fresh avocados and our special blend of seasonings
our "famous" original yellow cheese dip
our "delicious" white cheese dip
proudly made with land o'lakes cheese.
Poblano Chese Dip
roasted poblano peppers
& grilled chorizo sausage create the flavors
for a cheese dip like no other. enjoy
can't make up your mind?
try all three of our savory cheese dips.
flour tortilla chips with cheddar
cheese, jalapenos, beans, sour cream & pico de gallo.
fresh spinach steamed
and blended with pico de gallo & monterey
jack cheese, served with a pablano pesto
Add Grilled Chicken For A Great Taste$9.79
sauteed spinach, onions,
and fresh tomatoes are wrapped in flour tortillas
& topped with green sauce, monterey jack cheese
& served with black beans.
our signature dish for the
healthy-minded folk. a creation of fresh veggies:
zucchini, california sun-dried tomatoes, scallions,
mushrooms and diced green chiles tossed in a
secret mix of southwestern herbs, lightly steamed,
topped with monterey jack cheese and tucked in a
honey wheat tortilla. accompanied by fresh
pico de gallo & lime wedges
For The Real Deal, Add Black Beans$7.99
soft corn tortillas layered
with black or brown beans, monterey jack cheese
and covered in red sauce and topped with sour
cream, guacamole, lettuce, pico de gallo & black
grilled to perfection (medium), served on a bed of steamed veggie rice with a
chipotle cream sauce, carrots & roasted garlic
lemon butter. served with a dinner salad.
Shrimp Fajita Salad
served in a sundried tomato
tortilla bowl with sauteed green peppers &
caramelized onions, sour cream, guacamole, pico de
gallo with monterey jack and cheddar cheeses
shrimp, crab, white fish &
mushrooms with poblano pesto.
shrimp, crab meat, white fish
& mushrooms in a chipotle cream sauce.
Burgers, Beef & Birds
lettuce, mustard, tomato, red onions and pickles.
Jose Bacon Cheeseburger
Jose Fajita Burger
fajita onions, your
choice of cheese and mustard.
Double Jose Burger
for the big boys!
mexican bread puffed up, coated
with cinnamon sugar and covered with honey.
ong time employee and partner, Neal Crawford (pictured left) is the owner of Jose's on Dickson. Jose's opened for business on March 5, 1980 as an 82-seat Mexican restaurant employing 11 people. Beer was sixty cents on tap and seventy-five cents in a bottle. Live entertainment, including Jed Clampit, the Ozark Plantation Band and Cookbook played every night to draw business owners and locals alike into the Dickson Street location.