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Kinders Meats, Deli & BBQ
3600 Warren Way
Reno, NV 89509
Uber
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Main Menu
Hot Sandwiches
Hot Sandwiches (excluding Bbq Beef And Cheeseburger) Include Mayonnaise, Lettuce, Tomato & Kinder's Mild Bbq Sauce.
Kinder's Bbq Beef Sandwich
$7.25
tender beef stuffed in a fresh sourdough roll with onions and shredded cheese.
Rib Eye Steak Sandwich
$8.95
grilled 1/2lb. usda choice steak. hand cut daily.
Grilled Chicken Breast Sandwich
$6.75
boneless chicken breast seasoned and grilled to perfection.
Louisiana Style Hot Link Sandwich
$6.95
a grilled and flavorful link.
also available in mild.
Kinder's Cheeseburger
$6.75
two 1/3lb. angus beef patties with american cheese.
Deli Sandwiches
All Sandwiches Include
Mayonnaise, Mustard, Lettuce, Tomato, Pickle,
& Your Choice Of Cheese.
Onions, Pepperoncinis & Dijon Mustard Are Available Upon Request.
Deluxe
$7.25
(for the ravenous.)
1/3lb. of meat.
Regular
$6.25
(for the hungry)
1/4lb. of meat.
Mini
$4.95
a little more than half of a sandwich.
Combination
$7.25
roast beef, turkey, dry salami, ham and your choice of cheese.
Vegetarian
$6.95
cream cheese, walnuts, spinach, sliced cucumbers, tomato, lettuce, green and red bell peppers, on sliced whole wheat bread.
Fresh Daily Salads
Most Salads Priced Per Pound.
Varieties Change Daily.
Potato Salad,
Pasta Salad , Tortellini & Bacon,
Cucumber & Tomato, Macaroni,
Fresh Fruit
Grilled Chicken Caesar Salad
grilled boneless chicken breast, grilled and seasoned to perfection, tossed with our creamy caesar dressing.
- $7.25
- Rib Eye Available Add $2.00
Kinder's Bbq Chicken Salad
chopped lettuce, cucumber and tomato, with our own bbq ranch dressing, topped with bbq boneless chicken breast, shredded cheese and avocado.
- $6.95
- Rib Eye Available Add $2.00
Kinder's Cobb Salad
$6.95
chopped lettuce, cucumber and tomato, with our own bbq ranch dressing, topped with bbq boneless chicken breast, shredded cheese and avocado.
From The Smoker
Award Winning Tequila Lime Ribs
Smoked Marinated Ball Tip
- Full Rack $18.95
- Half Rack $10.00
- Per Lb $10.95
Smoked Tequila Lime Chicken Quarter
- Full Rack $18.95
- Half Rack $10.00
- Each $2.50
Daily Specials
Philly Cheesesteak Sandwich
Meatloaf
Chicken Club Sandwich
Jerk Pork Sandwich
Filet Mignon Sandwich
New York Steak Sandwich
Double Bacon Cheeseburger
Deli Sandwiches-choices
Bread Baked Fresh Daily.
Meat & Cheese Is Sliced Fresh Daily.
Bread
sweet roll, sour roll, wheat roll, onion roll, sliced sour, sliced r ye, sliced wheat, dutch crunch roll.
Meat
smoked turkey, roasted turkey, peppered turkey, roasted beef, black forest ham, italian dry salami, pastrami, corned beef
Cheese
pepper jack, cheddar, smoked cheddar, provolone, swiss, monterey jack, american
Browse Nearby
General Info
About Us
Three generations of hard work and family pride began in 1946 when John Kinder opened his first meat market in the Bay Area town of San Pablo, California. First Generation, John Kinder - John has instilled a sense of respect for the customer, a steadfast commitment to quality, and a sense of honor in every product he has served. Today, John continues to grow his legacy by refusing to retire. Employees and customers are honored everyday with his presence as he passes down trade secrets to future generations on a daily basis.
Second Generation, Dan Kinder - Dan purchased the business from his father John in 1982 and relocated to Concord, California in 1985. He soon realized that his past and growing success has been based on his community involvement. Dan strongly believes in integrating business with life in the local area. Being genuinely involved with the community is personally rewarding and has been an integral part of the Kinder's success story.
Second Generation, Paula Kinder - Paula Kinder has been a part of the Kinder family since her high school days. She is the former wife of Dan and the mother of Justin and Jacob. She has been a key player in the business and financial pieces of the family stores for over 25 years, and is the founder and president of P. K. Kinder Co., Inc. which manufactures and distributes Kinder's marinades and sauces. Paula takes great pride in the communities in which she lives and works and attributes the success of Kinder's to the loyalty of our devoted customers.
Third Generation, Justin Kinder - Justin Kinder grew up in the business. The family opened a second location in 1998, which Justin managed for several years. Justin now oversees all six family locations. He is also instrumental in lending his expertise and business skills to the brand and franchise development efforts. Justin is proud to continue his family's legacy of contributing to the communities in which they operate. In fact, Justin was honored with special recognition from his hometown Chamber of Commerce as Martinez Man of the Year 2008.
Third Generation, Jacob Kinder - IN MEMORIAM June 30, 1981 - August 18, 2006
Jake is the son of Dan and Paula Kinder and brother of Justin. Like Justin, he grew up in the business working alongside his family. Jacob helped open and then manage the Brentwood store. Sadly, Jake died in a motorcycle accident in August 2006 at the age of 25. He is loved and missed by all whose lives he was a part of.
Kinder's management will continue to build a brand, a team and a product that we are proud of! The most vital piece of this process is to aid, help and ultimately give back to local communities that we serve.
to date Kinder's Meats, Deli and BBQ has proudly and modestly donated time and food to the Special Olympics, Muscular Dystrophy Society, and Leukemia Society, various Rotary Clubs, Children's Hospital, and the Tempe, Chico, and Benicia Fire Departments on 9/11.