baby gem lettuce tossed with our house Caesar, white anchovies, garlic croutons and fresh grated parmesan cheese
Main Courses
Vegetable Fried Rice
$24.00
Add Fried Egg
$3.00
Add Chicken
$10.00
Cashew Chicken
$32.00
free range organic chicken breast, red bell peppers, snow peas, steamed rice
Curry Shrimp
$40.00
granny smith apples, red onions, curry sauce, mango tomato chutney, steamed Jasmine rice
Surf and Turf Stir Fry
$45.00
prime sirloin steak, red shrimp, vegetable medley, steamed jasmine rice and a stir fry sauce
Tempura Fish Bites
$40.00
Korean pesto, kimchi fried rice, stir fried vegetables
Sweet & Sour Pork Belly
$40.00
compressed pineapple, red bell pepper, baby bok choy
USDA Prime Steaks
All entrees come with Chef's selection of starch and vegetables. Over the Top: miso butter – yuzu hollandaise – togarashi butter – tamarind steak sauce. House-made tamarind steak sauce upon request. Fresh Catch Preparations: pan-seared, grilled, blackened, macadamia crusted – $40
Filet
$65.00
8 oz prime filet
Strip Steak
$55.00
12 oz prime New York strip
Ribeye
$65.00
16 oz prime
Sides
$6
Parmesan Steak Cut Fries
Vegetable Medley
Mashed Potatoes
Steamed Jasmine Rice
Fried Rice
Main
Crunchy Fried Fish Fingers
House specialty served with Jeans Famous Mango Sauce. Served with french fries or rice
Tempura Fried Shrimp or Tempura Fried Chicken Fingers
Batter dipped and golden fried –three pieces! Served with french fries or rice
Sushi Shrimp
three pieces of chilled shrimp over sushi rice with ginger
Olivia's Roll
tempura fried chicken with sushi rice rolled in a soy wrapper
Not Mama's Mac & Cheese
Corkscrew pasta with Velveeta cheese sauce
Desserts
Key Lime Pie
$10.00
homemade rendition of a Florida classic
Chocolate Lava Cake
$10.00
served a la mode
Bread Pudding
$10.00
Kaiyo favorite, made fresh daily
Caramel Sea Salt Cheesecake
$10.00
Reese's Peanut Butter Mousse
$10.00
Cupcake Sushi
$10.00
assorted varieties
Ice Cream
$5.00
Ports, Sherries And Dessert Wines
NV Dows 10 Year Tawny Port
$15.00
Taylor Fladgate Ruby Port
$8.00
Coffee by Lavazza
TEAS Assorted tea from Mighty Leaf
Regular, Decaf
$4.00
Espresso
$4.00
Double$6.00
Cappuccino
$7.00
served with biscotti and swizzle stick
Latte
$7.00
served with biscotti and swizzle stick
Breakfast and Brunch
Quality disposable plates, cups, napkins and utensils are included
Breakfast Buffet Selections
The Original Turtle
Scrambled Eggs, Thick-Sliced Applewood Smoked Bacon, House Made Sausage Links, Signature Hash Brown Casserole or Breakfast Potatoes
The Turtle plus
Scrambled Eggs, Thick-Sliced Applewood Smoked Bacon, House Made Sausage Links, Signature Hash Brown Casserole or Breakfast Potatoes, Buttermilk Pancakes or French Toast, Butter and Maple Syrup, Green Machine Required
All in Breakfast
Scrambled Eggs, Thick-Sliced Applewood Smoked Bacon, House Made Sausage Links, Signature Hash Brown Casserole or Breakfast Potatoes, Buttermilk Pancakes or French Toast, Butter and Maple Syrup, House Made Corned Beef Hash, Biscuits and Gravy, Green Machine Required
Plated Breakfast Selections
Early Morning Continental
Orange and Cranberry Juices, Bagels and Cream Cheese, Danish, Fresh Fruit Bowl, Freshly Brewed Coffee
Traditional Turtle Breakfast
Scrambled Eggs, Thick-Sliced Applewood Smoked Bacon, House Made Sausage Links, Choice of Signature Hash Brown Casserole or Breakfast Potatoes
Ultimate Breakfast
Choice of Steak and Eggs or Shrimp and Grits, Biscuits and Gravy, Buttermilk Pancakes or French Toast, Butter and Maple Syrup, Signature Hash Brown Casserole or Breakfast Potatoes, Green Machine Required
A La Carte
Minimum 30
Biscuits and Gravy
Buttermilk Pancakes
Applewood Smoked Bacon
House Made Sausage Links
Breakfast Potatoes
Hash Brown Casserole
Scrambled Eggs
Shrimp and Grits
Breakfast Burrito
Hors D'oeuvres
1 Hour Service
Bacon-Wrapped Scallops
Coconut Shrimp with Orange Marmalade
Colossal Shrimp Cocktail
Tuna Nachos with Eel Sauce and Sriracha
Santa Fe Chicken Egg Rolls
Chicken Satay
Crab Stuffed Mushrooms
Italian Stuffed Mushrooms
Lollipop Lamb Chop
Conch Fritters
Mini Crab Cakes
Sliced Beef on Horseradish Crostini
Pulled Pork Sliders
Beef Sliders
Smoked Fish Dip
Grilled Jerk Seasoned Jumbo Key West Pink Shrimp Skewers
Slow Roasted Shaved Round of Beef
Classic Italian Bruschetta
Southwest Egg Rolls
Mango Salsa on a Plantain Tostone
Platters
Smoked Fish Dip
Capers, Red Onion, Multi-Colored Tortilla Chips
Fruit and Domestic Cheese Display
Melon, Cheddar, Swiss, Smoked Gouda, Topped with Red Grapes and Strawberries
Caribbean Fruit Platter
Mango, Papaya, Pineapple, Dragon Fruit, Watermelon, Star Fruit and Berries
Seafood on Ice Display
Shrimps, Clams, PEI Mussels, Oysters and Snow Crab Legs, Served with Horseradish Sauce
Deli Sandwich Platter
Virginia Ham, Fresh Cooked Turkey Breast, Slow Roasted Top Round of Beef, Swiss and American Cheese, Fresh Rolls, Condiments
Stations
All plated meals are served with chef's choice of vegetables and starch
Slow Roasted Prime Rib
Creamy Horseradish Sauce, Au Jus
Slow Roasted Top Round of Beef Au Jus
Creamy Horseradish Sauce, Au Jus
Oven Roasted Turkey Breast
House Made Turkey Gravy
Seared Whole Sliced Beef Tenderloin
House Made Bearnaise
Cranberry and Raisin Stuffed Pork Loin
Citrus Demi
Whole Roasted Pig
Includes: Mojo Seasoned Cooked to Perfection, Beans, Rice, Plantains, Yucca
Pasta Station
Choice of Marinara, Alfredo, or Princess Sauces. Spinach, Diced Tomato, Shrimp, Grilled Chicken, Italian Sausage, Meatballs, Fresh Garlic, Green Peas, Mushrooms, Artichokes, Fresh Grated Parmesan Cheese, and Basil
Stir Fry Station
Toppings: Fresh Chicken, Shrimp, Pork or Beef with Crisp Asian Style Vegetables Over Jasmine Rice, Crab Rangoon, and Pot Stickers
Late Night Snacks
Kobe Mini Sliders
with Tomato Bacon Jam
Mini Fish Tacos
Boom Boom Sauce
Salsa and Guacamole Dips
with Tortilla Chips
Mini Grilled Cheese Slices
with a Shot of Tomato Soup
Hot Dog Bar
Soft Pretzels and Beer Cheese
Mini Quesadilla
DIY Smores Bar
Mini Bite-Sized Donuts
Cookies and Milk Shots
Theme Buffets
Taste of Madrid
Seafood Paella
Yellow Tail Snapper, Scallops, Shrimp and Mussels
Yellow Rice and Spices
House Salad
Pan Basico Bread with Butter
Key Lime Pie
Keys Style Roasted Whole Pig
Injected Whole Pig
Hawaiian Sweet Plantains with Brown Sugar
Jasmine Rice with Chopped Fresh Pineapple
Choice of Salad
Sweet Hawaiian Dinner Rolls
Chocolate Coconut Silk Pie
Chef Greg's Southern BBQ
Slow-Cooked Ribs, Chicken Quarters and Pulled Pork
Potato Salad
Baked Beans
Famous Green Turtle Collard Greens
Choice of Salad
Banana Pudding
Islamorada Buffet
Minimum 40 People
Island Salad
Mahi Mahi
Caribbean Rice
Grilled Chicken with Mango Salsa
Vegetable Medley
Keys Seafood Boil
Add Lobster $22
Seasoned Lobster Tails
Local Clams, Shrimp and Mussels
Baby Red Potato
New Orleans Andouille Sausage
Baby Corn on the Cob
Rolls
Salad
Traditional Keys Buffet
Minimum 40 People
Tropical Fruit Salad
Tossed Green Salad
Fresh Local Yellowtail Snapper
Jerk Style Chicken
Yellow Rice
Black Beans
Sweet Plantains
Cuban Buttered Bread
Key Lime Pie
Street Taco Bar
Slow Cooked Beef, Pork, Shrimp and Chicken
Salsa, Lettuce, Tomato, Onion, Jalepeno, Pico de Gallo, Shredded Cheese
Pickled Red Onion and Fresh Lime Slices
Rice and Red Beans
Warm Tortillas
House Salad
Beverage Packages
Price subject to change based on availability. Bartender fee applies based on event length
The atmosphere is casually hip, with no pretense. Vivid colors mirror the kaleidoscopic menus. The aromas of a bounty of seasonings and sauces simmer in the air surrounding cozy tables filled with quiet laughter; enveloped by soft music, soft lighting and whimsical local Keys art. An utterly alluring atmosphere awaits. Step outside, where a comfortable wrap around porch offers cool breezes and garden scents for al fresco dining as the sun slips behind the mangroves in Florida Bay just a stroll across the street. Join us at our Islamorada restaurant -now known as Kaiyo Grill- while on your Florida Keys vacation, as an indulgent respite on your way through the Keys or as the new local spot you want to make your own.