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Karaikudi
1021 West Ogden Ave,
Naperville, IL 60563
Uber
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Main Menu
Vegetarian Appetizers
Veggie Pakora
$4.95
Special combination of vegetable fritters with fresh mint sauce.
Mirchi Bajji
$4.95
Medium sized green chili dipped in batter and deep fried served with chutney.
Paneer Pakoras
$6.95
Crisp deep fried homemade cottage cheese served with delicately flavored fresh mint sauce.
Veggie Manchurian (Dry)
$9.95
Fried patties of chopped vegetables tossed in manchurian sauce.
Masala Vada
$4.95
Deep fried crisp lentil dumplings prepared with channa dal (bengal, gram lentil), onions, chillies and Indian spices.
Chilly Paneer
$7.95Cut Mirchi
$5.95Gobi 65
$7.95Baby Corn Manchuria
$7.95Non-Vegetarian Appetizers
Egg Omelete
$6.95
Beaten eggs mixed with onion, cooked on a griddle.
Egg Bhurji
$6.95
Scrambled eggs cooked with onion, tomato and green chillies with spices.
Chicken 65
$8.95
Boneless cubes of chicken marinated in southern aromatic spices and deep fried.
Chilly Chicken
$8.95Chicken Lollypop
$9.95
Jumbo chicken wings marinated in special masala and deep fried.
Mutton Sukka Varuval
$12.95
Fresh tender cuts of goat marinated in a specially made chettinad masala, chopped onions and curry leaves.
Karaikudi Kozhi Pepper Varuval
$10.95
Chicken pieces marinated in a specially made chettinad masala, chopped onions and curry leaves.
Eral 65
$8.95
Jumbo prawns marinated and seasoned with southern aromatic spices and deep fried.
Appolo Fish
$9.95
Tilpia fillet dipped in batter added with south Indian spices and deep fried.
Fish Fry (King Fish)
$12.95
Fish fillet marinated, spiced and deep fried on a griddle.
Soups
Rasam Soup
$2.95
Thin soup made up of garlic, pepper corn, cumin seeds and tamarind pulp.
Tomato Soup
$3.95
Tomato simmered with fresh pepper corn and stained seasoned to taste.
Attu Kal Soup
$4.95
Extract fresh herbs and spices with mutton bones.
Chicken Soup
$4.95
A traditional chicken soup delicately spiced.
Hot N Sour Soup
$4.95Vegetarian Entree
Ennai Kathrikai
$9.95
Egg plant made with fine blend of southern spice in a tangy and spicy gravy.
Veggie Kara Kuzhambu
$9.95
Vegetable cooked with south Indian spices and herbs.
Vegetable Kurma
$9.95
Vegetable cooked with coconut milk and authentic spices and cashew gravy.
Avial
$9.95
Mixed vegetables cooked with coconut milk and prepared in traditional kerala style.
Sambar
$5.95
Vegetable stew or chowder based on broth made with tamarind.
Chana Masala
$8.95Bhindi Masala
$10.95
Okra cooked with Indian spices, onions and peppers.
Aloo Gobi
$9.95
Cauliflowers and potatoes cooked with fresh Indian spices.
Mutter Paneer
$10.95
Curried peas cooked with homemade cottage cheese in a light creamy sauce.
Navratan Korma
$10.95
Mixed vegetables cooked in mild curry sauce, garnished with dry fruits.
Palak Paneer
$10.95
Finely cut garden fresh spinach cooked with homemade cottage cheese.
Paneer Makhani
$10.95
Homemade cottage cheese cubes cooked in a chef's special sauce.
Dal Tadka
$10.95
Simmered yellow lentils tempered with ginger, garlic and cumin seeds.
Non-vegetarian Entree
Egg Masala
$9.95
Egg cooked with fried onion and coconut with southern spice in tamarind sauce.
Chicken Chettinad
$10.95
Spicy chicken cooked with shallots tomatoes and twenty one spices.
Karaikudi Chicken
$10.95
Tender pieces of chicken marinated in chefs handmade masala in a rich gravy.
Chicken Vindaloo
$10.95
A delicious combination of vinegar marinated chicken cubes and potatoes made in a special vindaloo sauce.
Kadai Goat
$13.95
Tender pieces of goat with bone, bell pepper, onion tossed with fresh herbs and spices cooked in kadai.
Mutton Masala
$11.95
Goat meat with bone cooked in selected southern spice masala.
Mutton Sukka Masala
$12.95
Fresh tender cuts of goat marinated in crushed pepper corns fried with chopped onions and curry leaves cooked with southern spices in special gravy.
Mutton Kurma
$11.95
Goat meat with bone cooked in a cashew based gravy.
Palak Mutton
$12.95
Chunks of goat pieces cooked with fresh spinach flavored with fresh herbs a gourmet's delight.
Meen Kuzhambu
$12.95
Fish cooked with chennai style in tamarind based spicy sauce.
Chettinad Fish Curry (King Fish)
$12.95
Fish pieces cooked in tangy spicy sauce in chettinad style.
Malabar Fish Curry
$12.95
Fish pieces cooked with onion, tomato, kodampuli and coconut milk in southern spice.
Eral Masala
$13.95
Selected shell less prawns fried with shallots and chettinad spicy masala.
Raikudi Dum Biryani
Veggie Biryani
$9.95
Fine cut vegetables marinated in chettinad select spices and cooked with basmati rice served with raita and gravy.
Egg Biryani
$9.95
Eggs cooked in chettinad spices with basmati rice served with onion raita and veg kurma.
Chicken Biryani
$10.95
Fresh tender pieces of chicken, marinated in select chettinad spices and cooked with basmati rice and served with onion raita and chicken gravy.
Mutton Biryani
$12.95
Fresh tender pieces of goat, marinated in select chettinad spices and cooked with basmati rice and served with onion raita and mutton gravy.
Eral Biryani
$12.95
Tender prawns spiced and cooked in basmati rice served with onion raita and gravy.
Karaikudi Special Meals
Vegetarian Meals
$10.95
A sumptuous meal of rice and chapathi with sambar, special kuzhambu, kootu, poriyal, rasam, curd, pickle, pappadam and sweet.
Non Veggie Meals
$12.95
Chicken, Mutton
Karaikudi N Griddle
Chapathi
$1.95
Whole wheat bread made on the griddle.
Ceylon Parotta
$3.95
A fancy square bread made from maida flour and cooked on griddle.
Ceylon Egg Parotta
$6.95
A fancy square bread made from maida flour and cooked on griddle with egg.
Vegetable Kothu Parotta
$9.95
Shredded parotta tossed over griddle with vegetables, onion spices and herbs.
Egg Koth Parotta
$9.95
Shredded parotta tossed over the griddle with egg, onion spices and herbs.
Chicken Kothu Parotta
$10.95
Shredded parotta tossed over the griddle with chicken, egg, onion spices and herbs.
Mutton Kothu Parotta
$11.95
Shredded parotta tossed over the griddle with mutton, egg, onion spices and herbs.
Mutton Keema Parotta
$10.95
Multi layered bread stuffed with minced meat topped with butter.
South Indian Tiffins
Idli
$4.95
They are made by fermented combination of rice and lentils steamed, surved with chutney and sambar.
Medhu Vada
$4.95
Fried lentil donut served with chutney and sambar.
Kuzhi Panniyaram
$7.95Plain Dosa
$7.95
Crispy crepe made from rice and lentil served with chutney and sambar.
Masala Dosa
$9.95
A dosa fold over! A spicy mix of sauteed onion and potatoes stuffed inside served with chutney and sambar.
Plain Uthapam
$7.95
Thick rice lentil pancake served with chutney and sambar.
Onion Uthapam
$8.95
Thick rice lentil pancake topped with onion and green chilies served with chutney and sambar.
Chili Onion Tomato Uthapam
$9.95
Thick rice lentil pancake topped with onion, tomato and green chilies served with chutney and sambar.
Kal Dosa
$7.95
Two small pieces of spongy crepe served with chutney and sambar.
Kal Dosa with Vada Curry
$9.95
Two small pieces of spongy crepe served with chutney, sambar and vada curry.
Vada Curry
$6.95
Masala vada cooked with fresh onion and tomato with South Indian special spices infused with fennel seeds.
Egg Dosa
$9.95
Thin rice lentil crepe topped with egg served with chutney and sambar.
Keema Dosa
$11.95
Crepe spiced up with a stuffing of minced mutton and served with special gravy.
Tandoori Bread
Naan
$1.95
White flour dough with milk and butter baked in a clay oven.
Roti
$1.95
Whole wheat dough baked in a clay oven.
Desserts
Rasmalai
$4.95
Cottage cheese puffy served with reduced sweetend milk, flavored with cardamom and pistachio.
Gulab Jamun
$4.95
Sweet dish made of a dough milk solids dipped in a sugar syrup flavored with cardamom seeds and rose water or saffron.
Pineapple Kesari
$4.95
A subtly flavored sheera that has the goodness of pineapples.
Payasam (Kheer)
$4.95
Rice pudding made by boiling rice or vermicelli with milk and sugar and garnished with nuts and raisins.
Chakara Pongal
$4.95
Rice and lentil cooked with jaggery (brown sugar) and milk flavored.
Kulfi
$4.95
indicates a spicy dish
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General Info
Cuisine
Indian
Meals
Lunch
Dinner
Hours
Monday:
Closed
Tuesday:
11:30am - 2:30pm
5:30pm - 9:30pm
Wednesday:
11:30am - 2:30pm
5:30pm - 9:30pm
Thursday:
11:30am - 2:30pm
5:30pm - 9:30pm
Friday:
11:30am - 2:30pm
5:30pm - 9:30pm
Saturday:
11:30am - 2:30pm
5:30pm - 9:30pm
Sunday:
11:30am - 2:30pm
5:30pm - 9:30pm
About Us
Karaikudi has established a reputation for providing highest quality food, excellent customer service and speedy takeout to customers in the Naperville area ... always at the lowest possible price too. We can promise satisfaction because all dishes at Karaikudi are freshly prepared every day with premium ingredients. Speaking for the entire staff at Karaikudi, we appreciate our customers for their loyalty and past patronage. Going forward, we promise to maintain the same high quality operation to serve you in the future.