Made fresh daily, this item contains avocado, chipotle mayo, nori, garlic, cucumber, onions, mesclun, and tomatoes sandwiched between two pieces of Ezekiel sprouted grain bread. Organic and vegan friendly.
Inspired by the traditional south American ceviche dish, our recipe utilizes raw coconut meat in place of raw fish to create a completely vegan version of this zesty meal. Organic and vegan friendly. Gluten-free.
Quinoa Nori Salad
A savory dish of fluffy quinoa mixed with avocado and tomato marinated in a creamy sesame ginger dressing, topped with rosemary cashew cheese and baby arugula. Gluten-free.