Journeyman is the project of a handful of food-loving friends who believe that fine dining should be a comfortable, intimate, and delicious experience. We’ve created a small, refined restaurant that serves elegant but unpretentious tasting menus with relaxed and respectful service. Our menu changes frequently — a consequence of our restless imagination and our preference for small-scale producers and seasonality — but our philosophy remains constant: we make food that tells a story about the ingredients we use and what they have the potential to become. We grow edible herbs and flowers in our window garden, and are working to become an integral part of the Somerville and Union Square community by supporting local events, organizations, and producers.