, served with house salad and rice
Golden Tempura Vegetables
$14.00
12 pieces of assorted vegetables (e.g., carrot, onion, Japanese eggplant, broccoli, asparagus, white mushrooms) with dashi dipping sauce, served with house salad and rice
Japanese Curry In Nabe
$12.00
mild Japanese curry cooked with browned onions and apple with chunks of carrots and potatoes, garnished with beni shoga pickled ginger and served with rice
Gosling's Black Seal Rum, Gosling's ginger beer, lime
Bottled Beers
Kirin Light
$6.00
lager
Asahi 'Super Dry'
$6.00
lager
Widmer 'Omission'
$6.00
gluten-free pale ale
Sapporo 'Steel Jacket'
larger
22-oz Can$9.00
Orion (Okinawa)
larger
21.4-oz Bottle$11.00
Draft Beers (8 Taps)
Build-your-own Flight Paddle Of 4
$10.00
Four 4-oz pours of your choice from below. (Popular)
Current Drafts
21 Oz$16.00
Kirin Ichiban
lager (Japan)
$7.50
$8.50
Goose Island Summertime
kolsch
$7.50
$9.00
Stone 'Sorry Not Sorry'
IPA w/ peaches
$8.50
$10.50
Sapporo 'Classic'
lager (Japan)
$7.50
$8.50
Dominion Gpa 'Grapefruit Pale Ale'
pale ale
$7.50
$9.00
Stone's 'Matt's Burning Rosids'
imperial smoked saison
$8.50
$10.50
Brooklyn Brewing Sorachi Ace
saison
$8.00
$10.00
Flying Dog Nitro Cold Press Coffee Porter'
porter
$8.00
$10.00
White Wines by the Glass
Cousino-macul 'Isidora', Sauvignon Gris, Chile
G$10.00
B$39.00
Dr. Loosen 'Dr. L', Off-dry Riesling, Germany
G$8.00
B$32.00
Stella, Pinot Grigio, Italy
G$8.00
B$30.00
De Morgenzon 'Dmz', Chardonnay, S Africa
G$10.00
B$39.00
Annalisa, Sparkling Moscato, Italy
Bubbly
G$8.00
B$30.00
Tilia, Chardonnay, Argentina
House
G$7.50
B$29.00
White Wines by the Bottle
Conundrum, White Blend, California
Btl$41.00
Jorge Ordonez Botani, Dry Muscat, Malaga, Spain
Btl$40.00
Stolpman, Sauvignon Blanc, Monterey, California
Btl$45.00
Talley Vineyards Estate, Chardonnay, Arroyo Grande Valley, California
Btl$49.00
Red Wine by the Glass
Renacer Punto Final Reserve, Malbec, Argentina
G$8.50
B$34.00
Finca Sophenia Reserve, Cabernet Sauvignon, Argentina
G$10.00
B$40.00
24 Knots, Pinot Noir, California
G$10.00
B$40.00
Foppiano Lot 96 Petite Syrah Red Blend, California
G$9.00
B$36.00
Silver Peak, Zinfandel, California
Silver Peak Zinfandel, winner of Double Gold at the 2014 Wine & Spirits Wholesalers Conference, features zinfandel & barbera from Dry Creek and Alexander Valley. Aged 18 months in American Oak barrels. (House)
G$7.50
B$30.00
Red Wine by the Bottle
Catena 'Vista Flores', Malbec, Mendoza, Argentina
$40.00
Cline Estate Grown, Merlot, Sonoma Coast, California
$40.00
Brooks, Pinot Noir, Willamette Valley, Oregon
$51.00
Chappellet Mountain Cuvee, Red Blend, Napa Valley, California
$52.00
Sake
Nigori
This highly popular style features a milky / cloudy appearance, because it's been coarsely filtered to allow the unfermented rice particles to remain in the sake to increase feeling and flavor
Hakushika "Snow Beauty"
300 ml$18.00
Sho Chiku Bai "Silky"
375 ml$19.00
Kikusui "Perfect Snow"
300 ml$18.00
Shimizu "Pure Snow"
300 ml$25.00
Tyku Coconut
Spa Collection
330 ml$24.00
Junmai Daiginjo
The best of the best. A brewery's best offering. Light, sometimes more fruity and more fragrant. Highly prized for gift giving
Dassai 50 "Otter Fest"
300 ml$26.00
Shimizu "Pure Dusk"
300 ml$26.00
Kizuna Reserves
Whether for that special occasion or to impress, these sakes taste as beautiful as they are visually presented
Born "Gold"
720 ml$65.00
Oze No Yukidoke
720 ml$125.00
Tomio Genzo Genshu
720 ml$85.00
Daishichi Raden
500 Ml$105.00
Kubota Senju "1000 Lives"
720 Ml$60.00
Ginkoubai Hannya Tou
Named after the mask used in Noh-style dramas to represent a woman's rage and jealousy. This plum sake is sweet upfront, but the infused chili pepper quickly reminds you the smoldering heat behind the facade. (One-of-a-kind)
150 Ml$19.00
Junmai Ginjo
Jump to "premium" sakes that are handcrafted for layered perfection and make great food pairings. Very fragrant, clean, and distinctive
Miyozakura "Panda"
180 ml$9.00
Yamagata Kaori "Aroma"
300 ml$24.00
Hananomai "Katana"
180 ml$16.00
Tenzan "Heaven's Mountain"
300 ml$34.00
Tyku Cucumber
Spa Collection
330 ml$24.00
Uniques
Different styles that will open your eyes to how sake can taste
Shirakabe Gura "Mio"
A sparkling sake with unique sweet aroma and surprising fruity flavors
300 ml$19.00
Yuzu Omoi
Refreshing, intense aromas of yuzu and soft acidity balances the sweetness. Great mixed
500 ml$39.00
J-pop Chu-hi White Peach
Sparkling shochu cocktail in a bottle. Easy to drink
335 ml$6.00
*Are served raw or undercooked. Consuming raw or undercooked meats, poultry, seagood, shellfish, or eggs may increase your risk of foodborne illness