artichoke hearts stuffed with vegetables baked in white wine, topped with parmesan cheese
Hummus
$4.75
steamed chick peas blended with tahini, lemon and herbs, served with mint yogurt sauce and sprinkled with sumac
Mashawa (soup)
$4.75
afghani style soup made with chick peas, kidney beans, split peas, and meats, served with a dollop of yogurt mint sauce and afghan bread
Seafood Or Chicken Salad
$8.00
grilled, marinated fresh fish and shrimp or chicken, with grilled vegetables, served over large garden salad with curry cucumber dressing, served with afghan bread
Entrees
choice of mashawa soup or house salad with curry cucumber dressing, served with afghan bread
Qabuli Murgh
$11.00
seasoned sauteed chicken served with saffron rice, topped with sauteed carrots and raisins
Nuri's Couscous
$11.00
chicken cooked with carrots, mushrooms, cauliflower, green peppers and garbanzo beans in a spicy sauce, served over couscous
Ginger Chicken
$12.25
pieces of breast meat sauteed with ginger and garlic in a light curry sauce with artichokes
Chafik's Moroccan Lemon Chicken
$10.75
saute of chicken with onions, olives, potatoes, lemon and pimento, served with rice
Curry Chicken
chicken cooked in our chef's special blend of herbs, spices, mushrooms, green pepper and onions, served with rice
$10.50
With Couscous$10.75
Beef Korma Chalow
$12.75
medallions of beef cooked with onions, tomatoes, mushrooms, green peppers and spices, served over seasoned white rice
Lamb Sabsi Chalow
$12.00
saute of lamb and spinach with onions and a touch of garlic, served over seasoned white rice
Lamb Curry
$13.00
pieces of lamb leg with mushrooms and spinach in a light tomato curry sauce
Lamb Couscous
$13.00
tender lamb pieces cooked with carrots, mushrooms, cauliflower, green peppers, zucchini, potatoes and garbanzo beans in a spicy sauce, served over couscous
Koftachalow
$10.50
afghani style meatballs with a sauce of onions, tomatoes, yellow split peas and fresh herbs, served with white rice
Ashak
$9.75
scallion filled steamed dumplings, topped with yogurt and meat sauce, sprinkled with mint
Vegetarian Entrees
choice of mashawa soup or house salad with curry cucumber dressing, served with afghan bread
Tunisian Spinach Stew
$9.75
fresh spinach cooked with a roasted blend of spices, potatoes and carrots, served with seasoned rice
Vegetarian Couscous
$9.75
carrots, mushrooms, cauliflower, zucchini, potatoes, green peppers and garbanzo beans in a spicy sauce, served over couscous
Badinjan Chalow
$9.50
cooked eggplant seasoned with coriander and garlic, served with seasoned white rice, garnished with yogurt mint sauce
Fasuliya
$9.25
green beans cooked with onions, tomatoes, yellow split peas and a blend of special seasonings, served with rice
Vegetarian Ashak
$9.75
scallion-filled steamed dumplings, topped with green beans a yogurt sauce, sprinkled with mint
Kabobs
choice of mashawa soup or house salad with curry cucumber dressing, served with afghan bread marinated meat, grilled and broiled on a skewer with vegetables, served over saffron rice
Lamb
$13.25
Chicken
$12.00
Beef
$12.75
Seafood (salmon, Shrimp, Tilapia)
$14.00
Any Combo
$14.00
Fish
choice of mashawa soup or house salad with curry cucumber dressing, served with afghan bread
Salmon
$14.00
broiled salmon topped with dill and pimento in a light white wine cream sauce
Tilapia
$13.50
broiled tilapia topped with mushrooms and artichokes in a lemon butter sauce
Trout
$12.50
butterfly trout topped with cilantro chutney
Mahi
$12.00
fresh fillet of catfish with mushrooms, potatoes and green onions, cooked in a spiced tomato basil sauce
Desserts
Firni
$4.00
Baghlawa
$4.75
Firni Or Baghlawa
$5.75
with fresh fruit topping
Fruit Plate
$5.25
Special Dessert
$7.25
kiwi, strawberry, blueberries topped with hot caramel and whip cream