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J's Italian Villa
4836 Central Ave
Hot Springs National Park, AR 71913
Uber
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Spring & Summer Menu
Appetizers
Tomatoes Crostini* (Bruschetta)
$12.00
Toasted sourdough, campari tomatoes, with basil-garlic
vegetarian
Golden Fried Rice Balls* (Arancini di Riso)
$12.00
Fried Risotto stuffed balls, beef bolognese, mozzarella, marinara sauce
Charcuterie Board
Chef's selection of imported cured meats and cheeses, olives, pickled vegetables, toasted nuts with fig jam and honeycomb
- Small (Serve 2-3) $29.00
- Large (Serves 4-6) $45.00
Fried Calamari, Shrimp and Veggies* (Fritto Misto)
$14.00
Fried calamari, shrimp, vegetables, green apple with marinara sauce and yogurt-arugula dip
Allergens
shellfish
Baked Eggplant* (Melanzane al Forno)
$12.00
Eggplant rollatini, fresh mozzarella & provolone, served with marinara sauce
vegetarian
Crostini Burrata*
$11.00
Golden crispy large croutons tossed in parmaigiano & garlic with a creamy burrata mozzarella
vegetarian
Steamed Clams* (Zuppa di Vongole)
$16.00
Pan steamed little neck clams in a zesty saffron- tomato-white wine broth served with grilled bread
Allergens
shellfish
Shrimp Cocktail* (Gamberi Cocktail Portofino)
$18.00
Chilled shrimp, little greens, orange peel, sweet paprika, aioli mayo sauce with salmon roe
gluten-free
Allergens
shellfish
Salads
Caprese Salad*
$14.00
Buffalo mozzarella cheese, baby arugula, prosciutto di parma, heirloom tomatoes, olives with basil infused olive oil
gluten-free
Insalata Endivia (Belgium Endive Salad)
$14.00
Shaved endive lettuce, toasted pecans, raspberries, frisee lettuce, smoked goat cheese with white moden balsamic dressing
vegetarian
gluten-free
Villa's Signature Salad (Insalata Villa)
$11.00
Field greens, shaved Bosc pear, sun-dried tomatoes, gorgonzola cheese, walnuts with honey-dijon dressing
vegetarian
gluten-free
Watermelon Salad (Insalata Anguria)
$12.00
Watermelon, feta cheese, baby arugula, pistachio dust, balsamic reduction
vegetarian
gluten-free
Pasta and Risotti
All our pasta is made fresh daily on premise. Gluten free pasta available upon request
Spaghetti and Meatballs*
$24.00
All beef meatballs, roasted garlic marinara sauce with mozzarella au gratin
Badly Cut Pasta-Seafood* (Maltagliati alla Pescatora)
$25.00
Pan seared calamari, shrimp, mussels, scallops, julienne of vegetables, roasted cherry tomatoes (choice of red or white sauce)
dairy-free
Allergens
shellfish
Fettuccine Alfredo*
$19.00
Creamy alfredo sauce, imported 36 months aged parmigiano
vegetarian
- Grilled Chicken
- $8.00
- Grilled Shrimp
- $10.00
- Salmon
- $10.00
Lasagna* (Lasagna Modenese)
$23.00
Layers of pasta sheets, savory beef bolognese sauce, creamy bechamel with mozzarella & provolone cheese
Mushroom Risotto* (Risotto al Forno)
$24.00
Arborio rice, wild mushrooms with mascarpone & parmigiano cheese
vegetarian
gluten-free
- Grilled Chicken
- $8.00
- Grilled Shrimp
- $10.00
- Salmon
- $10.00
Baked Spaghetti* (Spaghetti al Forno)
$22.00
House made pasta noodles, marinara sauce, three-cheese blend baked and topped with melted mozzarella
vegetarian
- Meatballs
- $8.00
Entrees
Chicken Parmigiana*
$29.00
Golden crisp chicken breast, topped with tomato sauce, mozzarella cheese, fresh oregano with penne puttanesca
Chilean Sea Bass* (Branzino al Forno)
Chilean sea bass, carrots, broccolini, parsnip, tomato & basil coulis with lemon butter sauce
gluten-free
- Market Price
Atlantic Salmon* (Salmone dell'Atlantico)
$37.00
Grilled Atlantic salmon, lemon cous cous with studded seasonal vegetables
gluten-free
Veal Breaded Cutlets* (Vitello alla Milanese)
$38.00
Breaded veal cutlets, seasonal grilled vegetables, penne pasta primavera with tomato sauce
dairy-free
Grilled Beef Tenderloin* (Filetto di Bue)
Grilled beef tenderloin, barolo wine reduction, grilled vegetables with borsin cheese creamed potatoes
dairy-free, gluten-free
- Market Price
Sliced Ribeye* (Tagliata di Manzo)
$47.00
Grilled aged ribeye with borsin cheese creamed potatoes
gluten-free
Grilled Lamb Chops* (Agnello alla Griglia)
$49.00
Grilled New Zealand lamb chops, grilled seasonal vegetables, herbed cous cous with a roasted garlic head
gluten-free
*Nut Free
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General Info
Cuisine
Italian
Hours
Tuesday:
10:00pm - 5:00pm
Wednesday:
10:00pm - 5:00pm
Thursday:
10:00pm - 5:00pm
Friday:
10:00pm - 5:00pm
Saturday:
10:00pm - 5:00pm
About Us
Our extensive menu includes pasta, steaks, fowl and fish dishes. Choose from more than 50 superb entrees made from the finest ingredients. Dine on the patio to view the splendor of the sunset on Lake Hamilton for an evening to remember.