Black eye beans crushed and mixed with onion, curry leaves and spices deep fried.
Punugulu
$5.99
Lentil and rice dumpling deep fried.
Non-Vegetable Appetizers
Chicken 65
$8.99
Spring chicken marinated with ginger and garlic tossed in yogurt sauce.
Chili Chicken
$8.99
Fried chicken sauteed with onions, bell peppers and chilies, Indo-Chinese style.
Vegetable Entrees
Tadka Dal
$7.99
Lentils, garlic and mustard tempering. Served with rice.
Dal Banjara
$8.99
Served with rice.
Non-Vegetable Entrees
Butter Chicken
$11.99
Shredded chicken cooked in a tomato butter sauce. Served with rice.
Chicken Tikka Masala
$11.99
Tender pieces of chicken marinated in special Indian spices first cooked in a tandoor and then simmered in creamy and tangy Indian gravy. Served with rice.