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Khao Soy Thai Restaurant
2340 Nw Westover Rd
Portland, OR 97210
Uber
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Main Menu
Snacks and Starters
Angel Wings
$5.95
Siamese spiced crispy style chicken wings.
Chicken Satay*
$6.95
This street food favorite features marinated chicken flame-grilled on bamboo skewers. Served with our special peanut sauce and cucumber salad.
Spring Rolls (Egg Rolls)
$4.95
Stuffed with fresh shredded vegetables and bean thread noodles. Fried until golden and served with plum sauce.
Salad Rolls (Fresh Rolls)*
$4.95
A mix of fresh vegetables, rice noodles, basil, cilantro, and tofu wrapped in soft rice paper. Served with peanut-plum sauce.
Crispy Tofu
$4.95
Golden fried tofu served with plum sauce and ground peanuts.
Pot Stickers
$4.95
Chicken vegetable Japanese pot stickers with ginger and sweet black soy sauce.
Coconut Prawns
$6.95
Whole prawns tossed with lots of coconut flakes; deep-fried golden brown. Served with plum sauce.
Sai Grog Esan (Thai Eastern Style Sausage)
$7.95
Grilled Thai style sausage served with mixed fresh vegetable.
Tod Mun (Fish Cakes)
$6.95
Seasoned fish cake patties. Served with our special cucumber sauce and ground peanuts.
Thai Frog Legs
$6.95
Lightly battered, mixed with garlic black pepper and deep-fried. Served with siracha sauce.
Thai Calamari
$6.95
Lightly battered and deep fried. Served with a tangy-hot Thai sauce.
Salad
Garden Salad
$3.95
Spring mix, carrots, cucumbers, and onions with homemade dressing.
Som Tum (Papaya) Salad*
$7.95
Shredded green papaya mixed with tomatoes, green beans, lime juice, and chili.
Yum Nuea (Beef Salad)*
$8.95
Beef marinated in lime and garlic; flame-grilled and served on a bed of sliced cucumbers, green onions, tomatoes, minced mint and lemongrass. Served with a cilantro chili lime dressing.
Laab (Ground Chicken, Pork, Beef) Salad*
$8.95
Toasted grains of rice and meat are ground into a spicy lime sauce. Served over a bed of lettuce. Garnished with fresh mint leaves and thinly sliced onion.
Khao Nam Tod (Rice and Pork Salad)
$8.95
Crispy spiced rice mixed with Thai pork sausage, onion, cilantro, mint leaves and lime juice.
Yum Woon Sen Salad*
$8.95
Glass noodles with shrimp and pork mixed with onions, mint leaves, tomatoes and sweet chili with lime juice.
Yum Pla Muek or Pla Goong Salad*
$8.95
This is a tasty salad done in Bangkok style. Grilled and mixed in spicy lime juice, onion, cilantro over spring mix.
Soup
Tom Yum Soup (Hot and Sour)*
One of the famous Thai dishes. Tom yum is a subtle blend of hot and sour with citrus overtones, mushroom, lemongrass, galangal and tomatoes. Your choice of chicken or vegetable.
- Small $4.95
- Large $8.95
- Shrimp or squid add
- $2.00
Tom Ka (Coconut Soup)*
This is one of the classic soups of Thailand with rich aromatic flavors. a spicy coconut-based soup with mushrooms, galangal, tomatoes and lemongrass. Chicken or vegetable.
- Small $4.95
- Large $8.95
- Shrimp or squid add
- $2.00
Thai Wonton Soup
Found in noodle stands from Bangkok to Beijing, this Thai-Chinese specialty features homemade hand-stuffed shrimp and pork wontons, greens, and barbecued pork.
- Small $4.95
- Large $8.95
Ping Yang (Grilled)
Neau Yang (Grilled Beef)
$9.95
Beef marinated flamed-grilled and served with sticky rice.
Kai Yang (Thai Style Barbecued Chicken)
This street food favorite features hen marinated in garlic and Thai herb marinade, flame-grilled and served with a sweet and tangy plum sauce.
- Half $7.95
- Whole $9.95
Moo Kham Wan
$8.95
Pork marinated and grilled, served with greens and spicy lime chili sauce.
Noodles
Your choice of chicken, pork, beef or tofu. Shrimp or squid add $2.
Pad Thai Noodle
$9.50
Famous rice noodles are wok-fried with egg, bean sprout, onion and ground peanuts.
Pad Kee Mao (Drunken Chef's Noodles)*
$9.50
Wok-fried broad noodles with choice of ground meat, Thai basil, tomatoes, onions, cabbage, egg and bell pepper.
Pad See Ew (Black Soy Sauce Noodles)
$9.50
Chinese broccoli, broccoli, garlic and egg, all wok-fried with broad noodles and aged black soy sauce.
Lad Nah (Gravy Noodles)
$9.50
Chinese broccoli, broccoli, garlic with pan-fried noodles, swimming in a sweet soy gravy.
Pad Woon Sen (Glass Noodles)
$9.95
Glass noodles wok -fried in light soy sauce with choice of ground meat, onions, tomatoes, carrots and egg.
Kuay Teaw Neau Sub (Southem Style Noodle)
$9.95
Pan-fried noodles with ground beef, tomatoes, peas, carrot, onions, green leaf in sweet curry powder gravy.
Khao Sauy (Chiang Mai Noodles)
$10.95
95one of Chiang Mai's well known dishes. This is found on restaurant menus and Hawker stalls. Serve with soft egg noodles, onions, cilantro and Asian shallots in the Nothern style curry sauce. Topped with crispy egg noodles.
Yen Ta Fo (Noodle Soup with Red Bean Sauce)
$9.50
Noodles with shrimp, calamari, fish balls, tofu, and greens, mixed with red bean sauce.
Kuay Teaw Reau (Thai Boat Noodle)
$8.95
Sliced beef, rice noodles, beef balls, pork liver, bean sprouts, greens in beef broth.
Kuay Teaw Neau (Beef Stewed Noodle Soup)
$8.95
Stewed beef, rice noodles, Chinese broccoli, celery, bean sprouts in beef broth.
Kuay Teaw Moo Tunn (Pork Stewed Noodle Soup)
$8.95
Stewed pork, rice noodles, Chinese broccoli, bean sprouts in pork broth.
Kuay Teaw Tom Yum (Hot and Sour Noodle Soup)
$9.50
This main course soup features rice noodles with shrimp, squid, BBQ pork and minced pork in a spicy broth with bean sprouts, onions and ground peanuts.
Kuay Teaw Hoy Ka
$8.95
Rice noodles with BBQ pork, pork meatballs, ground pork and pork liver, green bean in spicy broth with ground peanuts.
Kuay Teaw Ped (Duck Noodle Soup)
$10.95
Roasted duck, egg noodles, bean sprouts, onion, cilantro green in a spice broth.
Baa Mee Poo Moo Dang (Crab and BBQ Pork)
$8.95
Crab meat, BBQ pork, egg noodles and green. Served in pork broth.
Kuay Teaw Moo Nam Sai
$8.95
Rice noodles soup with BBQ pork, pork meat ball, ground pork and bean sprout.
Suki
$8.95
Glass noodle, vegetables, choice of meat with spicy red bean sauce. Served in broth or stir fried.
Curry
Your choice of chicken, pork, beef or tofu and vegetable. Shrimp or squid add $2.
Kang Dang (Red Curry)
$9.95
Our red curry is made from the finest dried long red chilies ground with fresh lemongrass and other exotic spices. Your choice of meat is slowly cooked in this wonderful sauce with bamboo shoots, sweet basil and bell pepper.
Kang Karee (Yellow Curry)
$9.95
This southern Thai curry is meticulously blended from fresh turmeric, ginger and rarefar east spices, creating its color and mellow flavor. Your choice of meat, potatoes, onions are simmered slowly.
Kang Keaw Wan (Green Curry)
$9.95
Spicy green curry made from ground fresh Thai green chilies, coconut milk and spices. Simmered with eggplant, bell pepper and sweet basil.
Panang Curry
$9.95
Panang is made from red chilies, lemongrass, galangal, citrus leaves. Stewed with green bean, bell pepper and sweet basil.
Massamun Curry
$9.95
This curry gets its sweet flavors from cinnamon, cardamom and cloves. The sweetness is offset by tamarind transforming the slow cooked taste of your choice of meat, potatoes, onions, carrot and peanut.
Pumpkin Curry
$9.95
Pumpkin, bell pepper, sweet basil in red curry.
Kang Ped Yang (Red Curry Duck)
$11.95
Roast Peking duck in our special red curry. Simmered with pineapple, tomatoes, bell pepper and basil.
Fried Rice
Your choice of chicken, pork, beef or tofu and vegetable. Shrimp or squid add $2.
Khao Pad (Thai Fried Rice)
$9.50
Wok-fried jasmine rice, onions, tomatoes, peas, carrots, Chinese broccoli and egg.
Khao Pad Kra Prao (Chili Garlic Fried Rice)
$9.50
Spicy fried rice with Thai basil, bell pepper, onions, egg, chili, garlic.
Khao Pad Supparod (Pineapple Fried Rice)
$9.95
Pineapple, raisins, onions, peas, carrots, egg and cashew nuts work-fried with jasmine rice.
Khao Pad Kun Chiang (Chinese Sausage Fried Rice)
$9.95
Wok-fried jasmine rice with Chinese sausage, onions, egg, peas, carrots, tomatoes and Chinese broccoli.
Khao Pad Ped (Duck Fried Rice)
$9.95
Wok-fried jasmine rice with Chinese broccoli, onions, garlic, egg, and duck.
Khao Pad Poo (Crab Fried Rice)
$12.95
Crab meat, onions, peas, carrots, egg and garlic. Wokâfried with jasmine rice.
Rice
Khao Na Ped (Roasted Duck Rice)
$10.95
Sliced roasted duck over rice with Thai style sauce.
Khao Moo Dang (BBQ Pork and Crispy Pork)
$8.95
Sliced marinated BBQ pork and crispy pork over rice with Thai BBQ sauce.
Stir Fried
Your choice of chicken, pork, beef, or tofu. Shrimp or squid add $2.
Pad Kra Prao (Garlic Basil)*
$9.50
Your choice of ground meat sauteed with Thai basil, green bean, bell pepper, chili and plenty of garlic!
Pad Him Ma Pan (Golden Cashew)
$9.50
Cashew nuts, carrot, onion and bell pepper in a special Thai sauce.
Pad Kra Tiam (Garlic Black Pepper)
$9.50
Cashew nuts, carrot, onion and bell pepper in a special Thai sauce.
Pad Kra Tiam (Garlic Black Pepper)
$9.50
Your choice of wok-fried meat with garlic and black pepper on a bed of steamed cabbage.
Pad Prig Nor Mai (Chili Bamboo)
$9.50
Choice of meat and tender bamboo shoots sauteed with Thai basil in a sweet and spicy chili sauce.
Pad Broccoli
$9.50
Work-fried choice of meat sauteed with garlic and broccoli in a special sauce.
Pad Preaw Wan (Sweet and Sour)*
$9.50
Tender slices of meat sauteed with our homemade sweet and sour sauce, pineapple, tomatoes, onions, bell pepper, cucumber.
Pra Ram (Showering Rama)*
$9.50
Steamed fresh vegetables and a choice of meat with our tasty homemade peanut sauce.
Pad Pak Ruam (Buddha's Feast)
$9.50
Mixed fresh vegetables sauteed with your choice of meat in our special sauce.
Pad Tua (Spicy String Beans)
$9.50
Fresh string beans wok-fired with Thai basil and chili in garlic-ginger sauce.
Pad Prig Khing (Green Bean Chili Garlic)*
$9.95
Work-fried fresh string beans sauteed with Thai basil, chili, kaffir leaves, and bell pepper.
Ka Na Moo Krob (Chinese Broccoli and Crispy Pork)
$9.95
Wok-fried crispy pork sauteed with garlic and Chinese broccoli in a special sauce.
Angel Eggplant*
$9.95
Thai eggplants sauteed with choice of ground meat, Thai basil, onion and bell pepper in our special sauce.
Side Orders
Jasmine Rice
$1.50Khao Neaw (Sticky Rice)
$2.00Brown Rice
$2.50Peanut Sauce
$2.00Cucumber Salad
$2.00Steamed Vegetables
$3.00Kab Moo (Pork Rind)
$1.50Kai Dao (Fried Eggs)
$2.00Dessert
Sweet Rice with Mango (Seasonal)
$4.95Sweet Rice with Coconut Ice Cream
$4.95Fried Banana with Coconut Ice Cream
$4.95Fried Banana with Honey
$3.95Ice Cream
$2.95
Coconut, taro or green tea.
Grass Jelly and Jackfruit with Jasmine Syrup
$2.95Beverages
Soda
$2.25
Coke, Diet Coke, Sprite, Root Beer, Lemonade.
Iced Tea
$2.95Strawberry Lemonade
$2.50Thai Iced Tea
$2.95Thai Iced Coffee
$2.95Tropical Fruit Juice
$2.50
Mango, lychee, guava and coconut.
Ice Mint Soda (Fresh Lime Juice)
$3.50Jasmine, Green, Oolong or Herbal Tea
$2.00
Hot drinks.
*Healthy
indicates a spicy dish