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Kathmandu Kitchen
33 Wilbur Cross Way
Storrs, CT 06268
Uber
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Main Menu
Kids Menu
Little Gurkha Dinner
$7.99
Butter Rice, Plain Dal, Plain Chicken Tender
Chicken Tenders
$5.99French Fries
$2.99Macaroni Cheese
$4.99Mozzarella Stick with Marinara
$4.99Kids Cheese Naan
$5.99
with Mild Masala Sauce
Cold Appetizers
Papri Chat
$6.99
Specially prepared chips topped with yogurt, tamarind sauce, and served with chickpeas and potatoes.
Samosa Chat
$7.99
Mashed Vegetable Samosa, topped with yogurt and tamarind sauce.
Chicken Sandeko
$7.99
Cooked Tikka Kabab tossed with lime juice, sliced ginger, garlic, scallion and cilantro, served over the mix green
Hot Appetizers - Vegetarian
Himalayan Samosa (2 pcs)
$4.99
Crisp pastry shells stuffed with spiced potato, peas.
Vegetable Momo
Fresh cut mixed-vegetables marinated with ginger, garlic paste, chopped onion and Himalayan herbs, wrapped with wheat floor water based dough, served with tamarind and homemade tomato-sesame chutney.
- 6 pcs $6.99
- 10 pcs $10.99
Vegetable Pakora
$4.99
Five fritters of spiced vegetables, dipped in chickpea batter, and deep fried.
Paneer Pakora
$6.99
Homemade cheese cubes in chickpeas batter, and deep fried.
Paneer Chilli
$7.99
Cottage cheese sauteed with onions, green chilies and exotic Himalayan spices.
Aloo Tikki
$4.99
Two mashed potato patties dipped in chickpeas batter, and then deep fried.
Mixed Vegetable Platter
$12.99
Vegetable Pakora, Vegetable Samosa, Paneer Pakora and Aloo Tikki served with chutneys (for 2-3 persons).
Hot Appetizers - Non-vegetarian
Chicken Momo
Ground chicken marinated with ginger, garlic paste, chopped onion and Himalayan herbs, wrapped with wheat flour water base dough, served with tamarind and homemade tomato-sesame chutney.
- 6 pcs $7.99
- 10 pcs $11.99
Chicken Lollipops
$7.99
Indo-Chinese style marinated, batter fried chicken wings, served with homemade sweet chilli garlic sauce.
Chicken Pakora
$6.99
Boneless chicken breast marinated and deep fried with chickpea batter.
Chicken Tikka Hariyali
$8.99
Mint pesto yoghurt base marinated boneless chicken, cooked in clay oven.
Chicken Satay
$8.99
Marinated chicken in coconut milk and Thai herbs, grilled on the skewer, served with peanut sauce.
Chicken Wings
$7.99
Fried chicken wings served with your choice of sauce (buffalo/teriyaki/BBQ/honey mustard).
Chicken Chilli (Sweet or Spicy)
$8.99
Boneless diced chicken, stir fried with onion, bell pepper, tomato and Indo-Chinese spices.
Shrimp Chilli (Sweet or Spicy)
$9.99
Stir fried shrimp with onion, bell pepper, tomato and Himalayan spices.
Tawa Calamari
$7.99
Pan seared Calamari seasoned with Himalayan Spices dipped and butter.
Golden Fried Pawn
$8.99
6 Pieces Indo-Chinese style marinated, batter fried shrimp served with homemade sweet chilli garlic sauce.
Mixed Non-Vegetable Platter
$13.99
4-Pieces Shrimp Pakora, 4-pieces Chicken Tikka Kabab, 4- pieces Chicken Momo, served with mint, tamarind sauce and homemade tomato-sesame chutney (for 2-4 persons).
Vegetarian Specials Entrees
All entrees are served with Basmati Rice. Entrees are served at your spicy level: Mild, Medium, or Hot
Jhaneko Dal
$11.99
Fried Daal, cooked with fresh Himalayan spices, home style.
Dal Makhani
$12.99
Black lentils, cooked with fresh spices, tomato and touch of cream.
Paneer Makhani:
$13.99
Classic Indian Paneer cooked with Himalayan spices.
Palak Paneer
$13.99
Cheese cubes, slow cooked in spinach gravy to perfection.
Shahi Paneer
$14.99
Cheese cubes slow cooked in onion peppers rich in cashew sauce.
Malai Kofta
$13.99
Vegetable and cheese dumplings cooked in a creamy cashew onion sauces.
Mattar Paneer
$14.99
Cheese and green peas cooked with Himalayan herbs and spices.
Mattar Mushroom
$14.99
Mushroom and green peas cooked with Himalayan herbs and spices.
Tofu Coconut Curry
$12.99
Tofu cooked with coconut creamy sauce with classic Indian Spices.
Aloo Gobi
$12.99
Cauliflower, green peas, potato and chopped tomato cooked with ginger, garlic and fresh spices.
Navaratna Korma
$12.99
Mixed vegetables cooked in exotic onion gravy tempered with ginger, cashew nuts paste with coconut cream sauce.
Vegetable Coconut Korma
$12.99
Mixed vegetables cooked in exotic onion gravy tempered with ginger, cashew nuts paste with coconut cream sauce.
Channa Masala
$12.99
Chickpeas cooked in spiced redolent masala.
Vindi Masala
$12.93
Fresh okra, crispy fried with onion, tomato, and homemade curry sauce.
Baingain Bharta
$13.99
Roasted eggplant cooked with tomato, onion and Himalayan spices.
Vegetable Chettinad
$13.99
A south Indian specialty, hot and flavored mixed vegetable cooked with mustard seeds, curry leaves, and coconut milk.
Chicken Special Entrees
All entrees are served with Basmati Rice. Entrees are served at your spicy level: Mild, Medium, or Hot.
Chicken Curry
$13.99
Boneless chicken and fresh spices cooked in homemade sauce.
Chicken Saag
$14.99
Boneless chicken cooked with spinach touch of cream and spices.
Chicken Korma
$14.99
Boneless chicken cooked in our own rich cashews creamy sauce.
Chicken Kadahi
$14.99
Boneless Chicken, cooked with bell pepper, onion, tomato and Himalayan Spices.
Mango Chicken
$14.99
Boneless chicken and fresh mango puree cooked in homemade curry sauce.
Chicken Tikka Masala
$14.99
Tender chicken marinated in yogurt and cooked in a rich tomato creamy sauce.
Chicken Vindaloo
$14.99
Spicy and tangy chicken and potato cooked in onion and tomato.
Chicken Cilantro
$14.99
Chicken cooked in mint, cilantro and coconut curry sauce.
Chicken Chettinad
$14.99
A south Indian specialty, hot and flavored Chicken cooked with mustard seeds, curry leaves, and coconut milk.
Kathmandu Kitchen Chicken Chilli
$15.99
Boneless diced chicken stir fried with onion, bell pepper, tomato and Indo-Chinese spices.
Lamb Special Entree
(Prepared with Halal Goat Meat). All entrees are served with Basmati Rice. Entrees are served at your spicy level: Mild, Medium, or Hot.
Lamb Curry
$16.99
Boneless lamb and fresh spices cooked in homemade curry sauce.
Lamb Vindaloo
$16.99
Lamb cooked with spicy hot and tangy tomato sauce.
Lamb Saag
$16.99
Lamb cooked with delicately spiced spinach gravy finished with cream.
Lamb Korma
$16.99
Lamb cooked with rich creamy cashew sauce.
Lamb Kadahi
$16.99
Lamb curry cooked with tangy tomato sauce, vegetables, and Himalayan spices.
Lamb Chettinad
$17.99
A south Indian specialty, hot and flavored lamb cooked with mustard seeds, curry leaves, and coconut milk.
Lamb Boti Kabab Masala
$18.99
Lamb marinated in a blend of ginger, garlic, yoghurt and cooked in onion tomato sauce.
Goat Special Entrees
(prepared with halal goat meat with bones). All entrees are served with Basmati Rice. Entrees are served at your spicy level: Mild, Medium, or Hot
Goat Curry
$16.99
Goat and fresh spices cooked in homemade curry sauce.
Goat Kadahi
$16.99
Goat cooked with bell pepper, tomato and onion in homemade special sauce.
Goat Saag
$16.99
Goat cooked with spinach with a touch of cream.
Goat Rogan Josh
$16.99
Goat cooked with yogurt and saffron spices.
Goat Vindaloo
$16.99
Goat cooked with spicy hot and tangy tomato sauce.
Seafood Special Entrees
All entrees are served with Basmati Rice. Entrees are served at your spicy level: Mild, Medium, or Hot.
Fish Curry
$16.99
Fresh Tilapia fillets cooked in an aromatic sauce of onion, ginger, garlic and tomatoes.
Shrimp Curry
$18.99
Shrimps cooked in traditional gravy.
Shrimp Tikki Masala
$19.99
Shrimp marinated in yogurt and cooked in Clay Oven and tossed with rich creamy tomato sauce.
Shrimp Saag
$18.99
Shrimp cooked with fresh spinach, cream and spices.
Shrimp Kadahi
$18.99
Stir fried shrimp, assorted vegetables finished with light curry sauces, cooked with Himalayan spices.
Salmon Masala
$19.99
Salmon barbecued in a Tandoor with onion and pepper, and cooked in tomatoes sauce.
Salmon Curry
$19.99
Salmon cooked in homemade traditional gravy.
Breads and Naans Special Entrees
Plain Naan
$2.99
Traditional Naan bread baked in Tandoor clay oven.
Garlic Naan
$3.99
Naan seasoned with garlic and cilantro.
Cheese Naan
$3.99
Naan stuffed with mozzarella cheese.
Onion Kulchha
$3.99
Naan stuffed with onion, and finished in clay oven.
Peshawari Naan
$4.99
Naan stuffed with nuts, raisins and Paneer.
AlooParatha
$4.99
Stuffed potato with whole wheat bread baked with butter.
Lachha paratha
$4.99
Multi-layered whole wheat bread baked with butter.
Tandoor Roti
$2.99
Whole wheat bread baked in Tandoor oven.
Keema Naan
$4.99
Naan with ground-chicken, stuffed with green herb.
Biryani Special Entrees
Vegetable Biryani
$15.99
Basmati Rice prepared with curried vegetables and Himalayan herbal spices in a traditional way.
Chicken Biryani
$17.99
Basmati Rice prepared with chicken and Himalayan herbal spices in a traditional way.
Lamb Biryani
$18.99
Basmati Rice prepared with curried lamb and Himalayan herbal spices in a traditional way.
Goat Biryani
$18.99
Basmati Rice prepared with curried goat and Himalayan herbal spices in a traditional way.
Shrimp Biryani
$19.99
Basmati Rice prepared with tender shrimp flavored with herbs and spices.
Kathmandu Kitchen Special
$21.99
Basmati Rice cooked with chicken, lamb and shrimp in Chef's special recipe.
Tandoori Special Entree
All entrees are served with Basmati Rice or Naan. Each Tandoori item is barbequed in clay oven. Tandoori is a traditional charcoal or gas fired pitcher-shaped clay oven which retains the heat and bakes them to perfection
Chicken Tandoori
$16.99
Half spring chicken marinated in yogurt and tenderly spiced, cooked in clay oven.
Chicken Tikka
$16.99
Boneless chicken pieces marinated in the yogurt and specially blended with Himalayan spices.
Lamb Boti Kabab
$17.99
Tender chunks of lamb, flavored with ginger and garlic, cooked in Tandoori oven.
Shrimp Tandoori
$19.99
Jumbo shrimp delicately spiced and marinated in yogurt and baked on skewers in Tandoori oven.
Paneer Tikka
$18.99
Cube of homemade cheese marinated in mild herbs and yogurt cooked in Tandoori.
Duck Tandoori
$18.99
Half spring duck marinated in yogurt and tenderly spiced, cooked in clay oven.
Salmon Tandoori
$19.99
Salmon delicately spiced and marinated in yogurt and baked on skewers in Tandoori oven.
Rack of Lamb Chop
$21.99
Himalayan spices marinated domestic lamb lollipops cooked in clay oven.
Malai Kabab
$18.99
Boneless chicken marinated in herbs and yogurt cooked in clay oven, mildly spiced.
Kathmandu Kitchen Mixed Grill Special
$24.99
Clay oven baked Chicken Tandoori, Chicken Tikka, Lamb Boti, Shrimp.
Noodles/Pastas and Rice Special Entrees
Vegetarian Stir-Fried Noodle
$10.99
Assorted sautéed vegetables with noodle, stir-fried with home style spices.
Chicken Stir-Fried Noodle
$12.99
Stir-fried chicken, shredded mix vegetable and noodles with home style spices.
Fried Rice
- Vegetarian $9.99
- Chicken $12.99
- Shrimp $13.99
Soups
Add Chicken or Tofu for $1, Shrimp for $2
Mulligatawny Soup
$4.99
Lentil bean soup with lemon and savory cream.
Kwati Soup
$5.99
Assorted beans, cooked with vegetable stocks, and Himalayan spices.
Tom Yam
$4.99
Thai hot and Sour soup cooked with lemon grass broth/lime/mushroom and tomato.
Salads
Pick your Choice of Proteins: Salad Topping Proteins - Chicken tender/ Chicken Tikka Kabab /Chicken Satay/ Chicken Teriyaki/ Chicken Sandeko or Pan seared tofu ($3), Shrimp Tandoori or Salmon Tandoori ($6); Salads Dressing - Blue Cheeses/Honey Mustard/Ranch/Caesar; Sauces - Buffalo/Teriyaki/Honey/BBQ or Homemade hot garlic.
Husky Salad
$6.99
Romaine Lettuce, diced tomato, cucumber, onion, parmesan cheese, tossed with Caesar dressing (add your choice of toppings and dressing)
Garden Salad
$4.99
Fresh vegetables, mixed green, lemon (add your choice of toppings and dressing)
Kathmandu Kitchen Salad
$7.99
Mixed green, diced cucumber, tomato, mozzarella cheese, topped with mandarin orange and candy walnuts (add your choice of toppings and dressing)
Side Orders
Papad
$1.99
Crisp lentil beans, water made with Asafetida, black pepper and salt.
Plain Yogurt or Chutney
$1.99
Mango / Mixed / Tamarind / Mint
Plain Rice or Aloo ko Achar
$2.99Raita
$2.99
A traditional condiment made by flavoring yogurt with cucumber, cumin and mint.
Desserts
Kheer (Rice Pudding)
$4.99
Slow cooked rice with milk, cashews, coconuts, dates, cinnamon, cardamom, and saffron.
Gulab Jamun
$4.99
Khoya delicately stuffed with pistachios and green cardamom seed.
Rasmalai
$4.99
A Great favorite with expatriate Nepalese cheese in a creamy sauce.