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Kaygetsu
325 Sharon Park Dr
Menlo Park, CA 94025
Uber
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Main Menu
Small Appetizers
Hiyayakko Salad
$9.50
cold tofu with colorful toppings
Horenso Oshitashi
$6.50
spinach with soy based sauce
Horenso Gomaae
$6.50
spinach with sesame sauce
Kaygetsu Salad
$10.50
mixed vegetable salad with lettuce, arugula and radicchio with yuzu citrus or sesame dressing
Kamo Salad
$16.00
maple farm duck, mixed vegetables, with ume plum dressing
Kaiso Salad
$12.50
seaweed and mixed vegetables with ume plum dressing
Uzaku
$8.00
japanese unagi, mixed with cucumber in tosa vinaigrette
Chawan Mushi
$8.00
silky custard with shrimp, unagi eel and vegetables
Kani Sunomono
$17.00
alaskan king crab legs in sweet vinegar sauce
Oshinko Moriawase
$8.00
house-made pickled vegetables
Miso Soup
Asari Akadashi Miso
$6.00
asari clam soup with dark red miso
Tofu Akadashi Miso
$4.00
tofu and mitsuba in dark red miso and a hint of mustard
Sashimi (Raw Fish)
Sashimi Ala Carte
$20.00
five pieces of your choice from tuna, yellowtail, salmon, white tuna and tai snapper
Shiro Maguro Tataki
$24.00
seared white tuna with ponzu sauce
Omakase Sashimi
$75.00
chef's choice of seasonal assortment of sliced raw fish from
Hirame Usuzukuri
$26.00
japanese wild flounder, sliced carpaccio style, ponzu sauce
Vegetables and Tofu
Yasai Tempura
$12.00
seasonal vegetables, tempura batter
Agedashi Tofu
$8.50
deep fried tofu with light broth
Fish and Prawn
Softshell Crab Karaage
$16.00
crispy, deep fried soft-shell crab with dipping sauce
Tempura Moriawase
$16.00
prawns, white fish and seasonal vegetables, tempura batter
Shrimp Tempura
$15.00
prawns, coated with rice cracker, and deep fried
King Crab Tempura
$22.00
deep fried alaskan king crab legs
Tara Misozuke
$16.00
black cod, marinated in miso and grilled
Salmon Rikyu Yaki
$15.00
sesame crusted salmon, slightly marinated with miso and grilled
Meat and Poultry
Washu Beef Tataki
$34.00
seared washu beef, served with yuzu ponzu sauce
Grilled Organic Chicken
$16.00
petaluma rosie, marinated in miso and grilled, served with grated daikon radish
Gohan Mono (Rice Dishes)
Unagi Donburi
$14.00
bowl of barbecued eel over rice
Tai Chazuke
$9.00
rice with tea flavored broth, topped with tai snapper, sesame sauce
Ume Shiso Chazuke
$7.00
rice with tea flavored broth, topped with plum, shiso and wasabi
Shiso Gohan
$6.00
steamed rice mixed with shiso leaves and sesame sprinkles
Sushi Menu
Piece
Maguro (Tuna)
$4.00Shiro Maguro (White Tuna)
$4.00Hamachi (Yellow Tail)
$4.00Sake (Salmon)
$4.00Hotate (Scallop)
$4.00Hirame (Flounder)
$4.00Kampachi (Amber Jack)
$4.00Tai (Snapper)
$4.00Ebi (Shrimp)
$4.00Amaebi (Sweet Shrimp)
$4.00Kani (Crab)
Ikura (Salmon Roe)
Mirugai (Giant Clam)
Uni (Sea Urchin)
Aji (Horse Mackerel)
Sushi Menu - Roll
Tekka Maki (Tuna Roll)
$8.00Shiro Maguro Maki (White Tuna Roll)
$8.00Negi Hama
$8.00
y. tail w/g.onion
Ebi Maki (Shrimp Roll)
$8.00Sake Maki (Salmon Roll)
$8.00California Roll (Avocado & Crab)
$9.00Unagi
$9.00
from kagoshima, japan maki eel roll
Kappa Maki (Cucumber Roll)
$5.00Avocado Maki (Avocado Roll)
$5.00Ume Shiso (Plum & Shiso)
$5.00Browse Nearby
General Info
About Us
Kaygetsu means a beautiful moon; it also means September when the moon is said to be most enchanting. Moon itself has a simple shape; yet there is a beauty in its simplicity. We strive to present the classic allure of Japanese cuisine represented by our name.