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Kindling | Downtown Cookout & Cocktails
202 S Franklin St.
Chicago, US-IL 60606
Uber
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Supper Menu
Lunch Menu
Wine Menu
Market Card Menu
Drinks Menu
Limited Menu
Kids Menu
Supper Menu
Soup & Salads
from the garden
Lobster Bisque
$17.00
2oz poached lobster, brioche croutons, olive oil, chives
Caesar Salad*
$15.00
farm egg bottarga, parmesan, revol romaine, crispy shallot, WTB breadcrumbs
Greektown
$14.00
mighty vine tomato, kalamata olives, little gem, marinated feta, cucumber, imported oregano, WTB croutons
Wood Fired Seafood Salad
$29.00
butter lettuce, preserved tomato, hearts of palm, avocado, skydeck louie dressing, grilled n' chilled mussels, shrimp, scallops, smoked lake trout
Autumn Burrata
$20.00
warm fig jam, grilled grapes, WTB sourdough
Raw Bar
flown in fresh, daily
Hamachi Crudo*
$18.00
aguachile style, cucumber juice, red radish, serrano, citrus
Tuna Tartare*
$17.00
saku gold aaa tuna, avocado, wood-fired furikake, togarashi rice cracker
Oysters on the Half Shell*
pink peppercorn & champagne mignonette
- (ea) $4.50
Wood Fired Oysters*
Oyster Maplefeller Style
maytag blue cheese, confit tomato, maple bacon, calabrian chili crumb
- (ea) $5.00
HillBilly Riviera Style
saltines, crystal's hot sauce butter
- (ea) $5.00
Fulton Market Style
raclette whiz, jp graziano giardiniera, homemade giardeneraioli
- (ea) $5.00
Motoyaki Style
maple, miso, shoyu, parmesan
- (ea) $7.00
Fresh Pasta
copper extruded
Mac 'n Cheese Gratin
$16.00
brown butter breadcrumbs, maccheroni pasta, red barn aged cheddar, local american cheese
- Rotisserie Chicken
- $10.00
- Wood-Grilled Lobster 5oz
- $21.00
Bucatini della Nonna
$18.00
tomato passata, fresh basil butter, breadcrumbs, aged parmesan
Nueske's Bacon Amatriciana
$23.00
wood-fired tomato, maccheroni
Mushroom Bolognese
$18.00
wild mushrooms, cocchi americano, copper-extruded conchiglie
Lobster & Spaghetti
$42.00
cognac cream sauce, calabrian chile, breadcrumbs
Steaks & Chops
well marbeled; Enhancements: + au poivre $4, + red wine demi glace $4, + truffle butter $4, + sautéed maytag bleu cheese $5, + grilled jumbo scallop $12
8oz Filet*
$52.008oz Filet "Mrs O'leary"*
$55.00
red wine demi glace, fried shallots
16oz Prime NY Strip*
$66.0016oz Prime "Downtown" Ribeye*
$65.0018oz Colorado Lamb Chops*
$65.0024oz Bone-In, Dry-Aged Rib Chop*
$115.00
dry-aged for 50 days, ideal for sharing
Potatoes
an entire section for potatoes
Beef Fat Glazed Hasselback Potato
$13.00
charred onion ranch
French Fries Julia Child Style
$11.00
beef suet, "giardinieraioli", heinz 57 ketchup
Mashed Potatoes
$12.00
yukon gold potatoes, brown butter gravy
Rotisserie
limited availability
Brine + Herb-Marinated Amish Farm Chicken
$28.50
crispy skin, mashed yukon gold potatoes, endless gravy, half dressed
Entrees
wood fired
Cedar Grilled Salmon
$35.00
maple miso glaze, ponzu, charred lime
Mussels Provencal*
$26.00
bacon lardon, wood-fired tomato, fines herbes, WTB sourdough
Jumbo Sea Scallops
$35.00
chicago salumi chorizo, meyer lemon, roasted butternut squash
Wood Fired Dover Sole
$79.00
chermoula, nea yefsi olive oil, charred lemon
10oz Steak Frites*
$36.00
salsa verde
Not a Smash Burger*
$22.00
brisket blend, iceberg lettuce, onion, pickles, secret sauce, american cheese, martin's potato bun, french fries
- Nueske's Bacon
- $5.00
- Grilled Grade a Foie Gras*
- $21.00
Vegetables
suitable to share
Wild Mushrooms Fundido
$19.00
wood-fired wild mushrooms, queso fresco, chihuahua cheese, atotonilco tortillas
Roasted Fall Squash
$18.00
italian meringue, savory granola, fried herbs
Oakwood Fired Broccolini
$12.00
roasted sweet peppers, garlic, lemon, brodo, parmesan
Caramelized Cauliflower Caponata
$12.00
golden raisins, capers, burnt lemon, smoked brown butter
Horseradish Crusted Celery Root Steaks
$15.00
creamy mustard, parsley salad
Cocktails
downtown
Espresso Martini
$14.00
grey goose vodka, dark matter espresso, caé lucano, kahlua, dark matter syrup
Mojito
plantation three star rum, lime juice, simple syrup, mint
- $13.00
- NA $8.00
- Happy Hour $10.00
Downtown Marg
blanco tequila, cointreau, lime juice, agave
- $13.00
- Happy Hour $10.00
Old Fashioned
bourbon, demerara syrup, angostura bitters, regan's orange bitters
- $13.00
- Happy Hour $10.00
Rooftop Crop
$16.00
vodka, passionfruit, pistachio syrup, lemon juice, yuzu soda
Golden Amaro
$17.00
kindling's private label barr hill gin, meletti, lemon juice, cava
Hemingway's Hall Pass
plantation three star rum, fresh mango, himorita syrup, lime juice
- $16.00
- NA $8.00
Sound of Trees
$22.00
woodford rye, fratello hazelnut, salted maple, honey bitters
Chicago Classics
legendary
The Billy Sunday's Amaro Sour
$13.00
noveis amaro, amaro sfumato, lime juice, gomme syrup
The Whistler's Milk Maid
blanco tequila, lime juice, coconut syrup, cucumber
- $13.00
- NA $8.00
Scofflaw's Wrinkled Tie
$15.00
gin, cocchi vermouth di torino, escorial, angostura bitters, fee's rhubarb bitters
Sparrow's Hotel Nacional
$14.00
white & dark rum, lime juice, apricot liqueur, pineapple four ways
Beer
draft
Cruz Blanca | Mexico Calling | Lager
$8.00Dovetail | Vienna Lager
$8.00Half Acre | Tome | Hazy Pale Ale
$9.00Buckledown | Amber
$8.00Rotating Brewery
Ask Us
- MKT
Cans + Bottles
nice and cold
Miller Lite
$6.00Bud Light
$6.00Asahi | Lager
$8.00Stella Artois | Pilsner
$8.00Goose Island | 312 | Wheat Ale
$8.003 Floyds | Zombie Dust | Pale Ale
$9.00Around the Bend | Juice Trials | IPA
$10.00Whiner | Le Tub | Farmhouse Ale
$9.00Ayinger | Celebrator | Doppelbock
$13.00Guinness | Stout
$8.00Goose Island | Bourbon County | Stout
$34.00Shacksbury | Cider
$11.00High Noon | Pineapple Seltzer
$10.00High Noon | Watermelon Seltzer
$10.00Freshie | Lime Seltzer
$12.00Nütrl | Pineapple
$10.00Lagunitas IPNA | Dry Hopped N/A Beer
$6.00Something & Nothing | Yuzu Soda
$5.00Happy Hours
half off from 3-5:30pm
Crispy Brussels Sprouts
$12.00
torn mint, thai chili sauce
World Famous Confit Chicken Wings
$16.00
charred jalapeño, garlic, lime, scallion
Twice Cooked Sweet Potato
$11.00
lillie's q bbq butter, burnt orange
Charcoal Toasted Quesadilla
$15.00
wood-fired chicken, black beans, chipotle lime crema; can be made vegetarian
Happy Hour Wines
only available 3-5:30pm
Malvasia & Trebbiano | Est! Est!! Est! | Falesco | Lazio, Italy | 2021
$10.00
orchard fruit meets bright acidity making it the perfect oyster companion
Dry Rosé | Zoe | Skouras | Peloponnese, Greece | 2021
$10.00
long time listener, first time caller, ripe red fruit and a lingering finish that calls for grilled vegetables
Sangiovese & Merlot | Poliziano | Tuscany, Italy | 2020
$11.00
fruit mingles with a subtle forest woodlands and a gentle minerality
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Soup & Salads
from the garden
Lobster Bisque
$17.00
2oz poached lobster, brioche croutons, olive oil, chives
Caesar Salad*
$15.00
farm egg bottarga, parmesan, revol romaine, crispy shallot, WTB breadcrumbs
Greektown
$14.00
mighty vine tomato, kalamata olives, little gem, marinated feta, cucumber, imported oregano, WTB croutons
Chipotle Southwest Chopped Salad
$16.00
charred corn, carlson farms black bean, avocado, pico de rooster, hard cooked egg, crispy masa tortilla, cumin dressing
Hearth Bowl
$16.00
quinoa, farro, wild rice, broccolini, edamame, crispy beluga lentil, roasted sweet pepper, japanese sweet potato, preserved lemon vinaigrette
Wood Fired Seafood Salad
$29.00
butter lettuce, preserved tomato, hearts of palm, avocado, skydeck louie dressing, grilled n' chilled mussels, shrimp, scallops, smoked lake trout
Grilled Skewers
Chicken Thigh
$9.50
black pepper bbq
Beef Tenderloin
$12.00
salsa verde
Faroe Island Salmon
$11.50
green zhug sauce
Shrimp Shashlik
$12.00
green zhug sauce
Fresh Pasta
copper extruded
Mac 'n Cheese Gratin
$16.00
brown butter breadcrumbs, maccheroni pasta, red barn aged cheddar, local american cheese
- Rotisserie Chicken
- $10.00
- Wood-Grilled Lobster 5oz
- $21.00
Bucatini della Nonna
$18.00
tomato passata, fresh basil butter, breadcrumbs, aged parmesan
Nueske's Bacon Amatriciana
$23.00
wood-fired tomato, maccheroni
Mushroom Bolognese
$18.00
wild mushrooms, cocchi americano, copper-extruded conchiglie
Lunch Entrees
wood fired
10oz Steak Frites*
$36.00
salsa verde
8oz Filet*
$52.008oz Filet "Mrs O'leary"*
$55.00
red wine demi glace, fried shallots
16oz Prime NY Strip*
$66.0016oz Prime "Downtown" Ribeye*
$65.00Mussels Provencal
$26.00
bacon lardon, wood-fired tomato, fines herbes, WTB sourdough
Cedar Grilled Salmon
$35.00
maple miso glaze, ponzu, charred lime
Raw Bar
flown in fresh, daily
Hamachi Crudo*
$18.00
aguachile style, cucumber juice, red radish, serrano, citrus
Tuna Tartare*
$17.00
saku gold aaa tuna, avocado, wood-fired furikake, togarashi rice cracker
Oysters on the Half Shell*
pink peppercorn & champagne mignonette
- (ea) $4.50
Wood Fired Oysters*
Oyster Maplefeller Style
maytag blue cheese, confit tomato, maple bacon, calabrian chili crumb
- (ea) $5.00
HillBilly Riviera Style
saltines, crystal's hot sauce butter
- (ea) $5.00
Fulton Market Style
raclette whiz, jp graziano giardiniera, homemade giardeneraioli
- (ea) $5.00
Motoyaki Style
maple, miso, shoyu, parmesan
- (ea) $7.00
Rotisserie
limited availability
Brine + Herb-Marinated Amish Farm Chicken
$28.50
crispy skin, mashed yukon gold potatoes, endless gravy, half dressed
Sandwiches
a delicious taken on the classics
Super Baja Grilled Chicken Club
$19.00
nueske's bacon, iceberg lettuce, avocado, mighty vine tomato, cilantro salsa verde, french fries
Maine Lobster Roll
$33.00
fresh herbs and lemon, "poorman's espelette", butter toasted brioche, house chips
Blackened Mahi Mahi Tacos
$19.00
charred corn, pineapple, tajin, slaw, cumin vinaigrette, chipotle crema
Eggplant Sabich
$22.00
za'atar, tahini, chick pea, fresh pita, house chips
Chatel Farm's Italian Beef
$24.00
jp graziano's giardiniera, rôtisserie au jus, wagyu suet-toasted roll, french fries
- Raclette Cheese Whizz
- $5.00
Snake River Farms Kobe Beef Hot Dog
$18.00
chicago style fixin's, french fries
Not a Smash Burger*
$19.00
brisket blend, iceberg lettuce, onion, pickles, secret sauce, american cheese, martin's potato bun, french fries
- Nueske's Bacon
- $5.00
- Grilled Grade a Foie Gras
- $21.00
Sides
suitable to share
Wild Mushrooms Fundido
$19.00
wood-fired wild mushrooms, queso fresco, chihuahua cheese, atotonilco tortillas
French Fries Julia Child Style
$11.00
beef suet, "giardinieraioli", heinz 57 ketchup
Mashed Potatoes
$12.00
yukon gold potatoes, brown butter gravy
Oakwood Fired Broccolini
$12.00
roasted sweet peppers, garlic, lemon, brodo, parmesan
Caramelized Cauliflower Caponata
$12.00
golden raisins, capers, burnt lemon, smoked brown butter
Cocktails
downtown
Espresso Martini
$14.00
grey goose vodka, dark matter espresso, caé lucano, kahlua, dark matter syrup
Mojito
plantation three star rum, lime juice, simple syrup, mint
- $13.00
- NA $8.00
- Happy Hour $10.00
Downtown Marg
blanco tequila, cointreau, lime juice, agave
- $13.00
- Happy Hour $10.00
Old Fashioned
bourbon, demerara syrup, angostura bitters, regan's orange bitters
- $13.00
- Happy Hour $10.00
Rooftop Crop
$16.00
vodka, passionfruit, pistachio syrup, lemon juice, yuzu soda
Golden Amaro
$17.00
kindling's private label barr hill gin, meletti, lemon juice, cava
Hemingway's Hall Pass
plantation three star rum, fresh mango, himorita syrup, lime juice
- $16.00
- NA $8.00
Sound of Trees
$22.00
woodford rye, fratello hazelnut, salted maple, honey bitters
Chicago Classics
legendary
The Billy Sunday's Amaro Sour
$13.00
noveis amaro, amaro sfumato, lime juice, gomme syrup
The Whistler's Milk Maid
blanco tequila, lime juice, coconut syrup, cucumber
- $13.00
- NA $8.00
Scofflaw's Wrinkled Tie
$15.00
gin, cocchi vermouth di torino, escorial, angostura bitters, fee's rhubarb bitters
Sparrow's Hotel Nacional
$14.00
white & dark rum, lime juice, apricot liqueur, pineapple four ways
Beer
draft
Cruz Blanca | Mexico Calling | Lager
$8.00Dovetail | Vienna Lager
$8.00Half Acre | Tome | Hazy Pale Ale
$9.00Buckledown | Amber
$8.00Rotating Brewery
Ask us
- MKT
Cans + Bottles
nice and cold
Miller Lite
$6.00Bud Light
$6.00Asahi | Lager
$8.00Stella Artois | Pilsner
$8.00Goose Island | 312 | Wheat Ale
$8.003 Floyds | Zombie Dust | Pale Ale
$9.00Around the Bend | Juice Trials | IPA
$10.00Whiner | Le Tub | Farmhouse Ale
$9.00Ayinger | Celebrator | Doppelbock
$13.00Guinness | Stout
$8.00Goose Island | Bourbon County | Stout
$34.00Shacksbury | Cider
$11.00High Noon | Pineapple Seltzer
$10.00High Noon | Watermelon Seltzer
$10.00Freshie | Lime Seltzer
$12.00Nütrl | Pineapple
$10.00Lagunitas IPNA | Dry Hopped N/A Beer
$6.00Something & Nothing | Yuzu Soda
$5.00Happy Hours
half off from 3-5:30pm
Crispy Brussels Sprouts
$12.00
torn mint, thai chili sauce
World Famous Confit Chicken Wings
$16.00
charred jalapeño, garlic, lime, scallion
Twice Cooked Sweet Potato
$11.00
lillie's q bbq butter, burnt orange
Charcoal Toasted Quesadilla
$15.00
wood-fired chicken, black beans, chipotle lime crema; can be made vegetarian
Happy Hour Wines
only available 3-5:30pm
Malvasia & Trebbiano | Est! Est!! Est! | Falesco | Lazio, Italy | 2021
$10.00
orchard fruit meets bright acidity making it the perfect oyster companion
Dry Rosé | Zoe | Skouras | Peloponnese, Greece | 2021
$10.00
long time listener, first time caller, ripe red fruit and a lingering finish that calls for grilled vegetables
Sangiovese & Merlot | Poliziano | Tuscany, Italy | 2020
$11.00
fruit mingles with a subtle forest woodlands and a gentle minerality
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Sparkling
Dry Spumante Rosso | Tenuta Santomè San Richard Cuor | Veneto, Italy | NV
a sparkling red for all occasions as well as dessert
- $13.00
- $52.00
Crémant de Loire | Le Coeur de la Reine | Loire, France | NV
fine bubbles that give way to peach, almonds, and honeysuckle
- $14.00
- $56.00
Sparkling Rosé | Kir-Yianni Akakies | Macedonia, Greece | 2021
$56.00
iykyk, a veggie dish lover
Brut Cava | Juve y Camps Gran Reserva | Catalonia, Spain | 2015
$60.00
ripe white fruit and baking spice - a celebration cava
Brut Rosé | Bronca | Veneto, Italy | 2021
$64.00
roses and currants allow for versatility; we love this with the hamachi crudo
Columbard | Ashanta "Huzzah!" | Solano, California | 2021
$128.00
pet-nat with notes of green apple and candied citrus; think fresh shucked oysters
Brut Nature | Malat Brut Nature Reserve | Weinland, Austria | 2016
$140.00
orchard fruit bubbly seeks miso salmon companion
Champagne
Brut | Billecart-Salmon Charles Le Bel 'Inspiration 1818' | France | NV
"Pleasure without champagne is purely artificial." ~ oscar wilde
- $28.00
- $112.00
Premier Cru Brut | Frerejean Frères | France | NV
$190.00
candied fruit and brioche - confit chicken wings are a must
Blanc de Blancs | Ayala | France | 2015
$200.00
wonderfully balanced with a broad palate carried by the soft bubbles and almost-perfect acidity
Brut Rosé | Champagne Thiénot | France | NV
$230.00
the orange blossom is an open invite to salads and vegetables
Rosé
Rosé | Day Wines Lemonade | Dundee, Oregon | 2022
day time crush, night time ritual
- $13.00
- $65.00
Tavel Rosé | Château de Trinquevedel | Rhône, France | 2021
$64.00
imported from kermit lynch, one of our favorite wine merchants
White Pinot Noir | J.K. Carriere | Willamette, Oregon | 2020
$68.00
is it a white, red, or rosé? don't overthink it; just drink it
Rosé | Weingut Schmitt | Rheinhessen, Germany | 2020
$80.00
delicious and uncomplicated - just like your first love
White
Bordeaux Blanc | Château la Gabarre | Bordeaux, France | 2021
- $14.00
- $56.00
Pinot Grigio | Jermann | Friuli - Venezia Giulia, Italy | 2021
- $15.00
- $60.00
Chardonnay | Brown Estate | Napa, California | 2018
- $15.00
- $60.00
Sauvignon Blanc Blend | Amisfield | Central Otago, New Zealand | 2021
- $15.00
- $60.00
France
Sauvignon Blanc | Domaine du Salvard | Loire Valley | 2021
$58.00
creating great wines since the 1890's and five generations
Chardonnay | Gérard Bertrand 1618 Picpoul de Pinet | Languedoc | 2021
$60.00
lemony flavors and an infallible finish
Pinot Gris | Paul Blanck | Alsace | 2020
$72.00
shellfish, pork, mussels, poultry - a power house wine
Italy
Falanghina | Capolino Perlingieri 'Preta' | Campania | 2021
$54.00
this italian varietal is seafood's long lost lover
Chardonnay | De Forville | Piedmont | 2021
$60.00
A piedmont chardonnay that is clean and brisk while relatively full-bodied. Just delightful
Spain
Muscat, Sauvignon Blanc, Gewürztraminer | Gessami Gramona | Catalonia | 2021
$65.00
only 300, 000 bottles made every year, and we are drinking it alongside the cedar planked salmon
Garnacha Blanca | Bodegas Mitarte Rioja 'Excéntrico' | Rioja | 2019
$94.00
there is always an eccentric in every family
Viura | Vinos en Voz Baja 'Costumbres' | Rioja | 2021
$108.00
a "soft spoken wine" that you can have on your own or enjoy with our pot stickers
Greece
Assyrtiko | Thymiopoulos Atma | Macedonia | 2021
$54.00
intense minerality and citrus to balance
Assyrtiko | Domaine Sigalas Kavalieros | Santorini | 2020
$190.00
the first winemaker to produce a single vineyard Assyrtiko that really captures the terroir - we recommend this with seafood
Riesling | Hermann J. Wiemer | Dundee, New York | 2021
$58.00
a dry riesling with minerality and hints of wildflowers - New York's finest in a bottle
Sauvignon Blanc | Cadre 'Stone Blossom' | Edna, California | 2021
$64.00
a reintroduction to edna valley and reminder to eat your vegetables
Chardonnay | Sandhi | Santa Barbara, California | 2021
$96.00
a brilliant meeting of the minds, Sandhi wines are always on our lists
Chardonnay | Thomas Fogarty | Santa Cruz, California | 2018
$128.00
beautifully balanced - oak and butter are met with notes of asian pear and seared lime
Chardonnay | Pride | Napa, California | 2020
$140.00
flavors of lemon curd and crisp apple
Other Whites
Blanc Slate | Proxies | Ontario, Canada
no alcohol, zesty citrus and stone fruit - your new everyday
- $14.00
- $56.00
Sauvignon Blanc | Dog Point | Marlborough, New Zealand
$72.00
unapologetic representation of marlborough's sauvignon blanc, unapologetically good with the mahi tacos
Semillon | Hulk | Mendoza, Argentina
$72.00
wood - grilled oysters go with this perky citrus treat
Red
Pinot Noir | Head High | Sonoma, California | 2020
- $14.00
- $56.00
Gamay | Baptiste Nayrand Vésanie | Burgundy, France | 2020
- $16.00
- $64.00
Red Blend | Celler Cal Pla Black Slate | Catalonia, Spain | 2019
- $17.00
- $68.00
Cabernet Sauvignon | Greenwing | Colombia Valley, Washington | 2019
- $18.00
- $72.00
France
Syrah | Domaine de l'Ecu Novis "Love & Grapes" | Loire | 2020
$64.00
que syrah, syrah - whatever will be, will be
Bordeaux Blend | Château Barreyre Cuvée Nicolas | Bordeaux | 2018
$80.00
Wine improves with age. I improve with wine
Merlot & Cabernet Franc | Château Belles-Graves Lalande de Pomerol | Bordeaux | 2017
$104.00
The right amount of cabernet franc. This wine is like sticking your entire head into a cigar box right after the sun goes down on a perfect summer's night
Châteauneuf du Pape | Domaine de Beaurenard | Rhône | 2021
$180.00
embodies the perfect synergy that exists between the soil, the grape, a winemaker, and his craft
Italy
Langhe Nebbiolo | Guido Porro Camilu | Piedmont | 2020
$86.00
Overly ripe cherries, almost licorice-like, and a hint of oak. If you are into adding foie gras or maytag blue cheese to your steak, this is the wine for you
Nero d'Avola | Morgante 'Don Antonio' | Sicily | 2015
$108.00
leave the gun - take the cannoli (and an order of bucatini)
Sangiovese | Argiano Brunello di Montalcino | Tuscany | 2018
$176.00
This vintage is ready to drink today. Very complex flavors with hints of balsamic, vanilla, and fresh mint
Spain
Tempranillo | Dominio Romano Camino Romano Ribera del Duero | Rioja | 2018
$86.00
deep red-purple color with similar notes of fruit on the palate
Tempranillo | R. López de Heredia Viña Tondonia Reserva | Castilla y Leon | 2010
$148.00
text the sitter that you'll be home late kind of wine
Argentina
Malbec | Pulenta Estate X | Mendoza | 2019
$54.00
a great bottle to make that steak (or your boss) sing!
Malbec & Syrah | Tikal Natural | Mendoza | 2018
$72.00
The first biodynamic wine ever exported from Argentina
Malbec & Cabernet Franc | Michelini | Muffato 'Gy' | Mendoza | 2017
$88.00
this wine will please your mother-in-law
United States
Pinot Noir | Ezytgr | Willamette, Oregon | 2021
$64.00
the pinot noir for hipsters and tinder dates
Bordeaux Blend | Januik | Colombia, Washington | 2019
$84.00
Cassis and black cherry coupled with vanilla and chocolate. This wine can stand up to any dish on the menu
Pinot Noir | Carneros Highway | California | 2017
$90.00
Located in one of california's oldest viticultural areas. A red that lingers on the palate
Cabernet Sauvignon | Iconoclast | Napa, California
$90.00
New world meets old world. A bordeaux inspired wine
Zinfandel | Green & Red | Napa, California | 2020
$128.00
crunchy aromas of blueberry, mulberry, & black cherry frame by coffee, vanillin, and black pepper
Cabernet Sauvignon | Clos du Val | Napa, California | 2019
$152.00
a symbol of napa with a little divine merlot intervention
Pinot Noir | L'Usine Cellars | Santa Rita, California | 2018
$158.00
cherry, sarsaparilla, and cola notes - wonderful on it's own or with lightly rich cuisine
Pinot Noir | Latchkey | Willamette, Oregon | 2021
$172.00
Pure willamette elegance. Our team unanimously voted that this wine make the list
Syrah & Viognier | Pride | Sonoma, California | 2018
$186.00
the best in this category - only a vineyard like pride can make this grapes sing in true sonoma fashion
Cabernet Sauvignon | Jordan Winery | Sonoma, California | 2019
$200.00
maggie kruse's first year as head winemaker
Cabernet Sauvignon | Reserve Quilt | Napa, California | 2017
$224.00
this wine is simply a treat and ready to drink
Cabernet Sauvignon | Cakebread Cellars | Napa, California | 2019
$230.00
What an awesome last name. Wines are now being produced by the second generation of cakebreads
Cabernet Sauvignon | Pride | Napa, California | 2019
$240.00
ripe plum, cubano tobacco, graphite, and sandalwood
Cabernet Sauvignon | Shafer 'One Point Five' | Napa, California | 2019
$270.00
opulent offerings of black cherry, red currant, and cashmere-like tannin
Syrah | Shafer 'Relentles' | Napa, California | 2018
$280.00
the relentless pursuit of quality inspired this wine
Other Reds
Red Ember | Proxies | Ontario, Canada
no alcohol
- $14.00
- $56.00
Tinto - Douro | Casa Ferreirinha Vinha Grande | Douro, Portugal | 2018
$64.00
powerhouse wine, more portugal please
Cabernet Sauvignon | Filius | Margaret River, Australia | 2020
$68.00
mocha with blackberry and plum, don't sleep on aussie cabs
Cabernet Sauvignon, Mourvèdre, Syrah | Massaya Gold Reserve | Bekaa, Lebanon | 2011
$140.00
take a walk on the wild side, this is the wine you will be talking about for years to come
Main
Rotisserie Celery Root Steak
$15.00
horseradish crust, creamy mustard, fresh herbs
Wood-Fired Tomahawk Prawns*
spicy salsa matcha butter
- (each) $22.00
Caviar Chips & Dip*
$65.00
kaluga caviar, lemon pepper crème fraîche, farm egg bottarga, house potato chips, chives
The "Seared" Tower*
$175.00
flame kissed tomahawk prawns, wood-fired hillbilly riviera, nola and motoyaki oysters, grilled canadian lobster tail
Pastrami Spiced Short Rib*
$55.00
pickles, cocktail rye, whole grain mustard
50-Day Dry Aged Prime 24oz Bone-In Ribeye*
$115.00
meats by linz
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Legendary Chicago Classics
The Billy Sunday's Amaro Sour
$13.00
@billysundaychicago; noveis amaro, amaro sfumato, lime, gomme syrup
The Whistler's Milk Maid
@whistlerchicago; blanco tequila, lime, coconut syrup, cucumber
- $13.00
- NA $8.00
Scofflaw's Wrinkled Tie
$15.00
@scofflaw; gin, cocchi vermouth di torino, escorial, angostura bitters, fee's rhubarb bitters
Sparrow's Hotel Nacional
$14.00
@sparrowchicago; white & dark rum, lime, apricot liqueur, pineapple four ways
Downtown Cocktails
Espresso Martini
$14.00
ketel one vodka, dark matter espresso, caffé lucano, kahlua, dark matter syrup, espresso beans
Mojito
plantation three star rum, lime juice, simple syrup, mint
- $13.00
- NA $8.00
- Happy Hour $10.00
Downtown Marg
corazón blanco tequila, cointreau, lime juice, agave
- $13.00
- Happy Hour $10.00
Old Fashioned
bourbon, demerara syrup, angostura bitters, regan's orange bitters
- $13.00
- Happy Hour $10.00
A Fine Gin & Tonic
$17.00
the botanist gin, q tonic, ginger lime tukmaria, seasonal flowers & micro greens
Belmont Blue
$17.00
st. george aqua perfecta basil eau de vie, chareau aloe, lemon, blue syrup, bitter end moroccan & curry bitters
Hemingway's Hall Pass
plantation three star rum, fresh mango, himorita syrup, lime juice
- $16.00
- NA $8.00
Oaxacan Refashioned
$20.00
arette artesanal reposado tequila, xicaru mezcal, spiced agave, angostura bitters
Draft Beers
Cruz Blanca | Mexico Calling, Lager
$8.00Dovetail | Hefeweizen
$8.00Off Color | Beer for Lounging, Pale Ale
$8.00Hopewell | Going Places, IPA
$9.00Half Acre | Pony, Pilsner
$9.00Packaged Offerings
Miller Lite
$6.00Bud Light
$6.00Asahi | Lager
$8.00Stella Artois | Pilsner
$8.00Goose Island | 312, Wheat Ale
$8.003 Floyd's | Zombie Dust, Pale Ale
$9.00Around the Bend | Juice Trials, IPA
$10.00Whiner | Le Tub, Farmhouse Ale
$9.00Ayinger | Celebrator, Doppelbock
$13.00Guinness | Stout
$8.00Goose Island | Bourbon County Stout
$34.00Shacksbury | Cider
$11.00High Noon | Pineapple Seltzer
$10.00High Noon | Watermelon Seltzer
$10.00Freshie | Lime Seltzer
$12.00Nutrl | Pineapple
$10.00Happy Hour Wines
only available from 3-5:30pm
Malvasia & Trebbiano | Le Póggere Est!! Est!! Est!! Di Montefiascone DOC | Falesco | Lazio, Italy | NV
$10.00
orchard fruit meets bright acidity; making it the perfect oyster companion
Chardonnay | Tormaresca | Antinori | Puglia, Italy | NV
$10.00
light acidity that pairs well with fresh pastas, rotisserie chicken, and buttery mussels
Dry Rosé | Zoe | Skouras | Peloponnese, Greece | 2021
$10.00
long time listener, first time caller, ripe red fruit and a lingering finish that calls for grilled vegetables
Montepulciano & Sangiovese | Piceno Farnio 2020
$11.00
fruit mingles with a subtle forest woodlands and a gentle minerality
Montepulciano & Sangiovese | Garofoli Rosso | Castelfidardo, Italy | 2020
$11.00
fruit mingles with a subtle forest woodlands and a gentle minerality
Flavorful Bar Nosh
Bangs Island Mussels*
$24.00
panang spiced, grilled bread
Bucatini della Nonna
$16.00
tomato passato, fresh basil butter, breadcrumbs, aged parmesan
From the Garden Salads & Soup
Caesar*
$15.00
farm egg bottarga, parmesan, revol romaine, west town bakery breadcrumbs, crispy shallot
Chipotle Southwest Chopped
$15.00
charred corn, carlson farms black bean, avocado, pico de rooster, hard cooked egg, crispy masa tortilla, cumin dressing
Pasta e Fagioli Soup
heirloom beans & vegetables, rotini noodles
- Cup $8.00
- Bowl $12.00
Delicious Takes on the Classics Sandwiches
Maine Lobster Roll
$33.00
fresh herbs & lemon, "poorman's espelette", butter toasted brioche, house chips
Chatel Farm's Italian Beef
$24.00
jp graziano's giardiniera, rotisserie au jus, wagyu suet-toasted roll, french fries
- With Raclette Cheese Whizz
- $5.00
Not a Smash Burger*
$19.00
brisket blend, iceberg lettuce, onion, pickles, secret sauce, american cheese, martin's potato bun, french fries
- With Nueske Bacon
- $5.00
- With Grilled Grade a Foie Gras
- $21.00
Legendary Chicago Classics
The Billy Sunday's Amaro Sour
$13.00
@billysundaychicago; noveis amaro, amaro sfumato, lime, gomme syrup
The Whistler's Milk Maid
@whistlerchicago; blanco tequila, lime, coconut syrup, cucumber
- $13.00
- NA $8.00
Scofflaw's Wrinkled Tie
$15.00
@scofflaw; gin, cocchi vermouth di torino, escorial, angostura bitters, fee's rhubarb bitters
Sparrow's Hotel Nacional
$14.00
@sparrowchicago; white & dark rum, lime, apricot liqueur, pineapple four ways
Downtown Cocktails
Espresso Martini
$14.00
ketel one vodka, dark matter espresso, caffé lucano, kahlua, dark matter syrup, espresso beans
Mojito
plantation three star rum, lime juice, simple syrup, mint
- $13.00
- NA $8.00
- Happy Hour $10.00
Downtown Marg
corazón blanco tequila, cointreau, lime juice, agave
- $13.00
- Happy Hour $10.00
Old Fashioned
bourbon, demerara syrup, angostura bitters, regan's orange bitters
- $13.00
- Happy Hour $10.00
A Fine Gin & Tonic
$17.00
the botanist gin, q tonic, ginger lime tukmaria, seasonal flowers & micro greens
Belmont Blue
$17.00
st. george aqua perfecta basil eau de vie, chareau aloe, lemon, blue syrup, bitter end moroccan & curry bitters
Hemingway's Hall Pass
plantation three star rum, fresh mango, himorita syrup, lime juice
- $16.00
- NA $8.00
Oaxacan Refashioned
$20.00
arette artesanal reposado tequila, xicaru mezcal, spiced agave, angostura bitters
Draft Beers
Cruz Blanca | Mexico Calling, Lager
$8.00Dovetail | Hefeweizen
$8.00Off Color | Beer for Lounging, Pale Ale
$8.00Hopewell | Going Places, IPA
$9.00Half Acre | Pony, Pilsner
$9.00Packaged Offerings
Miller Lite
$6.00Bud Light
$6.00Asahi | Lager
$8.00Stella Artois | Pilsner
$8.00Goose Island | 312, Wheat Ale
$8.003 Floyd's | Zombie Dust, Pale Ale
$9.00Around the Bend | Juice Trials, IPA
$10.00Whiner | Le Tub, Farmhouse Ale
$9.00Ayinger | Celebrator, Doppelbock
$13.00Guinness | Stout
$8.00Goose Island | Bourbon County Stout
$34.00Shacksbury | Cider
$11.00High Noon | Pineapple Seltzer
$10.00High Noon | Watermelon Seltzer
$10.00Freshie | Lime Seltzer
$12.00Nutrl | Pineapple
$10.00Happy Hours - Food
half off from 3-5:30pm
Crispy Brussels Sprouts
$12.00
torn mint, thai chili sauce
Twice Cooked Sweet Potato
$11.00
lillie's q bbq butter, burnt orange
World Famous Confit Chicken Wings
$16.00
charred jalapeño, garlic, lime, scallion
Charcoal Toasted Quesadilla
$15.00
wood-fired chicken, black beans, chipotle lime crema
Blackened Mahi Mahi Tacos
$19.00
charred corn, tajin, slaw, cumin vinaigrette, chipotle crema
Mac 'N Cheese Gratin
$16.00
brown butter breadcrumbs, maccheroni pasta, red barn aged cheddar, local american cheese
Happy Hour Wines
only available from 3-5:30pm
Malvasia & Trebbiano | Le Póggere Est!! Est!! Est!! Di Montefiascone DOC | Falesco | Lazio, Italy | NV
$10.00
orchard fruit meets bright acidity; making it the perfect oyster companion
Chardonnay | Tormaresca | Antinori | Puglia, Italy | NV
$10.00
light acidity that pairs well with fresh pastas, rotisserie chicken, and buttery mussels
Dry Rosé | Zoe | Skouras | Peloponnese, Greece | 2021
$10.00
long time listener, first time caller, ripe red fruit and a lingering finish that calls for grilled vegetables
Montepulciano & Sangiovese | Piceno Farnio 2020
$11.00
fruit mingles with a subtle forest woodlands and a gentle minerality
Montepulciano & Sangiovese | Garofoli Rosso | Castelfidardo, Italy | 2020
$11.00
fruit mingles with a subtle forest woodlands and a gentle minerality
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Entrees
Grilled Cheeseburger*
$11.00
4oz patty, american cheese, martin's potato roll
Buttered Spaghetti Noodles
$7.00
parmesan, butter
Kids Kobe Hot Dog
$8.00
ketchup, sesame bun
Petite Filet*
$28.00
4oz filet mignon, mashed potatoes
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Browse Nearby
General Info
Cuisine
American - Contemporary