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Kit Carson Lodge
32161 Kit Carson Rd
Kit Carson, CA 95644
Uber
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Breakfast Menu
Lunch Menu
Dinner Menu
Wine List
Desserts
Breakfast Menu
Main
Omelet 3-egg
$12.00
Served with potatoes and choice of toast: white, wheat or sourdough. Gluten Free option replaces starches with fruit. Available vegetables: spinach, onions, mushrooms and tomatoes. Available cheese: American, Swiss, Cheddar or Pepper Jack. Available protein: bacon, sausage
Eggs Sunny Side Up
$10.00
over easy or scrambled served with potatoes and Choice of toast: white, wheat or sourdough / Gluten Free replace starches with fruit
French Toast
$12.00
Thick French bread with cinnamon and vanilla served with Maple syrup, strawberries and cream
Biscuits and Sausage Gravy Includes 2 Biscuits and Potatoes
$10.00- Add Eggs (Ea.)
- $1.50
Serve Yourself Oatmeal
$6.00Burger Bar & Beer
All burgers are served with French fry potato planks with Signature seasoning
Burger Bar Protein
Includes: Signature seasoning, lettuce, tomato, onion, pickle plus. Choice of cheese: American, Swiss, Cheddar or Pepper Jack. Tom's signature beef broiled with care
- 1/3 Lb. Single Burger $16.00
- 2/3 Lb. Double Burger $18.00
Marinated Chicken Charbroiled Breast Slathered in Garlic Butter
$16.00Organic Bean Veggie Burger Grilled
$14.00
with Asian cabbage slaw
Add Ons
Maple-Smoked Brown Sugar Bacon
$2.00Slice of Roasted Pork Plank
$2.00Caramelized Onions
$1.00Red Wine Mushrooms
$1.00Appetizers
Cheese & Peppers
$12.00
Olives, Italian meats, onions, mushrooms, roasted peppers, sundried tomato, italian herbs, mozzarella, aged balsamic and olive oil served with bread
gluten-free
Scampi Kit Carson
$16.00
Prawns sautéed top-of-stove style with butter, lemon, wine garlic, herbs and mushrooms served with bread
Salmon Sticks
$12.00
Marinated salmon put on a stick, cornmeal breaded, fried and served with Asian cabbage salad. Gluten free available
Chicken Planks
$9.00
Breast of chicken strips, deep fried
Entrées
All entrées are served with the daily vegetable and garlic potatoes or rice or a baked potato
Beef
8oz New York Strip Steak*
$22.00
Signature seasoned steak, broiled with care, served with sautéed mushrooms on the side with demi-glace
Sausage & Peppers
$18.00
Sweet Italian sausage roasted with onions, peppers, mushrooms, olive oil, sweet pesto in tomato gravy and served with ziti pasta
Giant Meatballs & Bread
$16.00
Oversized meatballs in signature sauce, served with garlic bread
Chicken
Chicken Marsala*
$21.00
Sauce of garlic, shallots, mushrooms, aged Marsala, butter and demi-glace
Parmesan Chicken Breast
$22.00
Breaded chicken breast, fried, served with sauce and cheese
Tuscan Chicken Breast*
$21.00
Marinated chicken breast, broiled finished in sauce of onion, garlic, tomato, spinach, mushrooms and herbs, served with Tom's risotto
Seafood
Pesto Shrimp Linguini
$21.00
Prawns sautéed scampi style with wine butter herbs in a lemon basil Béchamel, served with baby spinach garnish
Salmon*
$24.00
Butter Broiled Salmon Filet, finished with a Maple Balsamic Glaze
Baked Salmon*
$24.00
Served in a pouch with citrus, wine, roasted vegetables, butter and herbs
Risotto Shrimp*
$22.00
Tom's creamy mushroom risotto alongside shrimp sautéed Caribbean style in a slightly spicy scampi sauce
Kit Carson Trout*
$27.00
Idaho trout set in buttermilk with cornmeal breading, deep fried, served with signature tartar sauce, coleslaw and the starch of the day
Vegetarian
Carson Vegetable Bowl*
$16.00
Broccoli, mushrooms, carrots, oriental vegetables, red pepper, and sesame sauce served with rice
Children's Menu
One Big Meatball
$8.00
served with a little sketti and sauce
Chicken Strips
$9.00
served with plank French fries
1/3 Lb. Burger
$12.00
served with French fries
Mac & Cheese
$8.00Premium Beer
$7
Sierra Nevada Pale Ale
Firestone 805
Corona
Heineken
Anchor Steam California Lager
Deschutes Pacific Wonderland Lager
Deschutes Fresh Squeezed IPA
Deschutes Mirror Pond Pale Ale
Elysian Space Dist IPA
Great Basin "Icky" IPA
*Gluten free options available
Wine-White
Muscat Canelli, Lava Cap, El Dorado
Aromatic with inviting flavors of apricot, nectarine and mandarin orange. Light & refreshing
Muscat Canelli, Runquist, Plymouth
This refreshing and lively wine delivers sweet flavors of apple and pear that dance on the palate
Chardonnay, Boeger, El Dorado
This wine opens with notes of apple, pear and Meyer lemon, framed by undernotes of toasted coconut and brioche from its time on French oak. Well balanced and rich, this wine has an expressive mouth feel, and finishes with hints of citrus zest
Chardonnay, Lava Cap, El Dorado
Begins with inviting aromas of apple, dried apricot, and toasty oak. On the palate, enticing flavors of green apple, pear, lime, and vanilla
Pinot Grigio, Boeger, El Dorado
With aromatics of ripe pear, summer peach and lotus blossom, our vibrant Pinot Grigio offers refreshing flavors of juicy Bartlett pears and citrus with subtle traces of nutmeg and spice
Sauvignon Blanc, Boeger, El Dorado
Tropical aromas of pineapple and banana with a hint of apricot on the end. This wine is soft and freshly with a clean, bright finish
Vin Gris D'Amador, Terre Rouge, Plymouth
A provincial styled dry rose. Great as an aperitif, on a hot afternoon
Wine-Red
Cabernet Sauvignon, Colibri Ridge, El Dorado
Full flavored and well balanced cabernet with the wonderful flavor of black cherries, without the over powering tannins that are found in most cab
Cabernet Sauvignon, Lava Cap, El Dorado
The 2009 Cabernet Sauvignon has a beautiful balance between the spicy tannins and the layers of berry, caramel, and stone fruit. This wine glows with the ripeness of our later harvest. 90 points
Barbera, Boeger, El Dorado
Butterscotch and burnt sugar Creme Brulee madness get all jammy with plum jelly, black currants, cassis and blackberry. Enjoy the rambunctious palate of tobacco and spice with great acidity and an up-in-your-business finish
Barbera, Lava Cap, El Dorado
Vanilla notes great the nose and transition to a rich cherry bouquet. Juicy. bright berry flavors fill the rich full bodied mouth feel. Light tannis allow for a long soft finish
Zinfandel, Easton, Amador
Full black cherry and blackberry fruit aromas with a beautiful balance and a big, sumptuous, and juicy mouth feel. It also presents complex spicy aromas, with a nice creamy texture derived from the 10 months time it receives in French oak barrels
Zinfandel, Crystal Basin, Camino
Medium-weight fruit expression with a lot of spice and a touch of raspberry on the finish
Zinfandel, Colibri Ridge, El Dorado
This is a fruity style Zinfandel with the flavors of black cherries and plums. A light spicy peppery finish with overtones of vanilla from the toastes oak barrels
Syrah, Parkmon, Contra Costa Country
Powerful aromas of jammy black fruits at the core-black plum. A light spicy peppery finish with overtones of vanilla from the toasted oak barrels
Syrah, Lava Cap, El Dorado
Begins with black and blue berry, and a touch of allspice highlight the wine's presentation. Sweet tannins frame the gentle focused finish
Syrah, Terre Rouge, Plymouth
Great flavor intensity and mouthfeel. 91 points-Wine Enthusiast, Editor's choice. Our popular Syrah for every day pleasure is also a big hint in wine bars and restaurants across the US, Canada and England
Merlot, Crystal Basin Cellars, Camino
Classic dark fruit, caramelized apple and powdery cocoa flavors.This is a powerful wine big rich with huge fruit and low tannins
Petite Syrah CG Diarie, Shenandoah Valley
Flavors or dark berries and chocolate dominate this wine. It has excellent balance and structure
Petite Verdot, Runquist, Plymouth
Loaded with bright performed dark fruits; blackberry, marionberry, black currant and pomegranate. The bouquet takes a backseat to the strength of the fruit, but does provide a sweet toasted oak characters with notes of milk chocolate. On the pallet succulent juicy flavors of black fruits are presented by a smooth elegant wine with a creamy silky texture
Sangiovese, Lava Cap, El Dorado
Light friendly red with aromas or rose petal and berry. Finish is brisk with a hint of white pepper and spice
Carignane, Parkmon, Lamorinda
Fruit-driven core of sour cherry and raspberry, accented by a hint of sweet tobacco, and allspice. The palate delivers delivers
Malbec, Crystal Basin Cellars, Camino
El dorado Malbec has characteristics that fall somewhere between Cabernet Sauvignon and Merlot with much more spiciness. The flavors can lead towards ripe plumps leading to a very clean finish
Grenache, Crystal Basin Cellars, Camino
This classic Southern Rhone wine grape is packed with rich ripe strawberry flavors with a touch of spiciness and a lighter fruit-burst finish
Cabernet Franc, Boeger, El Dorado
Aromas of black licorice, plum, Shishito pepper, slight herbaceousness. Medium weight, smoked pepper on the palate with a clean finish with silky tannins
Sangiovese, Parkmon, Contra Costa County
Ripe red fruits, candied cherry, rhubarb, and blueberry cheesecake. This is definitely a big wine, but on the palate, bright acidity helps balance the huge expansion of ripe, concentrated flavors, redolent of berry jam with touch of spice
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General Info
Cuisine
American - Contemporary
Meals
Breakfast
Lunch
Dinner
Hours
Monday:
7:00am - 10:00am
11:00am - 2:00pm
5:00pm - 9:00pm
Tuesday:
7:00am - 10:00am
11:00am - 2:00pm
5:00pm - 9:00pm
Wednesday:
7:00am - 10:00am
11:00am - 2:00pm
5:00pm - 9:00pm
Thursday:
7:00am - 10:00am
11:00am - 2:00pm
5:00pm - 9:00pm
Friday:
7:00am - 10:00am
11:00am - 2:00pm
5:00pm - 9:00pm
Saturday:
7:00am - 10:00am
11:00am - 2:00pm
5:00pm - 9:00pm
Sunday:
7:00am - 10:00am
11:00am - 2:00pm
5:00pm - 9:00pm
About Us
Kit Carson Lodge Restaurant provides a remarkable dining experience complimented by an exciting wine list from wineries of the region. This is truly a fine dining experience in an elegant yet casual atmosphere. Enjoy your meal inside the restaurant or on the deck both with spectacular views of Silver Lake. Reservations for dinner are recommended.