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Katra
217 Bowery
New York, NY 10002
Uber
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Dinner Menu
Wine Menu
Drink Menu
Dinner Menu
Spiced Beef Patties
Cilantro, Katra Mayo, cucumber mint relish in a mini pita
Crab Cakes
Ginger pickle remoulade, mango, chili oil
Merguez Sausage Sandwich
Sweet onion, pepper compote, spicy aioli
Chickpea Salad
Red onion, baby spinach, lemon, cumin, mint
Chicken Phyllo Rolls
Spicy tomato sauce
Char-Grill Scallops
Jicama and Radish salad, pomegranate gastrike
Almond Crusted Chicken Wings
And smoked chili sauce
Skewers
(3 per order) Chicken w/ pistachio and aromatic jus
Lamb
Baby red onion, apricot, cumin, sauce charmoula
Shrimp
Ginger, pineapple, cumin, glaze
Large Plates
Lamb Tagine
Moroccan Stew carrot, golden raisin, toasted almonds, w/ a side of cous cous
Grill Baby Lamb Chops
White bean puree, fennel spice in a Grand Marnier Sauce
Harissa Infused Chicken Pie
Moroccan marinaded chiken served in a tagine and basmati rice
North Moroccan Vegetable
Eggplant, zucchini, chickpeas, carrots and tomato sauce w/ basmati rice
Sides
Moroccan Fries
Spiced Basmati
Rice w/apricots, raisins, and toasted pine nuts
Hummus
W/ Naan
Tasting Dips
Tomato chutney, Tzaziki, sun-dried tomato and black olive and Naan
Browse Nearby
General Info
Payment Types
All Major Cards
Cuisine
Bar
Meals
Dinner
Late Night
Hours
Monday:
-
Tuesday:
5:00pm - 3:59am
Wednesday:
5:00pm - 3:59am
Thursday:
5:00pm - 3:59am
Friday:
5:00pm - 3:59am
Saturday:
5:00pm - 3:59am
Sunday:
-
Additional Information:
Kitchen is open till 1:00am
About Us
Katra's cuisine conceptualizes the synthcsis of flavols and spices from traditional Middle Eastern/Moroccan fare with the lasting influence of French cuisine on the culture. This innovative balance is achieved by consulting Chef Jonathan Lindenauer (Jean Georges, Taj Launge).. His imagination and expertise in fusion cooking has created a tapas style menu that will be the envy of "foodies" (whatever they are!).Dishes include sweet, crunchy Chick Pea Salad with red onion, pickled red peppe lernon, cumin and mint as appetizers and entrees such as a traditional Lamb Taglne and Merguez Sausage Sandish.An exclusive cocktail menu consisting of aromatic ingredients will inspire the pallet and enhance the dining experience. Drinks include a Saffron Martini and the Tangier Safi both of which are sure to become fast favorites!