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Kali's Mezze Restaurant
1606 Thames St
Baltimore, MD 21231
Uber
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Main Menu
Soups
Avgolemono
$6.95
egg lemon soup with chicken and rice
Lentil
$5.95
green lentils and vegetables
Main
Oven Roasted Eggplant
$7.95
baby eggplant stuffed with tomato, onions &
herbs. topped with haloumi cheese (vegan
without cheese)
Stuffed Peppers
$5.95
stuffed with aromatic rice, mushrooms, onions and a variety of mediterranean cheeses
Hummus
$4.95
pureed chick peas and tahini sauce seasoned with garlic and cumin
Imported Feta Cheese
$3.95
drizzled with extra virgin olive oil and sprinkled with wild oregano
Tapenade
$3.95
ground mediterranean olive spread with roasted peppers, garlic and fresh herbs
Tzatziki (cacik) With Silifke Style - Yogurt
$4.95
farm stead yogurt mixed with roasted garlic, cucumber, dill and imported extra virgin olive oil
Cheese Pie
$5.95
a mixture of mediterranean cheeses and fresh herbs stuffed inside a crispy phyllo triangle
Lima Beans
$6.25
oven baked with onions and fresh herbs, finished with extra virgin olive oil
Olives
$3.95
a medley of mediterranean olives
Goat Cheese Stuffed Roasted Peppers
$6.95
with a blend of mushrooms and herbs
Asparagus
$5.95
fresh grilled asparagus topped with brown bread crumbs and lemon juice
Cheese Ravioli
$5.95
simmered with garlic, cream and herbs
Garlic Potato Puree
$3.95
whipped yukon gold potatoes with butter and cream
Araka
$5.95
slow-cooked peas, carrots and potatoes
Spinach Pie
$5.95
spinach with imported feta cheese & fresh herbs,
wrapped in phyllo
Giouvetsi
$4.95
orzo cooked in a tomato sauce &
mediterranean herbs
Zucchini Fritters
$5.95
shredded zucchini folded with a mixture of onions,
fresh herbs & feta cheese
Vegetable
Tabouli (kisir)
$5.95
parsley salad with bulgur wheat, onions and diced tomatoes, sprinkled with fresh mint, lemon and olive oil
Village Salad
$6.95
tomatoes, cucumbers, sweet onions, cubanelle peppers, capers and imported feta cheese tossed in a balsamic vinaigrette
Fattoush
$5.95
tomatoes and cucumbers mixed with pomegranate reduction, olive oil and sumac, served with crispy pita bread
Horta
$4.95
braised dandelion greens, lemon juice and extra virgin olive oil
Chilled Beets
$5.95
tossed with mandarin oranges, toasted walnuts, feta and a splash of sherry vinegar
Grape Leaves
$6.95
stuffed with aromatic rice, pine nuts, parsley and onions, topped with tzatziki sauce
Spinach Fritters
$5.95
chopped spinach cakes with garlic aioli
Marinated Vegetables
$5.95
fingerling potatoes, baby green beans and kalamata olives in a lemon-dill marinade
Falafel
$6.95
traditional ground chickpea and fava bean cake with tahini sauce, chopped tomato and parsley
Baba Ghanoush
$5.95
a classic puree of eggplant, tahini and garlic, blended with lemon juice and imported olive oil
Grilled Portobello Mushroom
$6.95
marinated and topped with warm haloumi cheese and tzatziki sauce
Haloumi Cheese And Tomato
$6.95
traditional preparation of sliced tomato and warm haloumi cheese
Potato Duo
$5.95
herbed red roasted potatoes & greek lemon
potatoes
Seafood
Raw Oysters
single variety or assortment of oysters
- Market Price
Oven Baked Oysters
$8.95
topped with sauteed spinach, imported feta cheese and drizzled with balsamic vinegar
Fried Oysters
$7.95
lightly battered fresh blue point oysters served with aioli sauce
Roasted Salmon
$8.95
lacquered with sesame barbeque sauce and served with tzatziki
Bacalao & Skordalia
$8.95
mediterranean style salt cod cakes served with garlic
potato puree
Shrimp Raki
$7.95
mediterranean style over rice
Shark Fritters
$7.95
battered, deep fried and served with garlic aioli
Tarama
$5.95
a cured cod roe dip with olive oil and fresh herbs
Shrimp Cakes
$9.95
prepared mediterranean style
Tuna Carpaccio
$8.95
thinly sliced ahi tuna drizzled with olive oil and topped with shaved parmesan reggiano
Fried Calamari
$8.95
dusted with black pepper and pecorino cheese and served with garlic aioli
Smoked Salmon
$8.95
a traditional preparation of red onions, capers and parsley
Steamed Mussels
$8.95
in white wine, tarragon, and shallots cream sauce
Jumbo Lump Crab Cakes
$13.95
broiled hand picked crab meat cakes
Shrimp Kabob
$9.95
marinated, grilled and served over rice
Olive Oil Poached Tuna
$8.95
flakes of tuna tossed w/marinated vegetables dressed
in lemon-olive oil
Grilled Sardines
$9.95
grilled with lemon, olive oil and mediterranean spices
Fish Of The Day
$10.95
grilled with herbs, lemon & olive oil
Meat And Poultry
Pastrima
$6.95
cured beef, assorted mediterranean cheeses and tomato wrapped in phyllo
Beef Moussaka
$10.95
traditional casserole with layers of beef, eggplant and bechamel sauce
Pastitsio
$9.95
traditional casserole prepared with pasta, ground beef, grated cheese, tomatoes and bechamel
Beef Tenderloin Stifatho
$9.95
beef tenderloin & pearl onions
Braised Veal
$9.95
tomato-mushroom sauce and polenta
Duck Confit
$9.95
with natural jus and potato puree
Braised Beef
$10.95
over garlic potatoes
Beef & Lamb Meatballs
$7.95
prepared mediterranean style and served with tomato and dill sauces
Baby Lamb Chops
$12.95
served with roasted potatoes
Leg Of Lamb
$10.95
oven roasted and served with lemon potatoes
Lamb Giouvetsi
$10.95
pulled lamb over orzo cooked in a tomato sauce
Chicken Kabob
$7.95
marinated and grilled mediterranean style
Chicken Livers
$6.95
roasted with oregano, olive oil, lemon and served over
rice
Chicken Tigania
$9.95
oregano, olive oil and lemon sauce
Beef Kabob
$10.95
marinated & grilled mediterranean style
Meatpies
$8.95
chopped sirloin, mediterranean cheeses & fresh herbs in
phyllo
Merguez
$8.95
mediterranean lamb sausage over black lentils &
sauteed vegetables
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