Add bacon, sausage, Black Forest ham, broccoli or tomatoes .95 each. Add a chicken breast 4
Chili Cheese Fries
seasoned fries topped with homemade veggie chili and cheddar cheese
Citrus Pineapple Chicken Wings
sweet chili orange and pineapple glaze with carrots and our bleu cheese-ranch dip
Disco Fries The Post Party Ritual
seasoned fries, chicken gravy and melted provolone cheese
Artichoke Spinach Three Cheese Dip
served with blue corn tortilla chips
Build Your Own Smac And Cheese
elbow macaroni and k24s artisan cheese blend, peas and an herb crust.
Daily - Spicy Tomato
Tuesday - Lentil
Wednesday - Blackbean And Chipotle Cream
Thursday - French Onion
Friday - New England Clam Chowder
Saturday - Mini Meatball
Sunday - Chicken Tortilla
Veggie Chili With Homemade Corn Bread
rich, hearty, slow cooked chili seved with homemade corn bread and maple walnut butter. garnished with grated cheddar, sour cream and pico de gallo.
Soup And Salad Combo
a bowl of our soup of the day served with a small organic mixed green salad.
The After School Special
spicy tomato soup with a provolone grilled cheese sandwich on country sourdough.
Roasted Yellow Beet, Green Bean And Leaf Salad
goat cheese, blood orange vinaigrette.
a classic caesar of romaine hearts, caesar dressing grated parmesan cheese and challah bread croutons.
Add Grilled Chicken Or Tofu 4, Grilled Salmon Or Steak$6.00
seared 6oz ahi tuna filet, nicoise olives, hard boiled egg, marinated potatoes, green beans, with a white balsamic vinaigrette.
Fried Chicken Salad
tender fried chicken breast, romaine lettuce, roasted red peppers, grape tomatoes, red onion, topped with shredded cheddar cheese, bacon, homemade cornbread croutons with barbeque sauce and buttermilk ranch dressing.
K24 Candied Walnut And Goat Cheese Salad
organic mixed greens, roasted yellow beets, candied walnuts, goat cheese, graped tomatoes, cucumbers, challah bread croutons with a honey red wine vinaigrette.
Add Grilled Chicken Or Tofu$4.00
Grilled Salmon Or Steak$6.00
Cahuenga Chop Salad
your choice of freshly grilled chicken or tofu with bacon, apples, feta cheese, kalamata olives cucumbers, grape tomatoes and organic mixed greens with a black balsamic vinaigrette.
Rosemary Steak Salad
herb marinated angus top sirlion steak, crumbled blue cheese, red onions, grape tomatoes, organic mixed greens, with a black balsamic vinaigrette.
Burgers & Sandwiches
all burgers and sandwiches served with choice of old bay potato chips, seasoned fries, coleslaw or potato salad. substitute sweet potato fries, side salad or fresh seasonal fruit for $2.50. add cheese, bacon, grilled onions or mushrooms for $.95 each. avocado $1.95.
K24 Bacon Burger
half-pound top sirloin burger, with thick cut applewood smoked bacon, with organic mixed greens, tomato, red onion, sliced pickles and mayo on a toasted brioche bun
K24 Turkey Burger
our own handmade turkey patty grilled and served on a toasted brioche bun, with organic mixed greens, tomato, red onion, sliced pickles and mayo.
K24 Tuna Burger
chopped ahi tuna patty seared rare and served on a toasted brioche bun with pickled ginger, lettuce, tomatoe, onions, sliced pickles and wasabi mayo.
K24 Veggie Burger
our homemade-spiced garbanzo burger, served on a toasted brioche bun, with organic mixed greens, tomato, red onion, sliced pickles and mayo.
Grilled Chicken Club
thick cut applewood smoked bacon, avocado, organic mixed greens, tomatoes and chipotle mayo served on toasted country sourdough bread.
thin sliced corned beef, sauerkraut and swiss cheese on marbled rye with a tangy russian dressing.
Monte Cristo Sandwich
roasted turkey black forest ham and swiss cheese, served french toast style with grain mustard.
Pulled Pork Sandwich
slow cooked pulled pork simmered in a tangy bbg sauce, pickles and homemade coleslaw, served on a toasted brioche bun.
Fried Chicken Sandwich
tender fried chicken breast, pepper jack cheese, with lettuce tomato, red onion, sliced pickles and chipotle mayo on a toasted brioche bun.
K24 Tuna Melt
albacore tuna salad with sweet corn, red onions, and celery, avocado, cheddar cheese & pepper jack with chipotle mayo on a toasted country sourdough.
jumbo meatballs simmered in homemade marinara sauce, served open faced on a garlic toasted baguette with provolone and parmesan cheese topped with fresh basil.
thick cut applewood smoked bacon, lettuce and tomato on toasted country sourdough.
Turkey Provolone Sandwich
pepperoncinis, organic mixed greens, tomatoes, grilled onions and basil pesto on a baguette
Chicken Salad Sandwich
chicken, red grapes, celery, walnuts with crisp romaine lettuce on toasted six grain wheat bread.
Marinated Veggie Sandwich
marinated artichoke hearts, roasted red peppers, goat cheese with basil pesto aioli on a fresh ciabatta.
Spaghetti & Meatballs
spaghetti and our homemade jumbo meatballs with marinara sauce, grated parmesan and fresh basil.
individually baked meatloaf wrapped in a savory pie pastry topped with sauteed mushrooms, served with seasonal vegetables and mashed potatoes and gravy.
grilled atlantic salmon with tarragon butter, fresh seasonal vegetables and mashed potatoes.
Buttermilk Battered Fried Chicken
served with fresh sesasonal vegetables, mashed potatoes and gravy
Grilled Choice New York Strip Steak
14oz new york strip marinated in rosemary, thyme and garlic, topped with sauteed mushrooms and herb butter garlic sauce, served with fresh vegetables, mashed potatoes and gravy.
lightly breaded chicken breast, homemade marinara sauce, grated parmesan, fresh basil, served over spaghetti with fresh seasonal vegetables.
Seasoned French Fries
Sweet Potato Fries
Old Bay Potato Chips
Fresh Seasonal Fruit
K24 Classic Potato Salad
with walnut butter
Thelma Deans Fresh Baked Goods & Dessert
Skillet Apple Pie
A La Mode Add$0.95
Waffle Ice Cream Sundae
choice of dreyer/s vanilla, strawberry or chocolate ice cream, with candied walnuts, and hersheys chocolate sauce.
Chocolate Chip Cookie In A Skillet With Ice Cream
fresh baked with a scoop of dreyers vanilla ice cream with caramel anbd hersheys chocolate sauce.
Kitchen 24 opened its doors in May 2008 in a location rich with musical history. From 1960-1972 this location at 1608 N. Cahuenga Blvd housed the legendary California.Jazz Club: “Shelly’s Manne-Hole”. Owned and operated by the late, hall of fame Jazz drummer.Shelly Manne; this nightclub hosted almost every major Jazz Combo and Big Band that came through town during that era. Shelly Manne is considered.one of the founding fathers of the 1950s West Coast Jazz scene. In honor of this musical tradition, Kitchen 24 will provide an eclectic variety of music to complement your dining experience.