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Katch Twenty Two
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2924 W Gulf To Lake Hwy
Lecanto, FL 34461
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Dinner Starters
Dinner Starters
Dinner Main Plates
Caesar Salad
$8.50
Romaine hearts, baby kale, Parmigiano Reggiano & focaccia croutons.
Salad du Jour
$8.50
Artisan mixed greens, marinated heirloom tomatoes, feta cheese, croutons, citrus vinaigrette.
Greens
$8.50
Baby kale, arugula, beets, dates, feta cheese, pistachio, radish & honey vinaigrette.
Roasted Beet Stack
$10.00
Goat cheese, arugula pesto, pine nuts & citrus vinaigrette.
Cheese Board
$17.00
Chef's selection of artisanal cheeses & accompaniments.
Dinner Main Plates
Dinner Starters
Dinner Main Plates
Add fixings for an additional charge.
Seafood Risotto Plate
$42.00
Lobster, shrimp, scallops, saffron risotto, chorizo, red peppers, peas & Parmigiano Reggiano.
Seafood Pasta Plate
$42.00
Lobster, shrimp, scallops, peas, baby spinach, tomato pesto cream & Parmigiano Reggiano.
Shrimp Pasta Primavera Plate
$33.00
Shrimp, pesto cream, red pepper, spinach, peas, Parmigiano Reggiano & tomatoes.
Crab Cakes "Maryland Style" Plate
$32.50
Parsnip puree, bacon, corn, edamame, relish, remoulade & citrus arugula.
Port Braised Beef Short Ribs Plate
$32.00
Polenta, citrus baby kale, short rib jus reduction & fried onions.
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General Info
2924 W Gulf To Lake Hwy
Lecanto, FL 34461
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352-476-3459