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Keenan's at the Pier
Keenan's at the Pier
804 10th St
Bellingham, US-WA 98225
Uber
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BREAKFAST
BRUNCH
LUNCH
DINNER
HAPPY HOUR
DESSERT
BREAKFAST
Monday - Saturday 7am - 11 am
BREAKFAST
Monday - Saturday 7am - 11 am
CLASSIC BREAKFAST*
$16.00
two large eggs prepared to your preference, choice of bacon or pork-sage sausage, rosemary potatoes, choice of avenue bakery sourdough or 8-grain english muffin gfo
EGGS BENEDICT*
$17.00
two poached eggs, pit ham, classic hollandaise, avenue bakery 8-grain english muffin, rosemary potatoes gfo - sub crab cakes 11
FLORENTINE BENEDICT*
$16.00
two poached eggs, sautéed spinach, tomato, classic hollandaise, avenue bakery 8-grain english muffin, rosemary potatoes gfo
CRAB OMELET*
$24.00
three large eggs, dungeness crab, asparagus, cherry tomatoes, smoked tomato hollandaise, rosemary potatoes gf
BACON OMELET*
$17.00
three large eggs, bacon, spinach, mushrooms, gruyere cheese, rosemary potatoes gf
BREAKFAST TACOS*
$17.00
three scrambled eggs, chorizo, cotija cheese, pico de gallo, lime crema, tortillas, rosemary potatoes gfo
WINTER HASH*
$16.00
two poached eggs, sautéed mushrooms, roasted butternut, sweet potato, truffle parmesan seasoning gf - add bacon, sausage or corned beef 5
LOX BAGEL*
$18.00
otherside bagel (everything or plain), herbed cream cheese, cold smoked salmon, fried capers, shaved red onion, fresh fruit
BANANAS FOSTER FRENCH TOAST*
$17.00
white chocolate bread pudding, brandy banana compote, whipped cream - add two eggs cooked to your preference 4 add bacon or sausage 5
PANCAKES
$14.00
two mascarpone buttermilk pancakes add two eggs cooked to your preference 4 - add bacon or sausage 5
CHRYSALIS CONTINENTAL
$12.00
house-made granola, fresh fruit, yogurt gf
OATMEAL
$10.00
apple slices, pomegranate arils, toasted walnuts, brown sugar, cream gf
MUFFIN AND FRUIT
$10.00
muffin of the day, seasonal fruit
SIDES & EXTRAS
Two Eggs*
$4.00One Egg*
$3.00Rosemary Potatoes, Avenue Bakery Sourdough, or 8-Grain English Muffin
$5.005 B's Gluten Free Toast
$7.00Apple Smoked Bacon or Pork-Sage Sausage
$8.00Fresh Fruit
$6.00Yogurt
$3.00Otherside Plain or Everything Bagel
$6.00Herbed Cream Cheese
$2.00Fresh Muffin
$6.00BEVERAGES
Juice | orange, cranberry, apple
$4.00Drip Coffee
$4.00Hot Tea
$4.00Americano
$5.00Mocha
$6.00Latte
$6.00Cappuccino
$6.00Mimosa
$12.00Bloody Mary or Caesar
$12.00
20% Gratuity is added to parties of six or more. gf: gluten-free; gfo: gluten-free options available Please let us know of any other dietary restrictions and ask about vegetarian/vegan options. While substitutions are gladly honored, additional costs may apply. *The health department warns against consuming raw or undercooked protein and dairy products as they may increase the potential for foodborne illness.
BRUNCH
Sunday 7am - 3:30pm
CLASSIC BREAKFAST*
$16.00
two large fresh eggs prepared to your preference, choice of bacon or pork-sage sausage, rosemary potatoes, choice of avenue sourdough or 8-grain english muffin gfo
EGGS BENEDICT*
$17.00
two poached eggs, pit ham, classic hollandaise, avenue bread 8-grain english muffin, rosemary potatoes gfo - sub crab cakes 11
FLORENTINE BENEDICT*
$16.00
two poached eggs, sautéed spinach, tomato, classic hollandaise, avenue bread 8-grain english muffin, rosemary potatoes gfo
LOX BAGEL*
$18.00
otherside bagel (everything or plain), herbed cream cheese, cold smoked salmon, fried capers, shaved red onion, fresh fruit
BANANAS FOSTER FRENCH TOAST*
$17.00
white chocolate bread pudding, brandy banana compote, whipped cream - add two eggs cooked to your preference 4 add bacon or sausage 5
CHRYSALIS CONTINENTAL
$12.00
house-made granola, fresh fruit, yogurt gf
OATMEAL
$10.00
apple slices, pomegranate arils, toasted walnuts, brown sugar, cream gf
GREENS & BOWLS
add grilled free range chicken | 7 marinated tempeh | 5 grilled wild caught salmon, grilled steak, or sautéed prawns | 12
SOUP du JOUR
- cup $7.00
- bowl $10.00
SEAFOOD CHOWDER
new england style, fresh market catch, clams, parmesan toast
- cup $9.00
- bowl $15.00
SOUP & SALAD
$15.00
cup of today's soup with choice of small salad sub seafood chowder 2
HOUSE SALAD
$14.00
mixed greens, shaved fennel, apple, gorgonzola, toasted walnuts, honey balsamic vinaigrette gf
CAESAR SALAD
$14.00
romaine, parmesan cheese, caesar dressing, croutons, pine nuts gfo - add white anchovies | 2
BEET SALAD
$17.00
arugula, roasted red & golden beets, chevre, spiced pecans, brown sugar sherry vinaigrette gf
HANDHELDS
served with your choice of fries, cup of soup, house, or caesar salad sub truffle fries, chowder, beet salad or gluten free bread 2
ROASTED EGGPLANT SANDWICH
spice rubbed eggplant, smoked scamorza cheese, roasted zucchini, tomatoes, roasted red peppers, herbed balsamic aioli, avenue bakery focaccia gfo - add tempeh | 4 add grilled free range chicken | 7
- half $14.00
- whole $18.00
BLACKENED FISH TACOS
$17.00
alaskan cod, napa cabbage, corn salsa, tortillas, ancho-lime aioli, chipotle salsa gfo
FISH & CHIPS
$22.00
three piece alaskan cod, light beer batter, fries, tartar sauce, coleslaw
KEENAN'S BURGER*
choice of cheese, arugula, tomato chutney, red onion, red pepper aioli, avenue bread brioche bun add bacon 5 | add sautéed mushrooms 3 | gluten free bun 2
- hand formed chuck beef patty $18.00
- garbanzo patty $17.00
SIDES & EXTRAS
Two Eggs*
$4.00One Egg*
$3.00Potatoes & Onions, Avenue Bakery Sourdough, or 8-Grain English Muffin
$5.005 B's Gluten Free Toast
$7.00Apple Smoked Bacon or Pork-Sage Sausage
$8.00Fresh Fruit
$6.00Yogurt
$3.00Otherside Plain or Everything Bagel
$6.00Herbed Cream Cheese
$2.00BEVERAGES
Juice | orange, cranberry, apple
$4.00Drip Coffee
$4.00Hot Tea
$4.00Americano
$5.00Mocha
$6.00Latte
$6.00Cappuccino
$6.00Mimosa
$12.00Bloody Mary or Caesar
$12.00
20% Gratuity is added to parties of six or more. gf: gluten-free; gfo: gluten-free options available Please let us know of any other dietary restrictions and ask about vegetarian/vegan options. While substitutions are gladly honored, additional costs may apply.*The health department warns against consuming raw or undercooked protein and dairy products as they may increase the potential for foodborne illness.
STARTERS
TRUFFLE FRIES
$12.00
shoestring fries, parmesan, truffle oil, roasted garlic aioli
HUMMUS PLATTER
$13.00
lemon-garlic hummus, fresh vegetables, pita wedges, olives gfo
CHITO'S FUNDIDO
$15.00
chorizo, oaxaca cheese, poblano, jalapeno, red pepper, green onion, tortilla chips
CRAB CAKES
$20.00
dungeness crab mix, arugula, ancho-lime aioli gf
STEAMED MUSSELS*
$22.00
penn cove mussels, jalapeno, chorizo, saffron broth, toast points gfo
OYSTERS on the HALF SHELL* | MARKET
half dozen raw oysters, mignonette granita gf
GREENS & BOWLS
add grilled free range chicken | 7 marinated tempeh | 5 grilled wild caught salmon, grilled steak, or sautéed prawns | 12
SOUP du JOUR
- cup $7.00
- bowl $11.00
SEAFOOD CHOWDER
new england style, fresh market catch, clams, parmesan toast
- cup $9.00
- bowl $15.00
SOUP & SALAD
$15.00
cup of today's soup with choice of small salad sub seafood chowder or beet salad 2
HOUSE SALAD
$14.00
mixed greens, shaved fennel, apple, gorgonzola, toasted walnuts, honey balsamic vinaigrette gf
CAESAR SALAD
$14.00
romaine, parmesan cheese, caesar dressing, croutons, pine nuts gfo - add white anchovies | 2
BEET SALAD
$17.00
arugula, roasted red & golden beets, chevre, spiced pecans, brown sugar sherry vinaigrette gf
HANDHELDS
served with your choice of fries, cup of soup, house, or caesar salad sub truffle fries, chowder, beet salad or gluten free bread 2
ROASTED EGGPLANT SANDWICH
spice rubbed eggplant, smoked scamorza cheese, roasted zucchini, tomatoes, roasted red peppers, herbed balsamic aioli, avenue bakery focaccia gfo - add tempeh | 4 add grilled free range chicken | 7
- half $14.00
- whole $18.00
BLACKENED FISH TACOS
$18.00
alaskan cod, napa cabbage, corn salsa, tortillas, ancho-lime aioli, chipotle salsa gfo
REUBEN
sliced corned beef, pangea ferments garlic dill sauerkraut, kimchi aioli, gruyere cheese, avenue bakery marbled rye gfo
- half $14.00
- while $18.00
PORK BELLY CUBANO
$18.00
braised pork belly, roasted pit ham, mustard, pickles, avenue bakery hoagie roll gfo
KEENAN'S BURGER*
choice of cheese, arugula, tomato chutney, red onion, red pepper aioli, avenue bakery brioche bun gfo add bacon 5 |add sautéed mushrooms 3 | gluten free bun 2
- hand formed chuck beef patty $18.00
- garbanzo patty $17.00
SPECIALTY PLATES
FISH & CHIPS
$22.00
three piece alaskan cod, light beer batter, fries, tartar sauce, coleslaw
CHRYSALIS QUINOA BOWL
$17.00
quinoa, kale, citrus segments, citrus vinaigrette, pomegranate arils, toasted pepitas gfo - add grilled free range chicken | 7 marinated tempeh | 5 grilled wild caught salmon, grilled steak, or sautéed prawns | 12
LAMB VINDALOO*
$29.00
stewed lamb, vindaloo curry, roasted marble potatoes, paneer, grilled naan gfo
20% Gratuity is added to parties of six or more. gf: gluten-free; gfo: gluten-free options available Please let us know of any other dietary restrictions and ask about vegetarian/vegan options. While substitutions are gladly honored, additional costs may apply. *The health department warns against consuming raw or undercooked protein and dairy products as they may increase the potential for foodborne illness.
APPETIZERS
PORK BELLY
$18.00
warm spice braised, salted caramel, brussels sprout slaw gf
CURRY CAULIFLOWER | 14
$14.00
tempura battered, golden raisins, toasted almonds, coconut aioli
CRISPY BRUSSELS SPROUTS
$16.00
pancetta, chevre, balsamic glaze
CRAB CAKES
$20.00
dungeness crab mix, arugula, ancho-lime aioli gf
STEAMED MUSSELS
$22.00
penn cove mussels, jalapeno, chorizo, saffron broth, toast points gfo
OYSTERS on the HALF SHELL* | MARKET
half dozen raw oysters, mignonette granita gf
GREENS & BOWLS
add grilled free range chicken | 7 marinated tempeh | 5 grilled wild caught salmon, grilled steak, or sautéed prawns | 12
SOUP du JOUR
- cup $7.00
- bowl $11.00
SEAFOOD CHOWDER
new england style, fresh market catch, clams, parmesan toast
- cup $9.00
- bowl $15.00
HOUSE SALAD
$14.00
mixed greens, shaved fennel, apple, gorgonzola, toasted walnuts, honey balsamic vinaigrette gf
CAESAR SALAD
$14.00
romaine, parmesan cheese, caesar dressing, croutons, pine nuts gfo - add white anchovies | 2
BEET SALAD
$17.00
arugula, roasted red & golden beets, chevre, spiced pecans, brown sugar sherry vinaigrette gf
SHAREABLE SIDES
mushroom risotto - mashed potatoes - spätzle with garlic cream asparagus - salt roasted brussels sprouts 9 ea
ENTREES
STUFFED EGGPLANT
$32.00
spice rubbed, couscous, feta, parsley, tomato, crispy chickpeas, pomegranate arils, tahini sauce - add grilled free range chicken | 7 marinated tempeh | 5 grilled wild caught salmon, grilled steak, or sautéed prawns | 12
FALL LINE FISHERIES WILD SOCKEYE*
$40.00
curry butternut puree, roasted eggplant, zucchini, tomato, onion, toasted pepitas gf
BLACK COD*
$44.00
black garlic-miso caramel, forbidden rice sesame cakes, nori, togarashi, grilled bok choy, gf
SEA SCALLOPS*
$42.00
bucatini cacio e pepe, cherry tomatoes, spinach, pancetta, pecorino
LAMB VINDALOO*
$38.00
stewed lamb, vindaloo curry, roasted marble potatoes, paneer, grilled naan gfo
CIDER BRINED PORK CHOP*
$38.00
rhubarb chutney, sweet frisee, craisins, herbed spaetzle with garlic cream
CONFIT DUCK*
$38.00
hind quarter, gochujang rub, ube puree, pickled daikon radish, roasted maitake mushroom
SHORT RIB*
$42.00
slow braised, brown butter parsnip puree, salt roasted brussels sprouts, red wine demi gf
FILET MIGNON*
$55.00
gorgonzola cream sauce, yukon garlic mash, grilled asparagus, gf - sub oscar 12
KEENAN'S BURGER
choice of cheese, arugula, tomato chutney, red onion, red pepper aioli, avenue bakery brioche bun gfo - add bacon 5 |add sautéed mushrooms 3 | gluten free bun 2
- hand formed chuck beef patty* $23.00
- garbanzo patty $19.00
20% Gratuity is added to parties of six or more. gf: gluten-free; gfo: gluten-free options available Please let us know of any other dietary restrictions and ask about vegetarian/vegan options. While substitutions are gladly honored, additional costs may apply. *The health department warns against consuming raw or undercooked protein and dairy products as they may increase the potential for foodborne illness
BAR AND TERRACE MENU
TRUFFLE FRIES | 12 | 10
shoestring fries, parmesan, truffle oil, roasted garlic aioli
OLIVES & ALMONDS | 14 | 12
warmed castelvetrano & greek olives, marcona almonds gf
HUMMUS PLATTER | 13 | 11
house made lemon-garlic hummus, fresh vegetables, pita wedges gfo
CRISPY BRUSSELS SPROUTS | 16 | 14
deep fried, chevre, pancetta, balsamic glaze
WAGYU BEEF SLIDERS | 22 | 20
oostema wagyu beef, bacon jam, blue cheese, black garlic truffle aioli, pickle spear
BOLOGNESE | 17 | 15
braised beef, savory tomato sauce, pappardelle pasta, burrata
CHITO'S FUNDIDO | 15 | 13
chorizo, oaxaca cheese, poblano, jalapeno, red pepper, green onion, tortilla chips
BLACKENED FISH TACOS | 15 | 13
alaskan cod, napa cabbage, corn salsa, tortillas, ancho-lime aioli, chipotle salsa gfo
CAESAR SALAD | 9 | 8
romaine, parmesan cheese, croutons, pine nuts gfo
HOUSE SALAD | 9 | 8
mixed greens, shaved fennel, apple, gorgonzola, toasted walnuts, honey-balsamic vinaigrette gf
DESSERT
WHITE CHOCOLATE BREAD PUDDING
$12.00
poached pear compote, crème anglaise
APPLE SKILLET
$12.00
roasted cinnamon apple, oat-nut crumble, mulled apple cider reduction
BUTTERSCOTCH CRÈME BRÛLÉE
$11.00
butterscotch custard, burnt sugar gf
FLOURLESS CHOCOLATE TORTE
$12.00
pecan crust, nutella ganache, raspberry coulis, toasted nuts gf
PUMPKIN CAKE
$12.00
brown butter-bourbon cream cheese frosting, toasted pepitas
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General Info
Cuisine
American - Contemporary
Seafood
Meals
Breakfast
Brunch
Lunch
Dinner
Hours
Monday:
7:00am - 9:00pm
Tuesday:
7:00am - 9:00pm
Wednesday:
7:00am - 9:00pm
Thursday:
7:00am - 11:00am
Friday:
7:00am - 9:00pm
Saturday:
7:00am - 9:00pm
Sunday:
7:00am - 9:00pm
About Us
Casual yet elegant, Keenan's at the Pier features fresh local Northwest cuisine and a full bar. Keenan's culinary staff highlight even more of the beauty and style of the Pacific Northwest. Enjoy a free panoramic view of Bellingham Bay and the San Juan Islands at every table!