Traditional white miso broth with tofu cubes wakame seaweed and green onions.
House Salad
$3.00
Organic spring mix greens, cherry tomatoes and English cucumbers with house ginger dressing.
Cold Appetizers
Ahi Tower
$12.00
Layers of sushi rice, avocado, cucumber, tuna topped with black tobiko and red tobiko. Served with spicy mayo, wasabi mayo, and sriracha.
Tuna Tataki Sashimi
$13.00
8 pieces of seared tuna with house ponzu sauce and rayu (spicy sesame oil) sauce.
Hot Starters
Age Dashi Tofu
$6.00
Crispy tofu topped with dried bonito flakes and green onion served with light soy broth.
Avocado Bomb
$5.00
Baked avocado stuffed with spicy kani crab mix, topped with shrimp, masago, and toasted sesame seeds.
Sushi Dinners and Rice Bowls
Chirashi Rice Bowl
$20.00
Chef's choice of assortment of fresh raw fish on a bed of sushi rice. Includes complimentary miso soup.
Hwedubbop
$16.00
Korean poke-style sashimi rice - assortment of fresh raw fish and fresh vegetable mix served on a bed of rice drizzled with sesame oil. Topped with masago, shredded seaweed, and toasted sesame seeds. Served with house gochujang sauce to add to rice and mix it all together!