Located in Chicago's River North, Keefer's is ranked "Best of Chicago for Steak" by the Food Network, recommended by the Michelin Guide as "One of the Top Ten Steakhouses in the U.S.", Voted "Best Place for Business Dining" by readers of Crain's Chicago and praised by Zagat, "Keefer's is an independent Chicago local favorite, fit for foodies and steak lovers". You will love the steaks but you should not miss out on Chef John Hogan's stellar fish dishes like fresh Dover Sole, Scottish Salmon, Maine Lobster, Ahi Tuna, Crab Cakes, Sea Scallops and specials including: Halibut, Hake, Sturgeon, Boullabaisse, Loup de Mer and Rose Fish Pappiote. Chef Hogan has the cullinary chops to compete at the highest levels and his Charcuterie dishes are the best.