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Kitchen Culinary Studio
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303 Poarch Rd
Atmore, US-AL 36502
Uber
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November 2024 Cooking Studio Menu
October 2024 Cooking Studio Menu
November 2024 Cooking Studio Menu
Thanksgiving Hen
Thanksgiving Hen
Bison
Lamb Surf and Turf
Brunch
Roasted Cornish Game Hen
Cranberry Walnut Stuffing
Sautéed Haircot Vert
Loaded Baked Sweet Potato
Salted Caramel Crème Brûlée
Bison
Thanksgiving Hen
Bison
Lamb Surf and Turf
Brunch
Bison Ribeye
Sautéed Shrimp
Garlic Redskin Mashed Potatoes
Buffalo Cauliflower
Turtle Cheesecake
Lamb Surf and Turf
Thanksgiving Hen
Bison
Lamb Surf and Turf
Brunch
Lamb
with Todd's Brown Sauce
Garlic Butter Shrimp
Green Onions and Cream Cheese Mashed Potatoes
Roasted Feta Tossed Asparagus
Snickers Pie
Brunch
Thanksgiving Hen
Bison
Lamb Surf and Turf
Brunch
Pan Seared Ribeye
Eggs of Choice
Obrien Potatoes
Banana Foster French Toast
Strawberry Shortcake
Snapper
Snapper
Pork Chop
Surf and Turf
Todd's Meal
Pan Fried Red Snapper
Crawfish Tail Cream Sauce
Yellow Rice Pilaf
Roasted Veggies
Strawberry Shortcake
Pork Chop
Snapper
Pork Chop
Surf and Turf
Todd's Meal
Pork Chops Apples and Bacon
Garlic Butter Rice
Sautéed Veggie Medley
Snickers Pie
Surf and Turf
Snapper
Pork Chop
Surf and Turf
Todd's Meal
Ribeye
Crab Stuffed Lobster Tail
Blackened Shrimp
Loaded Baked Potato
Sautéed Garlic Butter Asparagus
Turtle Cheesecake
Todd's Meal
Snapper
Pork Chop
Surf and Turf
Todd's Meal
Pan Seared Ribeye
Creamy Garlic Shrimp
Pomme Aligot
Balsamic Roasted Asparagus
Strawberry Fields Salad
Bacon Vinaigrette
Peach Cobbler
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General Info
303 Poarch Rd
Atmore, US-AL 36502
866-946-3360
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