From the Staff at the Creek: Kannah Creek Brewing Company is locally owned and operated. We are passionate about making great beer and equally excellent food at an attractive price. We use only the freshest ingredients to create distinctive, top quality food and drink. Because we want you to keep coming back for more, we are dedicated to providing a warm, friendly atmosphere and menu selection that is welcoming to our customers of all ages. We would like to express our sincere thanks for your support. So please sit back, relax and enjoy our hospitality. CHEERS!
Here are some ideas to get you started. add a half house salad, half caesar salad or cup of soup for $3.75 and make it a meal
Oven baked pinwheels made with our famous homemade pizza dough, stuffed with roasted chicken, applewood smoked bacon, mild buffalo sauce, mozzarella and garnished with garlic oil and bleu cheese crumbles. Served with a side of ranch, spicy chipotle ranch or bleu cheese.
Beer Battered Pickles
juicy dill pickle spears dipped in a spicy beer batter made with our lands end amber ale then deep fried extra crunchy and molten hot. served with a side of ranch to cool you down
Artichoke Spinach Dip
a delicious blend of artichoke hearts, spinach, asiago and cream cheese, served warm with carrots, cucumber, celery and our fresh baked pita bread
Alligator tail tenderized and tossed in a Cajun breading and deep fried. Served with our remoulade for dipping.
Hand cut calamari rings and tentacles seasoned and fried to a tender and crispy golden brown. served with homemade marinara and garlic aioli sauce
Buffalo Chicken Dip
A blend of cream cheese, sour cream, chicken, and buffalo sauce come together in a medley of flavor explosion. Served hot with celery, carrots, and tortilla chips. Garnished with blue cheese crumbles and green onions.
A blend of potatoes, onions, garlic, and jalapenos mixed with andouille sausage and cheddar cheese. Deep friend to a crispy golden brown. Served with house made Cajun sour cream.
Quartered artichoke hearts, battered and fried to a golden perfection. Served with a Cajun remoulade sauce for dipping. We should warn you, these are highly addicting.
Thinly shaved pastrami, sauerkraut, swiss and mozzarella cheese rolled up in our fresh made dough and baked in our brick oven. Served with a side of house made spicy thousand island.
Quartered artichoke hearts, battered and fried. Served with a Cajun remoulade sauce.
Edamame sprinkled with parmesan cheese and garlic oil, baked in our brick oven with kosher salt and cracked black pepper.
Now here's something you can warm up to
We're racking our brains to bring you the tastiest soups possible. We offer two different rotating options and always make our soups from scratch. Ask your server for details.
Homemade Bread Bowl
Our dressings are made fresh in house: ranch, bleu cheese, balsamic vinaigrette, honey mustard, chipotle ranch. Also available... oil & red wine vinegar.
Apple Bacon Bleu
This exceptional salad starts off with a bed of heirloom spinach, applewood smoked bacon and red onions. Topped off with crisp seasonal apples, crunchy walnuts, and bleu cheese crumbles. Served with our homemade balsamic vainaigrette.
Southwestern Slope Salad
a southwest salad on the western slope. get it? Roasted chicken served with black beans over our blend of crisp romaine and spring mix with tortilla chips. topped with roma tomatoes, red onions, and cheddar cheese. served with a zesty chipotle ranch dressing
Get ready for the best caesar in town! Oven roasted chicken presented on a delicate blend of crisp romaine and spring mix lettuce tossed with our authentic caesar dressing. Topped with seasoned croutons and asiago cheese.
A bed of baby spinach topped with fresh sliced strawberries, toasted almonds, red onions, goat cheese, and a freshly made poppyseed dressing. Served with toasted french bread.
Oven roasted chicken served chilled on top of a bed of crisp romaine lettuce with mandarin oranges, red onions, roasted red peppers, grated carrots, and toasted almonds. Served with a side of house made thai peanut dressing.
Greek Spinach Salad
Fresh bed of spinach topped with broiled lamb, red onions, tomatoes, cucumber, and feta cheese. Served with creamy Italian dressing and sliced French bread.
Soup and Salad
Our half size house or Caesar salad coupled with our Chef's delicious soup creation. Ask your server for today's selection. No better experience thatn to have your soup served in our house made Asiago bread bowl.
brick oven pizzas made with homemade dough, freshly made sauce and topped with mozzarella cheese. but it doesn't end there. add a cup of chef's soup or freshly made salad for $3.75
A classic combination of ingredients that is craved by young and old alike. Pepperoni, spicy Italian sausage, mushrooms, red onion, green pepper, black olives and plenty of mozzarella cheese.
have some meat with some meat on top of some meat. we're talking pepperoni, spicy italian sausage, country ham and applewood smoked bacon with fresh oregano. Explore your inner carnivore.
Chicken Bacon Avocado
Garlic oil, roasted chicken, green chili strips, applewood smoked bacon, roma tomatoes and fresh avocado slices topped with sour cream and cheddar cheese.
Sweet Kannah's BBQ sauce, spicy italian sausage, applewood smoked bacon, jalapeno peppers, roma tomato and of course, cheddar cheese.
Our house made vegetarian pizza. Made with garlic oil base, topped with sauteed oyster mushrooms, fresh garlic, baby spinach, caramelized onions, goat cheese, and rosemary.
We add fresh pesto, sun dried tomatoes, toasted pine nuts, roma tomatoes and fresh basil. Made with nothing but the freshest ingredients, you can't go wrong.
A garlic oil base topped with roasted chicken, applewood smoked bacon, jalapenos, roma tomatoes and trio of cheddar, mozzarella and cream cheese.
Thai peanut sauce, roasted chicken, red onions, roasted red peppers and shredded carrots with fresh cilantro. A-roi! (means delicious in Thai)
Garlic oil base, topped with sliced steak, roasted red peppers, red onions, spinach, mozzarella, and pepper jack cheese. Garnished with a drizzle of steak sauce.
Marinara, mozzarella cheese, fresh spinach, spicy Italian sausage, roasted red peppers and creamy goat cheese.
Here's your chance to build your own masterpiece. First choose a sauce base to top our homemade pizza dough and we will cover it with mozzarella. Then add your favorite toppings and we'll take care of the rest. Baked in our brick fired oven so keep in mind, the more toppings you put on it the longer it takes to cook. Oh yeah, one more thing, you build it, you eat it! 10" 8.00 16" 14.00 Deep Dish 9.00 (Only available in 10")
marinara, thai peanut, garlic infused oil, bbq, bleu cheese, ranch, alfredo, spicy oil, pesto (add $1.49). due to the nature of our operation we are not able to split sauces on pizzas
Black Beans, Green Peppers, Black Olives, Roma Tomatoes, Caramelized Onions, Roasted Red Peppers, Fresh Heirloom Spinach, Red Onions, Button Mushrooms, Green Olives, Fresh Basil, Jalapenos, Fresh Oregano, Fresh Cilantro, Pine Nuts, Walnuts, Pineapple, Fresh Garlic
Asiago Cheese, Feta Cheese, Bleu Cheese, Cheddar Cheese, Kalamata Olives, Artichoke Hearts, Pepperoni, Green Chilies, Applewood Smoked Bacon, Spicy Italian Sausage, Country Ham, Roasted Chicken, Genoa Salami, Goat Cheese, Sun Dried Tomatoes
We offer all of our 10" pizzas made with a Gluten Free crust. Due to the nature of our brick fired oven the crust will have exposure to some gluten elements. We claim it to be the best Gluten Sensitive crust ever made! Ask your server for specific details.
Add to any 10" pizza$4.50
We start with our homemade dough and fill every Italian style freshly baked calzone with mozzarella and marinara. Then you choose the individual ingredients to satisfy what you're craving. 6.00
Black Beans, Green Peppers, Black Olives, Jalapenos, Roma Tomatoes, Fresh Garlic, Roasted Red Peppers, Fresh Heirloom Spinach, Red Onions, Button Mushrooms, Green Olives, Fresh Oregano, Fresh Basil, Fresh Cilantro, Pine Nuts, Walnuts, Caramelized Onions, Pineapple
Asiago Cheese, Feta Cheese, Bleu Cheese, Cheddar Cheese, Goat Cheese, Kalamata Olives, Artichoke Hearts, Sun Dried Tomatoes, Green Chilies, Applewood Smoked Bacon, Spicy Italian Sausage, Country Ham, Pepperoni, Roasted Chicken, Genoa Salami
Our italian style freshly baked calzones made with our homemade dough. Every calzone is filled with mozzarella cheese and sauce on the side. Add a half salad or cup of soup $3.75
A delicious mix of sweet Kannah's bbq sauce, roasted chicken, applewood smoked bacon, red onions, roma tomatoes and cheddar stuffed into our dough and baked to perfection. served with a side of bbq sauce.
Smothered Green Chili
Roasted chicken, black beans, red onions, green chilies, mozzarella and cheddar cheese, smothered in green chili and garnished with cheddar and cilantro.
a tasty calzone from the old country that i know all of yous are gonna love. if ya don't, ya gonna be swimming with the fishes. genoa salami, country ham, pepperoni, button mushrooms, marinara sauce and asiago cheese
Sauteed oyster mushrooms with spinach, red onions, raw garlic, Alfredo sauce, ricotta, and mozzarella cheese. Topped with garlic oil and a side of Alfredo sauce.
Three Cheese Steak
Sirloin steak cooked on the flat top, and stuffed into our dough with spinach, jalapenos, button mushrooms, mozzarella, ricotta, and provolone cheese. Topped with garlic oil and a side of steak sauce.
This calzone is sure to make your taste buds do a little dance. Roasted chicken, bacon, pepperoni, blue cheese, red onions, buffalo sauce and mozzarella stuffed into our dough and cooked in our brick oven.
Not made in Italy! This creation is an American version of the calzone created in the 1950's. We put our spin on this classic and the results are outstanding.
Our version of the classic Stromboli. Served with marinara and made to share with friends. This classic is filled with pepperoni, salami, ham and a mix of mozzarella and provolone.
Shredded sirloin steak grilled on the flat top with green bell peppers, button mushrooms, and red onions all rolled up in a boli and served with a side of Lands End Amber cheese sauce for dipping.
Chicken Spinach Artichoke
Fresh spinach, artichoke hearts, roasted chicken, applewood smoked bacon, and mozzarella cheese wrapped up into a boli and baked in our brick oven. Served with a side of spinach artichoke dip.
These are Kannah Creek classics done to perfection. Made in our brick fired oven, these classics are truly delicious. These creations include a choice of half House or Caesar salad, or cup of soup and are served with a side of our freshly baked Italian bread.
Lasagna Di Carnivore
one pound of meaty lasagna goodness. a traditional italian meat sauce of seasoned ground beef and sausage layered with marinara sauce, ricotta and mozzarella cheeses, baked in our brick oven and served hot and bubbly to your table
Grilled chicken sauteed oyster mushrooms, onions, spinach, and garlic served over penne pasta with a creamy Marsala wine sauce.
A cheese filled pasta of parmesan, ricotta, and romano in a pesto cream sauce with basil, pine nuts and tomatoes.
Parma Rosa Chicken Manicotti
Ricotta, mozzarella, spinach, chicken, onion, and fresh garlic fill these pasta shells. Topped with a classic combination of marinara and alfredo sauce.
All of our freshly made sandwiches come on bread that we make by hand and bake in our brick oven each day. Sandwiches come with your choice of half House or Caesar salad, seasoned fries, cup of soup or tortilla chips.
Chicken Pesto Panini
One of our most popular sandwiches re-done...roasted chicken, pesto mayo, artichoke hearts, fresh spinach, roasted red peppers and provolone cheese on our house made herbed focaccia bread.
The Creek Club
Our rendition of a club sandwich piling, turkey, ham, bacon, and Swiss on top of crisp romaine and mayo on a freshly made brew haus roll.
Our own fresh baked Italian style baguette, stuffed with meatballs and smothered with our house made marinara sauce, caramelized onins, melted mozzarella and Asiago cheese.
A classic Gyro done fresh! Using our fresh baked pita, we pile in the lamb, cucumbers, kalamata olives, diced tomatoes, red onions and romaine lettuce. We top it off with our homemade tzatziki sauce.
Turkey Bacon Avocado
Carved turkey, applewood smoked bacon, fresh avocado, roma tomatoes, pepper jack mayo, and alpine Swiss cheese served on a freshly made brew haus grain roll.
Grilled Chicken BLT
Grilled chicken with a honey Sriracha glaze served on a brew haus grain roll with bacon, red onions, tomatoes, crisp romaine and Swiss cheese.
Stuffed? Maybe it's about time you tried sharing! All of our desserts are made in house for your pleasure.
a rich chocolate brownie served with 2 scoops of vanilla bean ice cream. topped with caramel, chocolate sauce and whipped cream.
Deep Fried Apple Pie
apple pie filling wrapped up in our homemade dough and fried to a crisp golden brown. served warm with 2 scoops of vanilla bean ice cream, topped with whipped cream and caramel sauce
an oreo cookie crust, filled with vanilla bean ice cream, layered with gooey caramel, fudge and topped with mini chocolate chips
Fresh cut strawberries and sweet cream cheese rolled up into our pizza dough and baked to a crispy golden brown. Served with whipped cream and a chocolate drizzle.
Happy Hour Prices
We have happy hour everyday from 3pm-6pm.
Beverages - Cold Drinks
Brisk Raspberry Iced Tea
Shangri-la Iced Tea
orange, cranberry, tomato, pineapple, grapefruit, apple
1 liter bottle
regular or decaf
Celestial Seasonings Assorted Hot Teas
Logo Growler Bottle
Fill It With Your Favorite Craft Beer$10.00
Hyrdoflask Insulated Growler
Keep beer cold up to 24 hours with this insulated growler!
Growler plus a fill$65.00
If you are unable to join us at the brewpub be sure to check out your local liquor store for our bottled beer!
island mesa blonde
This is a light beer in both color and flavor. It’s minimal hop bitterness, light body and dry finish make this a great beer for those new to craft brewed beers
A traditional German style unfiltered wheat beer, the Highside is brewed with a special Bavarian yeast to produce unique clove and citrus flavors as well the aroma of banana. Very refreshing!
lands end amber
Light amber in color, medium malt sweetness and light hop bitterness make this a session beer. Plenty of flavor paired with a medium range alcohol content and light body make it hard to say no to one more
standing wave pale ale
Our award winning pale ale is copper in color, well balanced with rich malty flavors and a pronounced hoppy finish that lingers on your tongue long after the beer is gone
broken oar ipa
Short for India Pale Ale, this is a traditional English export strong ale, brewed with traditional English hops. It is light caramel in color and has a strong hoppy finish
The Pigasus has an emphasis on chocolate and roasted nuts with a hint of coffee on the finish. It drinks lighter than it looks so, don’t let its dark brown color intimidate you
blacks bridge stout
Stout drinkers behold! Emphasizing coffee flavors with subtle chocolate and roasty flavors on the finish, carbonated with nitrogen to give it a creamy head and texture. this could be the best stout ever made
We have 2 to 3 rotating seasonals on draft; as well as a rotating cask conditioned ale. Cheers!
disclaimer:pricing and availability subject to change.