What's wrong with this menu?
Kame Kaiseki
3616 Spring Mountain Rd, Ste 103
Las Vegas, NV 89102-8643
Uber
MORE PHOTOS
Dinner Menu
Kame kaiseki Menu $350 (3 days advance / Reservation only) kaiseki - ryōri traditional multi-course Japanese dinner
Appetizer
Edamame
$3.00Spicy Garlic Edamame
$5.00
Spice seasonings with garlic butter / soybeans
Baked Green Mussels
$8.00
Baked mussels / orange aioli sauce
Gyoza
$8.00
Steamed or pan-fried of Japanese potstickers w/ Panzu sauce
Deep Fried Soft Shell Crab
$9.00
Dipped in a light batter and deep fried / ponzu sauce
Shrimp and Vegetables Tempura
$11.00
Fried shrimp in a light batter w/ tempura sauce
Coconut Shrimp Tempura
$9.00
Lightly fried with coconut flakes w/ spicy aioli
Hamachi Kama
$12.00
Grilled yellowtail collar / ponzu sauce
Salmon Kama
$8.00
Grilled salmon collar / ponzu sauce
Beef Kushikatsu
$9.00
Beef / deep fried w/ panko / spicy aioli
Shrimp Arare Age
$11.00
Deep Fried shrimp with Japanese rice popcorn
Grilled Pork Belly
$9.00
Red Wine reduction w/ soy marinated grilled pork belly
Soup / Salad
House Salad
$6.00
Seasonal Mixed Greens / Cherry Tomatoes / Asparagus / House Dressing
Sashimi Salads
$13.00
Assorted seafood with house green salads
Salmon Skins Salads
$11.00
Crispy salmon skins / house green salads
Sunomoo Mix Salad
$11.00
Shrimp / Crab / Octopus / Cucumber / Mixed Seaweed / Special Vinaigrette Sauce
Seaweed Salad
$7.00
Seasonal Mixed Seaweed / Cucumber / Heirloom Tomato / Yuzu Ponzu
Miso Soup
$3.00
Seasonal Mushrooms / Tofu / Green Onions
Clam Miso Soup
$5.00
Mushrooms / clams / onions / tofu
Live Sea Food
Seasonal Only
Live Shrimp
- S/P
Live Lobster
- S/P
Live Abalone
- S/P
Live Japanese Sea Conch
- S/P
Live Hairy Crab from Hokkaido
- S/P
Live Scallops
- S/P
Live Clams
- S/P
Live King Crab
- S/P
Lobster Sashimi
$65.00
Lobster Sashimi / uni / caviar / chopped toro; Uni Butter blanc sauce / Soba Noodles w/ lobster claws and mushrooms
Caviar
Ossetra Caviar
- 30g $75.00
Oyster with Caviar
$15.00
Oysters / Uni / Caviar on top
Sushi or Sashimi Tasting
Miso soup / Appetizer / Chef's choices of 6 pieces sashimi and 9 pieces of Sushi / daily special house dessert
- D/P
Imperial Ossetra
- M/P
Royal Ossetra
- M/P
Kame Ozen
Last order before 10pm and take around 20 minutes to get serve; comes with 5pcs of sashimi or sushi, nimono, tempura, and chawanmushi each menu
Sukiyaki
- Duck $40.00
- Washugyu $47.00
- A5 Wagyu $75.00
- Kobe Beef $135.00
Shabushabu
- Washugyu $47.00
- A5 Wagyu $75.00
- Kobe Beef $135.00
Ishiyaki
- Washugyu $47.00
- A5 Wagyu $75.00
- Kobe Beef $135.00
Seiromushi
Shrimp, white fish, scallops, baby octopus, mussels, vegetables and clams. Available in Lobster or King Crab
- M/P
Seafood Hot Pot
$55.00
with shrimp, white fish, scallops, mussels, baby octopus, clams and vegetables
Hokkaido Kamameshi
$65.00
Uni, ikura, scallops, salmon, snow crab and Dobinmushi
Steamed Hairy Crab
$135.00 – $165.00
With Toban styles risotto / butter miso / sesame dressing / Steamed kegani
Kame Cold Dishes
Kame Special Ceviche
$9.00
Selected of the Daily fish / Onion / Cherry Tomatoes / Japanese Cucumber / Okura / Cilantro
Seared Salmon Sashimi
$16.00
Yuzu Ginger Soy Dressing w/ Grape Seed Oil / Dry miso
Tuna with Avocado
$15.00
Dice Cut Tuna / Fresh Avocado / Soy sesame oil / fresh seaweed salads
Carpaccio
Dry Miso / Yuzu Juice Dressing / olive oil / Chive / Garlic Chips
- Snapper $16.00
- Salmon $16.00
- Kanpachi or Yellowtail $18.00
- Halibut $18.00
Scallop w/ Uni
$22.00
Sliced Scallops / Shiso leaf / Uni / Yuzu Soy / Grapeseed oil / Tobiko / Dry Soy Salt
Yellowtail or Kanpachi Serrano
$18.00
Thinly Sliced Yellowtail or Kanpachi / Sliced Serrano / Cilantro / Yuzu Soy Dressing / Grape Seed Oil
Kame Special Shooter
Selected Sake / Ponzu Sauce / Green Onion / Spicy Radish / Quail Egg
- Sea Urchin $9.00
- Fresh Seasonal Oysters $7.00
Kame Hot Dishes
Black Cod Saikyo Miso
$17.00
Black Cod marinated in Miso / grilled bell peppers / micro mix
Grilled Chilean Sea Bass
$22.00
Grilled Chilean Sea Bass / Sea Salt / Bell peppers / Micro Mix / Tomatoes
Grilled Salmon
$16.00
Salmon / Grilled Carrots / Asparagus / Yellow Onions / Kabocha
Roasted Duck Breast Steak
$17.00
Sweet Chestnut / Asparagus / Lotus Root / Radish / Chives
Sauteed Scallop & Shrimp
$16.00
Sauteed in butter with mushroom topped with spicy yuzu