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K-Rico Mexican Grill
475 Bayfront Pl
Naples, FL 34102
Uber
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Lunch Menu
All Day Menu
Lunch Menu
Lunch Menu 2022. Dine-In Only. Served Daily. Until 3:00 P.M.
Entrées
Choose one
Solo Chips and Guacamole
$6.00
Made fresh with avocado, tomato, red onion, roasted garlic, jalapeño, lime, cilantro & K-Rico's secret seasonings served with ancho chili-infused corn tortilla chips
Cheese Quesadilla
$6.00
Oaxaca-Chihuahua cheese blend with Rico de gallo, guacamole and sour cream
Santa Madre Ceviche*
$9.00
Gulf grouper & shrimp coated in our homemade Santa Madre spicy salsa, cucumbers, onions, cilantro, mango and jicama, paired with tostones
Santana (Taco Salad)
$9.00
Choice of Short Rib, Pork, Chicken or Fajita Ground Beef. Shredded lettuce, purple cabbage, MexiCali rice, black beans, Cotija cheese, Rico de gallo, Rico crema, cherry-chipotle sauce, guacamole, sour cream & cilantro served in a crispy tortilla bowl
Tazón de Maíz (Corn Salad)
$8.00
Roasted sweet corn, shredded lettuce, red onion, Inca pepper drops, jalapeño, cilantro, avocado, lime, goat cheese, Rico crema
Chi Chi Cubana (Cuban Sandwich)
$10.00
Marinated pork tenderloin and ham, Swiss cheese, pickles, chimichurri sauce, mustard on toasted Cuban bread with yucca fries
Taquitos Dorados (Two Chicken Taquitos)
$10.00
Deep fried flour tortilla stuffed with slow-roasted chicken, Rico de gallo, Rico crema, Cotija cheese with guacamole and sour cream
Tacos Trio
Choose Three - $10
Santiago (Pork)
Slow-roasted pork, purple cabbage, pineapple-mango salsa, tequila-pickled onion, cilantro, Cotija cheese
Ojai (Chicken)
Negra Modelo-marinated smoky pulled chicken, shredded lettuce, guacamole, radish, jalapeño, Cotija cheese
Anacapa (Short Rib)
Slow-roasted boneless short rib, Rico de gallo, purple cabbage, spicy chipotle-plum barbecue drizzle
Daily Specials
Monday - Nacho Madre Monday
$5.00
Pork, Chicken, or short rib nachos
Tuesday - Twisted Taco Tuesday
$3.00
Chef Carlos will feature a twisted taco special something so different in a taco —ask your server for today's offering. Pork, chicken, or short rib tacos for
Wednesday - Chile Relleno Special & Wine down Wednesday
Starting at 5:00 P.M., try our stuffed fire-roasted poblano pepper lightly fried and served with tropical rice. Half-off any bottle of wine
- Select Cheese $12.00
- Pork $14.00
- Chicken $14.00
Thursday - Tequila Flights & Bites
$13.00
Half-off any sipping tequila shot. Enjoy all-day happy hour bites. Try our featured tequila flight for
Friday & Saturday - Chef's Gone Loco
Chef Carlos & his loco bandolero team will create a unique weekend special. Be daring & join the infusion revolution. Ask your server for today's offering
Sunday - Sunday Funday
$5.00
Bloody Marias, Bloody Marys, sangria & mimosas for
Antojitos (Starters)
Trio of Salsa & Chips
$7.00
Rico de gallo, salsa verde & salsa roja served with ancho chili-infused corn tortilla chips
Guacamole & Chips
Made fresh with avocado, tomato, red onion, roasted garlic, jalapeño, lime, cilantro & K-Rico's secret seasonings served with ancho chili-infused corn tortilla chips
- Half $9.00
- Full $14.00
Elote Street Corn
$7.00
Grilled Corn on the Cob, Chipotle & Lime Aioli, Cotija Cheese, Cilantro, and Chili Powder
- Substitute off the Cob
- $2.00
Queso Fundido
$11.00
Oaxaca-Chihuahua cheese blend, fire-roasted poblano & pasilla peppers, caramelized onion served with chili-infused corn tortilla chips
- Substitute Fresh Veggies
- $3.00
- Add Ground Beef
- $3.00
Temecula Cornbread
$8.00
Signature jalapeno cornbread, cotija cheese, cilantro, soaked in agave butter
Tamale de Pollo (One Chicken Tamale)
$9.00
Housemade corn masa, slow-roasted chicken, tequilapickled onion, salsa roja & verde, Rico de gallo, Rico crema, Cotija cheese
Empanada de Vaca
$13.00
Slow-roasted boneless short rib & Oaxaca- Chihuahua cheese blend in a puff pastry crust served on a bed of purple cabbage drizzled with chimichurri, Cotija cheese
Grilled Octopus
$18.00
Served with pineapple habanero sauce and crispy kale
Ceviche de Sandía*
$16.00
Sweet heat gulf grouper & shrimp cooked with fresh citrus juices, watermelon, mango, jalapeño, pineapple, radish, cilantro, red onion, jicama & passion-fruit habanero- ginger sauce with tostones
Santa Madre Ceviche
$17.00
Gulf grouper & shrimp coated in our homemade Santa Madre spicy salsa, cucumbers, onions, cilantro, mango and jicama, paired with tostones
Sopas y Ensaladas (Soups & Salads)
Diosa Verde Green Goddess Kale Salad
$12.00
Warm cauliflower, jicama, grape tomatoes, wilted kale, Rico de gallo, toasted pepitas, olive oil, and herbs
- Add Fajita Chicken
- $4.00
- Add Steak
- $6.00
- Add Shrimp
- $6.00
- Add Salmon or Grouper
- $9.00
Tazón de Maíz (Corn Salad)
$13.00
Roasted sweet corn, shredded lettuce, red onion, Inca pepper drops, jalapeño, cilantro, avocado, lime, goat cheese, Rico crema
- Add Fajita Chicken
- $4.00
- Add Steak
- $6.00
- Add Shrimp
- $6.00
- Add Salmon
- $9.00
Caldo Tlalpeño (House Soup)
Our version of the famous General Santa Anna that had this soup made to cure his hangover! Chicken, carrots, chickpeas, chayote, garlic, onion, tomatoes, seasoned with chipotle chilies topped with Cotija cheese, jalapeño cornbread croûtons
- Cup $6.00
- Bowl $9.00
Gringa César (Caesar Salad)
$11.00
Romaine-kale blend, Inca pepper drops, roasted pepitas, Cotija cheese, caesar dressing, jalapeño cornbread croûtons
- Add Fajita Chicken
- $4.00
- Add Steak
- $6.00
- Add Shrimp
- $6.00
- Add Salmon
- $9.00
Santana (Taco Salad)
$18.00
Choice of Short Rib, Pork, Chicken or Fajita Ground Beef. Shredded lettuce, purple cabbage, MexiCali rice, black beans, Cotija cheese, Rico de gallo, Rico crema, cherrychipotle sauce, guacamole, sour cream & cilantro served in a crispy tortilla bowl
Holy Cartagena (Fajita Bowl)
$12.00
Mexicali rice, Shredded lettuce, sautéed onions and peppers, jalapenos, Rico de gallo, guacamole and sour cream served with flour tortillas
- Add Ground Beef
- $4.00
- Add Fajita Chicken
- $4.00
- Add Steak
- $6.00
- Add Shrimp
- $6.00
- Add Grouper or Salmon
- $9.00
Hand Helds
Chido Burrito (Choice of Short Rib, Pork, Chicken or Fajita Ground Beef)
$16.00
Tomato basil flour tortilla filled with choice of meat, shredded lettuce, guacamole, Rico de gallo, served with MexicCali rice and borracho black beans
Quesadilla de Pollo (Chicken Quesadilla)
$14.00
Marinated smoky pulled chicken, basil aioli, Oaxaca-Chihuahua cheese blend with Rico de gallo, guacamole and sour cream
Quesadilla de Camarónes (Shrimp Quesadilla)
$16.00
Caribbean jerk shrimp, trinity of bell peppers, OaxacaChihuahua cheese blend with tomatillo relish and sour cream
Chi Chi Cubana (Cuban Sandwich)
$15.00
Marinated pork tenderloin and ham, Swiss cheese, pickles, chimichurri sauce, mustard on toasted Cuban bread with yucca fries
Taquitos Dorados (Two Chicken Taquitos)
$14.00
Deep fried flour tortilla stuffed with slow-roasted chicken, Rico de gallo, Rico crema, Cotija cheese with guacamole and sour cream
Mexcellent Nachos (Choice of Short Rib, Pork, Chicken or Fajita Ground Beef)
$14.00
Twisted ancho chili-infused corn tortilla chips, OaxacaChihuahua cheese blend, queso fundido, jalapeños, Rico de gallo, sour cream and guacamole
Especiales de La Casa (House Specials)
Enchilada de Katrina (Two Chicken Enchiladas)
$17.00
Marinated smoky pulled chicken, corn tortillas, Oaxaca-Chihuahua cheese blend & salsa verde served with MexiCali rice & borracho black beans, Cotija cheese
Enchilada de Raoul (Two Lobster & Shrimp Enchiladas)
$20.00
Lobster & shrimp infused with brie, roasted sweet corn, poblano peppers in corn tortillas, salsa roja, Cotija cheese served with MexiCali rice & borracho black beans
El Chapparal (Choice of Short Rib, Pork, Chicken or Fajita Ground Beef)
$18.00
Served over yucca fries topped with creamy queso sauce, scallions & avocado-jalapeño crema
Pasta Corralejo
$20.00
Corralejo tequila-lime-marinated chicken breast medallions, red & yellow onions, jalapeño sautéed in chipotle cream sauce over jumbo rigatoni, cilantro, Cotija cheese
Grouper A 'La Loca'
$25.00
Blackened grouper over Mexicali rice topped with mango & pineapple salsa, sautéed kale medley
Carne Asada
$24.00
New York strip steak marinated with chimichurri sauce paired with cilantro brown rice, black beans, side salad and sweet plantains
Carnitas
$22.00
Marinated pork pernil, chimichurri yucca bites, cilantro brown rice, side salad and pickled onions
Pan Seared Salmon
$25.00
Tamarind-mezcal sauce served over crispy kale and white rice
Sea Bass a la Veracruzana
$32.00
Pan seared Chilean sea bass, white rice and vegetable escabeche, peppers, onions, olives, capers, and cilantro
Chipotle Tequila Shrimp
$22.00
Large shrimp sauteed in a tequila, Guajillo chili, chipotle sauce over peppers, onions, and pineapple. Served with white rice and black beans
Huachinango
$25.00
Butterflied whole snapper served with white rice, marinated in your choice of Mojo: garlic lime sauce; Talla: dried chili-mayo sauce; Cilantro: cilantro sauce with serrano chile, jalapeno and lime sauce
Tacos a la Carta (Street Tacos)
One Single
$6.00
taco served on a charred flour tortilla or corn tortilla, with Lettuce, Rico de gallo, Cotija Cheese, and Cilantro
Tacos a la Carta (Street Tacos) - Make It a Platter
Mix & Match two or more from the a la carte section, enjoy MexiCali rice & beans
Ojai
Marinated roasted tomato sofrito pulled chicken
Santiago
Slow-roasted citrus pineapple pulled pork
Gaucho
Ground Beef cooked in trio bell peppers and onions
Anacapa
Slow-roasted boneless beef short rib
Taqueria de la Casa (House Specialty Tacos)
La Playa (Grouper)
$18.00
Blackened gulf grouper, shredded lettuce, Mexican coleslaw with purple cabbage, pineapple, Spanish & red onions, jalapeño, radish, cilantro, chipotle ranch aioli
El Chupacabra (Surf & Turf)
$20.00
NY Strip steak, lobster & shrimp infused with sherry, brie & Mexican cream, shredded lettuce, caramelized onions, Inca pepper drops, jalapeno, radish, cilantro
Bandolera (Traditional Buffalo Cauliflower)
$14.00
Crispy corn crusted Buffalo-style cauliflower, purple cabbage, pickled bell pepper & carrot trio, scallions, Rico crema
Fajitas
Personal sized fajitas served with flour tortillas (corn tortilla substitute $3) lettuce, cheese, sour cream, and Rico de gallo
Chicken
$23.00Steak
$29.00Shrimp
$26.00Veggie
$21.00Combo Pick (2)
$29.00Lados (Sides)
Tostones
$4.00Dirty Rice
$4.00White Rice
$4.00Black Beans
$4.00Rice & Beans
$5.00Buffalo Cauliflower
$6.00Yucca Fries
$5.00Sweet Plantains
$7.00Postres (Desserts)
Flan
$11.00Tres Leches
$12.00Churros
$10.00Key Lime Pie
$11.00Chocolate Cake
$14.00Caramel Cake
$12.00Guava Cheesecake
$12.00
*Raw fish. This menu may contain raw or undercooked foods. Consuming raw or undercooked meat or eggs may increase your risk of foodborne illness, especially if you have a medical condition
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General Info
Payment Types
All Major Cards
Cuisine
Mexican
Meals
Lunch
Dinner
Hours
Monday:
11:30am - 9:00pm
Tuesday:
11:30am - 9:00pm
Wednesday:
11:30am - 9:00pm
Thursday:
11:30am - 9:00pm
Friday:
11:30am - 10:00pm
Saturday:
11:30am - 10:00pm
Sunday:
11:30am - 9:00pm
About Us
K-Rico is inspired by the laidback culture of Southwest Florida. We are delicious street food with a beachy vibe in a relaxed but open-air restaurant. K-Rico is a play on a Spanish phrase for deliciousness. We are proud to only use the freshest ingredients prepared on-site daily. All of our juices are freshly squeezed including our signature margaritas. We feature over seventy Premium Tequilas and Mezcal in our cellar, and a wine list featuring Spanish, Portuguese, Argentinian, Chilean, and American wines with 20 available by the glass.