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Kampai Japanese Steak House
869 W Main St
Branford, CT 06405
Uber
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Main Menu
Main
Matoi Roll (5 Slices)
eel, yellowtail, egg omelet, masago, cucumber, avocado and kaiware. (thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness)
- (8 Oz) $7.25
Philly Roll
cream cheese, salmon and avocado (thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness)
- (8 Oz) $5.00
Pico Roll
broiled salmon, cucumber and kaiware with masago
- (8 Oz) $5.25
Rainbow Roll
variety of fish and avocado rolled on outside with cucumber and masago inside
- (8 Oz) $10.50
Salmon Skin Roll
broiled salmon skin, cucumber and scallion
- (8 Oz) $4.75
Sanchin Roll
broccoli, avocado and crabstick with light mayonnaise
- (8 Oz) $4.75
Shrimp & Avocado
with light mayonnaise and masago
- (8 Oz) $5.00
Spicy Shrimp
shrimp and red pepper with spicy sauce
- (8 Oz) $5.00
Spicy Tuna
tuna cucumber and scallion with spicy sauce (thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness)
- (8 Oz) $5.00
Spicy Yellowtail
yellowtail and scallion with spicy sauce (thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness)
- (8 Oz) $5.00
Tuna & Avocado Roll
(thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness)
- (8 Oz) $4.75
Yama Roll
salmon, asparagus and avocado with light mayonnaise. (thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness)
- (8 Oz) $5.00
Cucumber Roll
- (8 Oz) $3.50
Eel & Cucumber
- (8 Oz) $4.75
Kampiyou (Cooked Gourd)
- (8 Oz) $3.50
Natto (Fermented Bean)
- (8 Oz) $3.50
Oshinko Roll (Pickled Radish)
- (8 Oz) $3.50
Salmon
(thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness)
- (8 Oz) $4.00
Tuna
(thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness)
- (8 Oz) $4.00
Umeshisho (Plum Paste and Kaiware)
- (8 Oz) $3.50
Yamagubou (Pickled Burdock)
- (8 Oz) $3.50
Yellowtail
(thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness)
- (8 Oz) $4.00
Appetizer
Wasabi Chicken
chicken wings marinated in wasabi and sake then deep fried
- (8 Oz) $3.95
Hijiki
cooked seaweed
- (8 Oz) $3.50
Kabayaki
barbecued eel
- (8 Oz) $8.25
Kushi Katsu
breaded and deep fried shrimp, scallop and swordfish
- (8 Oz) $5.25
Tempura
shrimp and vegetable
- (8 Oz) $5.25
Vegetable Tempura
- (8 Oz) $4.25
Spring Roll
- (8 Oz) $4.25
Shumai
steamed or deep fried shrimp dumpling
- (8 Oz) $4.25
Gyoza
steamed or deep fried pork dumpling
- (8 Oz) $4.25
Agedashi
deep fried tofu topped with ginger, radish and shaved bonito
- (8 Oz) $4.25
Skewered Chicken
skewered chicken and pepper with teriyaki sauce
- (8 Oz) $4.55
Skewered Beef
negimaki with teriyaki sauce
- (8 Oz) $5.75
Skewered Seafood
shrimp, scallop and swordfish with teriyaki sauce
- (8 Oz) $5.55
Skewered Tuna
tuna, scallion and bacon with teriyaki sauce
- (8 Oz) $5.25
Beef & Asparagus
asparagus wrapped in thin sliced beef with teriyaki sauce
- (8 Oz) $5.25
Broiled Yellowtail
- (8 Oz) $5.95
Fried California
California roll deep fried with wasabi batter and topped with eel sauce
- (8 Oz) $5.55
Fly To Mars
tuna, salmon and yellowtail rolled with masago, fried with wasabi batter and topped with eel sauce
- (8 Oz) $6.50
Sashimi
2 each of tuna, salmon, yellowtail and fluke (thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness)
- (8 Oz) $8.50
Sushi
1 each of tuna, fluke, shrimp, yellowtail and salmon (thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness)
- (8 Oz) $7.50
Oshinko
assorted picked vegetables
- (8 Oz) $3.50
Entree
Sushi Regular
1 tuna roll 2 tuna, 1 each of salmon, yellowtail, shrimp, fluke, clam and masago (thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness)
- (8 Oz) $13.95
Sushi Deluxe
1 spicy tuna roll, 2 tuna 1 each of yellowtail, salmon, fluke, clam, white tuna eel, sea urchin and roe. (thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness)
- (8 Oz) $18.95
Chirashi Sushi
assorted sashimi on a bed of sushi rice (thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness)
- (8 Oz) $14.95
Sashimi
2 each of tuna, fluke salmon, yellowtail, white tuna, mackerel and octopus (thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness)
- (8 Oz) $13.95
Sushi & Sashimi
1 tuna roll, assorted 6 nigiri and 10 sashimi (thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness)
- (8 Oz) $20.25
Teriyaki Chicken
- (8 Oz) $11.95
Teriyaki Beef
- (8 Oz) $15.95
Teriyaki Shrimp
- (8 Oz) $14.75
Teriyaki Swordfish
- (8 Oz) $12.75
Teriyaki Salmon
- (8 Oz) $12.75
Tempura Vegetable
- (8 Oz) $9.95
Tempura Shrimp & Vegetable
- (8 Oz) $13.50
Katsu Chicken
breaded and deep fried
- (8 Oz) $11.95
Katsu Tonkatsu (Pork)
breaded and deep fried
- (8 Oz) $12.50
Suki - Yaki
thin sliced beef and vegetables cooked in a pot
- (8 Oz) $14.95
Nabe Udon
udon noodle soup topped with tempura
- (8 Oz) $9.95
Stir Fried Scallop
scallops and vegetables in light garlic sauce
- (8 Oz) $13.95
Steamed Salmon
salmon and scallions steamed with sake
- (8 Oz) $13.95
Ginger Pork
thin sliced pork with ginger sauce
- (8 Oz) $12.50
Stir Fried Tofu
tofu and vegetables with mild spicy teriyaki sauce
- (8 Oz) $9.95
Bento Box
1. sushi, sashimi and tempura 2. teriyaki chicken, swordfish and tempura
- (8 Oz) $19.95
Shogun Box
combination of lobster, steak and tempura
- (8 Oz) $22.95
Vegetable Fried Rice
- (8 Oz) $3.95
Vegetable Curry Sauce
bowl of mild curry sauce with carrot and broccoli dress up any katsu dinner or steamed rice
- (8 Oz) $1.50
Sushi Rice
- (8 Oz) $1.95
Steamed Rice
- (8 Oz) $1.25
Sushi Roll
Dragon Roll
eel, cucumber and masago, avocado on outside
- (8 Oz) $7.95
Dynasaw
shrimp tempura and masago, eel on top
- (8 Oz) $10.50
Firecracker
avocado, cucumber and masago with spicy crunchy tuna on top (thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness)
- (8 Oz) $7.95
Grasshopper
lettuce, avocado, cucumber and kaiware with light wasabi mayonnaise
- (8 Oz) $4.75
Green Giant
asparagus, broccoli and light wasabi mayonnaise with avocado on outside
- (8 Oz) $5.50
Unicorn Roll
shrimp and asparagus with light mayonnaise
- (8 Oz) $4.75
Mexican Hat
red pepper and avocado topped with jalepeno flavor
- (8 Oz) $4.50
Vegetable Roll
choice of asparagus, avocado, broccoli or red pepper
- (8 Oz) $3.50
Volcano Island
spicy tuna, cucumber & scallion inside, salmon on outside, topped with tempura flakes (thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness)
- (8 Oz) $9.50
Appetizer's
Edamame
steamed soy bean
- (8 Oz) $3.95
Usuzukuri
thin sliced fluke served with ponzu and chili paste (thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness)
- (8 Oz) $7.50
Seared Tuna
thin sliced seared Tuna (thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness)
- (8 Oz) $8.50
Carpacho
choice of tuna, salmon or fluke marinated with carpacho sauce (thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness)
- (8 Oz) $8.50
Entree's
Sushi Roll Comb
1. spicy tuna, alaska and California roll 2.unicorn roll, eel and hamachi special roll (thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness)
- (8 Oz) $13.95
Sushi Special
1. spicy tuna roll. 3 each of tuna, salmon and yellowtail nigiri (thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness)
- (8 Oz) $16.95
Salad
Green Salad
- (8 Oz) $1.75
Japanese Garden Salad
variety of vegetables with choice of ginger, wasabi or miso dressing
- (8 Oz) $5.50
Seaweed Salad
- (8 Oz) $3.50
Sunomono Salad
shrimp, octopus, crab stick, cucumber and seaweed
- (8 Oz) $5.50
Tuna & Avocado Salad
runa and avocado with spicy sauce on a bed of spring mix (thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness)
- (8 Oz) $6.50
Tofu Salad
tofu and egg omelet with spring mix
- (8 Oz) $4.50
Oshitashi
steamed spinach with sesame sauce and shaved bonito
- (8 Oz) $3.50
California Salad
avocado, shrimp and crab stick on a bed of spring mix, served with miso mustard dressing topped with masago.
- (8 Oz) $6.50
Sushi Rolls
Alaskan Roll
salmon and avocado (thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness)
- (8 Oz) $4.75
American Dream
shrimp tempura and avocado with masago
- (8 Oz) $5.25
Boston Roll
lettuce and shrimp with light mayonnaise
- (8 Oz) $4.75
Chicken Teri Roll
teriyaki chicken and avocado
- (8 Oz) $4.75
Crab & Kaiware
crabstick and kaiware
- (8 Oz) $4.75
California Roll
crabstick, avocado and cucumber with masago
- (8 Oz) $5.00
Futomaki Roll (5 Slices)
crabstick, egg, omelet, pickle, spinach, cucumber and squash
- (8 Oz) $5.25
Futomaki JR
egg omelet, cucumber, pickles and squash with masago
- (8 Oz) $5.25
Hamachi Special
broiled yellowtail and kaiware
- (8 Oz) $4.75
Sushi & Sashimi
by the piece
Egg Omelet
- (8 Oz) $1.75
Inari (Fried Tofu)
- (8 Oz) $1.75
Crab Stick
- (8 Oz) $1.75
Eel
- (8 Oz) $2.15
Fluke
(thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness)
- (8 Oz) $1.75
Tuna
(thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness)
- (8 Oz) $1.75
White Tuna
(thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness)
- (8 Oz) $2.15
Salmon
(thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness)
- (8 Oz) $1.75
Smoked Salmon
- (8 Oz) $1.75
Shrimp (Steamed)
- (8 Oz) $1.75
Sweet & Shrimp
(thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness)
- (8 Oz) $1.75
Mackerel
(thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness)
- (8 Oz) $1.75
Yellow Tail
(thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness)
- (8 Oz) $1.75
Octopus
- (8 Oz) $2.15
Flying Fish Roe
- (8 Oz) $2.15
Salmon Roe
- (8 Oz) $2.15
Scallop
(thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness)
- (8 Oz) $2.25
Sea Urchin
(thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness)
- (8 Oz) $2.25
Squid
(thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness)
- (8 Oz) $2.15
Giant Clam
(thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness)
Surf Clam
(thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness)
- (8 Oz) $1.75
Red Clam
(thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness)