Salmon, Tilapia, Mahi, Trout, or Tuna topped with fruit salsa or lemon butter
Parmesan Encrusted Grouper
$14.99
lemon butter
Salmon Rockefeller
$15.99
topped with crab, spinach, tomatoes, garlic, parmesan, lemon butter
Golden Fried Grouper
$11.99
panko crumbs, fries, slaw and tartar sauce
Golden Fried Shrimp
$11.99
panko fried, fries, slaw and cocktail sauce
Crispy Fried Scallops
$14.99
Captains Platter
$16.99
fried scallops, shrimp, and grouper
Fish and Chips
$12.99
beer battered flaky basa
NY Strip Steak
$16.99
Caribbean BBQ Ribs
$14.99
Main
All entrees include a choice of Sarah's House or Caesar Salad or today's soup. Choice of one, fountain beverage, coffee or tea. A choice of today's Sunset Dessert Selections. Key lime pie, Luke's ice cream, sherbet or "sugar free" ice cream
Grilled Fresh Seafood
$16.99
Your choice of Mahi Mahi, Salmon, Tilapia, Rainbow Trout or Tuna. Choose char grilled or blackened with lemon butter sauce or fresh fruit salsa. Accompanied by your choice of two side dishes
Almond Crusted Mahi Mahi
$16.99
Served with lemon butter sauce or fruit salsa, Accompanied by your choice of two side dishes
Chicken Francaise
$16.99
Accompanied by your choice of two side dishes
Baked Stuffed Shrimp
$16.99
Stuffed with crab meat and baked with herb butter Accompanied by your choice of two side dishes
Golden Fried Shrimp
$16.99
Crispy fried in panko crumbs and served with cocktail sauce. Accompanied by your choice of two side dishes
Fish House Pasta
$16.99
Tender shrimp, Atlantic scallops, crabmeat and spinach simmered in a light tomato basil cream sauce served over fettuccini
Sesame Tuna
$16.99
Sesame encrusted Tuna steak pan seared. Accompanied by ponzu sauce, ginger and wasabi and your choice of two side dishes
Ny Strip Steak
$16.99
Accompanied by your choice of two side dishes
Golden Fried Grouper
$16.99
Crispy fried grouper filet coated in Japanese panko crumbs. Served with tartar sauce. Accompanied by your choice of two side dishes
Georges Banks' Baked Scrod
$16.99
Fresh baked scrod coated with bread crumbs & garlic butter. Accompanied by your choice of two side dishes
Caribbean Bbq Ribs
$16.99
A half rack of baby back ribs basted with Island BBQ sauce. Accompanied by your choice of two side dishes
Pasta Del Mar
$16.99
Shrimp, sun dried tomatoes, mushrooms, and artichokes tossed in scampi sauce served over bowtie pasta
Side Dishes
Garlic Mashed Potatotes
Vegetable Medley
Caribbean Black Beans
with rice
French Fries
Smashed Cinnamon Sweet Potatoes
Rice Pilaf
Cole Slaw
Natural Beginnings
Crispy Calamari
$9.00
tossed with cherry peppers, marinara sauce
Shrimp Cocktail
$10.00
zesty cocktail sauce
Tuna Sashimi
$10.00
sesame seared tuna, seaweed salad
Steamed Clams
$11.00
with garlic, tomatoes, basil, lemon juice, butter, and white wine
your fish can be prepared chargrilled, blackened, broiled or sauteed and complemented by your choice of lemon butter sauce or tropical fruit salsa and a choice of soup or salad and two side dishes
Atlantic Salmon
$18.00
Mahi Mahi
$20.00
Rainbow Trout
$17.00
Yellow Fin Tuna
$20.00
Grouper
$23.00
Tilapia
$16.00
Homemade Side Dishes
Garlic Smashed Potatoes
Cinnamon Smashed Sweet Potatoes
Creamy Cole Slaw
French Fries
Vegetable Medley
Rice Pilaf
Caribbean Black Beans And Rice
Sandwiches
Fish House Grouper Sandwich
$12.95
Crispy fried grouper topped with caramelized onions and melted American cheese served on a toasted Kaiser bun accompanied by French fries
Blackened Tilapia Sandwich
$12.95
Mahi blackened served on a toasted Kaiser bun accompanied remoulade sauce and French fries
Fried Specialties
Golden Fried Grouper
$16.00
panko encrusted; tartar sauce and 2 side dishes
Crispy Fried Scallops
$21.00
accompanied by tartar sauce and 2 side dishes
Golden Fried Shrimp
$17.00
hand breaded in panko crumbs and crispy fried; accompanied by zesty cocktail sauce; choice of 2 side dishes
Fried Captains Platter
$23.00
Grouper, Sea scallops and shrimp accompanied by zesty cocktail and tartar sauce; choice of 2 side dishes
Fish House Specialties
Grouper Piccatta
$24.00
sauteed with capers, garlic, basil and tomatoes in a white wine lemon butter sauce over bowtie pasta
Sesame Tuna
$22.00
sushi grade tuna steak encrusted with sesame seeds; served with ponzu sauce and stir fried vegetables
Salmon Florentine
$21.00
sauteed Atlantic salmon topped with baby spinach, crabmeat, tomatoes, lemon butter sauce and parmesan cheese; choice of two side dishes
Pan Seared Sea Scallops
$24.00
tender sea scallops pan seared topped with lemon butter sauce, choice of two side dishes
Glenn's Killer Bayou Bowl
$21.00
shrimp, sea scallops, andouille sausage, bell peppers, onions and mushrooms in a spicy sherry cajun cream sauce all served over bowtie pasta
Macadamia Tilapia
$18.00
crispy tilapia fillet encrusted with macadamia nuts, topped with vanilla rum sauce and tropical fruit salsa; choice of 2 side dishes
FH Bouillabaisse
$26.00
Lobster, shrimp, scallops, clams, and mussels simmered with white wine, basil, and garlic in a light tomato broth served with garlic crostini
Twin Lobster Tails
$29.00
broiled twin Caribbean lobster tails; choice of 2 side dishes
Fish House Pasta
$19.00
shrimp, scallops, and crab simmered with tomatoes and spinach in a creamy marinara sauce with linguine
Parmesan Encrusted Grouper
$23.00
pan seared and topped with tomatoes, capers, and lemon butter; choice of 2 sides
Land Lovers
Chicken Francaise
$17.00
sauteed chicken breast with garlic, white wine, lemon, basil, and butter; choice of 2 side dishes
New York Strip Steak
$24.00
aged 12 oz center cut; choice of 2 side dishes
Caribbean Bbq Ribs
a full rack of baby back ribs basted with our caribbean inspired bbq sauce; choice of 2 side dishes
Half$16.00
Full$22.00
White
Sparkling, Lunetta Prosecco, Italy
Split$8.90
Bottle$32.00
Champagne, Heidsieck Blue, France
Split$13.50
Bottle$56.00
White Zinfandel, Beringer, California
Split$7.00
Bottle$26.00
Dry Rose, Domaine Houchart, Provence
Split$7.50
Bottle$28.00
Riesling, Pacific Rim Organic, Washington
Split$7.90
Bottle$30.00
Pinot Grigio, Due Torri, Delle Venezie, Italy
Split$7.00
Bottle$26.00
Pinot Grigio, Santa Margherita, Alto Aldige, Italy
Split$11.90
Bottle$46.00
Sauvignon Blanc, Kunde Magnolia Lane, Sonoma
Split$7.90
Bottle$30.00
Fume Blanc, Chateau St Jean, Sonoma County
Split$8.90
Bottle$34.00
Chardonnay, Chateau Ste Michelle, Columbia Valley, WA
Split$7.50
Bottle$28.00
Chardonnay, Concannon Conservancy, Livermore Valley
Split$8.50
Bottle$32.00
Chardonnay, Ferrari-Carano, Alexander Valley
Split$9.50
Bottle$36.00
Chardonnay, Michael Farrell, Russian River Valley
Split$12.90
Bottle$48.00
Reds
Pinot Noir, Pennywise, California
Split$7.50
Bottle$28.00
Pinot Noir, Rainstorm, Oregon
Split$8.90
Bottle$34.00
Pinot Noir, La Crema, Monterey
Split$11.50
Bottle$45.00
Chianti blend, Banfi Centine, Italy
Split$7.90
Bottle$30.00
Hitching Post, Gen Red, Santa Barbara
Split$9.50
Bottle$36.00
Shiraz/Syrah, 6th Sense, Lodi
Split$8.90
Bottle$34.00
Malbec, Don Gascon, Argentina
Split$7.90
Bottle$30.00
Merlot, Columbia Crest, Columbia Valley, WA
Split$7.50
Bottle$28.00
Merlot, Chateau St Jean, Sonoma
Split$9.90
Bottle$39.00
Cabernet Sauvignon, Bogle, California
Split$7.50
Bottle$28.00
Cabernet Sauvignon, Rodney Strong, Sonoma County
Split$9.50
Bottle$36.00
Cabernet Sauvignon, Beringer, Knights Valley
Split$11.50
Bottle$45.00
Decadent Desserts
Key Lime Pie
$5.00
Authentic Key West custard baked in a graham cracker crust, freshly whipped cream, and raspberry coulis
Creme Brulee
$6.00
A silky rich custard with a Grand Marinier accent and a crispy sugar glaze finished with fruit coulis
Chocolate Macadamia Brownie
$6.00
Homemade brownie topped with vanilla ice cream, hot fudge, and raspberry coulis
Island Pineapple Upside Down Cake
$6.00
Rum soaked white cake topped with fresh caramalized pineapple, mango rum sauce, and coconut ice cream
Luke's Vanilla Ice Cream, Sherbert, or Sugar Free Ice Cream
$4.00
Winter Lobster Specials!
1 1/2 LB Maine Lobster Special
$22.99
1 1/2 pound whole Maine lobster steamed. 2 lb also available for $32.99. Both available baked and stuffed with crabmeat stuffing for an additional $6. Sorry, no coupons with lobster specials
The casual, yet elegant full-service restaurant has recently undergone an extensive renovation. The restaurant's bar, dining room and outdoor patio areas have been entirely remodeled. New flooring, romantic booths of rich, cherry wood tones, special lighting and mood music have been upgraded. A children's menu and "early bird" specials are offered. In fact, the ZAGAT Survey says the restaurant has specials that are "the best around" and "platters are huge." The Palm Beach Post restaurant reviewer said he was "hooked" and "there's no skimping on the food" with "a creative blend of Caribbean."