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Kathy's Gazebo Café
4199 N. Federal Highway
Boca Raton, FL 33431
Uber
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Dinner Menu
We charge a Side Vegetable $11 for sharing a Main Course
Cold Appetizers
Fresh Oysters on the Half Shell
$27.00
Cocktail Sauce or Mignonette
Fresh Clams on the Half Shell
$18.00Jumbo Lump Crabmeat
$29.00
Cocktail Sauce Or Mustard-Mayonnaise
Scottish Smoked Salmon
$24.00
Traditional Garnish
Jumbo Shrimp Cocktail
$24.00Paté Strasbourg
$20.00
Goose Liver Mousse Paté
Gazebo Country Paté
$19.00
Coarse Duck & Pork Paté
Hot Appetizers
Artichoke Bottom
$25.00
Stuffed With Crabmeat, Glazed Mornay
Escargots Bourguignone
$22.00
with Garlic Butter
Oysters Florentine
$27.00
Baked on a bed of Spinach Mornay Sauce
Scampi Provençale
$25.00
Sautéed with Tomato, Garlic & Mushrooms
Crèpes Royale
$22.00
Filled with Crabmeat, Shrimp Scallops & Mushrooms, Lobster Sauce
Steamed Clams In a Delicate Broth
$24.00Mussels Poulette
$21.00
White Wine Cream Sauce with Shallots
Fresh Foie Gras
$34.00
Seared, Caramelized Apple & Blueberries
Imperial Russian Ossetra Caviar
Traditionally Garnished
- 1oz $110.00
Salads
Gazebo Salad
$16.00
Boston & Bib Lettuce, Mushrooms, Hearts of Palm, Avocado & Tomato
Spinach Salad
$16.00
Hard Boiled Egg, Bacon, Mushrooms, Croutons & Hearts of Palm
Traditional Caesar Salad
$16.00Entrées
Fresh Dover Sole
Flown in From Holland Amandine Or Meunière
- Market Price
Fresh Salmon
$38.00
Broiled Sauce Béarnaise Or Poached Hollandaise
Fresh Sea Scallops
$45.00
Meunière, Provençale Or Florentine
Fresh Snapper
$45.00
Meunière, Provençale or Florentine
Scampi Provençale
$45.00
Sautéed with Tomato, Garlic & Mushrooms, Rice Pilaf
Medallions of Veal Scaloppini From the Loin
$49.00
Sauce Morel, Marsala or Piccata
Frenched Chicken Breast Forestiere
$38.00
Mushroom, Herbs, Lemon & White Wine Sauce
Calf's Liver
$36.00
Sautéed, Onions and Bacon, Red Wine Sauce
Rack of Lamb
$58.00
Bouquetière Of Vegetables
Prime New York Strip Steak
$60.00
Broiled Bordelaise Or The Classic Au Poivre
Tournedos of Filet Mignon Henry IV
$62.00
with Béarnaise & Bordelaise
Roasted Duckling a L'Orange
$42.00
Flambé au Grand Marnier
Fresh Seafood Pasta
$48.00
Mussels, Scallops, Shrimps & Clams, Vegetables- Lobster Sauce
Linguine Pasta Primavera
$29.00
Served With A Medley Of Fresh Seasonal Vegetables. Lightly Tossed With Olive Oil, Garlic And Fresh Herbs
Fresh Vegetable Plate
$29.00
Steamed Bouquet Of Fresh Garden Vegetables
Classic Bouillabaisse
$65.00
Lobster, Shrimps, Scallops, Clams, Mussels and Snapper in a Tomato Garlic & Saffron Flavored Broth
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General Info
Hours
Monday:
11:30am - 10:00pm
Tuesday:
11:30am - 10:00pm
Wednesday:
11:30am - 10:00pm
Thursday:
11:30am - 10:00pm
Friday:
11:30am - 10:00pm
Saturday:
11:30am - 10:00pm
About Us
A gracious reception, by Gerard and Claudio, in a true polished and friendly Continental style are only a part of the warm Old World elegance in food, atmosphere and service you will experience. The Chef prepares sauces and French Continental dishes with a creativity that will continuously please you. The knowledgeable staff can assist you in a selection from the outstanding wine list. We are confident that the professional staff of Kathy's Gazebo Café will complement the food, the wine and the setting with the commitment to your satisfaction.