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Johns Grill
63 Ellis St
San Francisco, CA 94102
Uber
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Dinner Menu
Appetizers
Imported Feta Cheese
$10.95
and kalamata olives
Jumbo Prawn Cocktail
$11.95Escargots - Garlic Cream
$12.95Maine Lobster Ravioli
$13.95
herbed tomato cream
Fresh Half Dozen Oysters
$12.95
on the half shell
Dungeness Crab Cocktail
$17.95Steamed Clams
$18.95
wine, garlic in a light lemon cream broth
Moules A La Mariniere
$18.95
mussels with a touch of garlic, in an herbed light cream broth
Salads & Soup
Jack Lalannes Favorite Salad (for Two)
$25.95
seasonal greens, dungeness crab, shrimp, avocado, mushrooms, tomato, tossed in our famous creamy bleu cheese vinaigrette dressing
Caesar A La Johns
- Per Person $9.95
Dinner Salad
seasonal greens, garlic croutons, bay shrimp and choice of tarragon vinaigrette or blue cheese dressing
- Per Person $8.95
Roquefort Salad
seasonal greens, shrimp, crumbled roquefort cheese tossed in our famous creamy bleu cheese vinaigrette
- Per Person $9.95
New England Clam Chowder
$8.95On The Side
Caramelized Onions
$4.95Baked Idaho Potato
$4.95Asparagus, Hollandaise Sauce
$5.95Fresh Creamed Spinach
$5.95Mushroom Saute
$5.95Seafood & Shellfish Specialties
Petrale Sole
$26.95
Lemon butter mushroom sauce
Broiled Salmon
$28.95
Hollandaise Sauce
Broiled Halibut
$33.95
Lemon, wine sweet butter, capers and mushrooms
Chefs Special Red Snapper
$32.95
Topped with shrimp, Dungeness crab mushrooms and lemon cream
Jumbo Prawns Dijonnaise
$26.95
Sauteed with wine, garlic dijon cream, mushroons
Fried Jumbo Prawns
$26.95
Breaded in herbed crumbs
Broiled Seabass
$33.95
Roasted garlic beurre blanc
Grilled Pacific Red Snapper
$27.95
Lemon butter sauce
Broiled Swordfish
$28.95
Dijon mushroom sauce
Seafood Cannelloni
$25.95
Dungeness crab, shrimp, baby spinach, cheese, mushrooms and sherry cream sauce, seasonal vegetables
Fishermans Pasta
$31.95
linguine, salmon, snapper, shrimp, mushrooms surrounded by mussels and clams in basil cream
Seafood Cioppino A La Marinara
$32.95
stew of jumbo pacific prawns, filet of sole, scallops, mussels, bay shrimp and clams in a marinara broth with toasted garlic sourdough
Johns Featured Steaks
Peppercorn Or Bernaise Sauce On The Side $2.00. All Beef Entrees Served With Seasonal Vegetables And Baked Idaho Potato
T-bone Steak
$37.95Johns Steak
$36.95
thick, bone-in new york
Porterhouse Steak
$38.95New York Steak
$32.95Filet Mignon
$35.95Rib Eye Steak
$32.95Calves Liver
$25.95
crowned with smoked bacon and caramelized onions
Sam Spades Lamb Chops
$35.95
served with baked potato and sliced tomatoes
Featured In Gourmet Magazine
Chicken Jerusalem
$25.95
sauteed with artichokes, mushrooms and creamy white wine sauce
Oysters Wellington
$27.95
creamed spinach, smoked bacon, baked in puff pastry. on a bed of sherry cream
Dessert
Chocolate Mousse Torte
$7.95
seasonal berry sauce
Pecan Pie
$7.95
shortbread crust topped with glazed pecans
New York Cheesecake
$7.95
graham craker crust, pure vanilla and cream cheese in a seasonal berry sauce
Flan
$7.95
vanilla cream caramel
Fresh Seasonal Berries
$7.95House Made Vanilla Bean Ice Cream
$7.95Browse Nearby
General Info
Hours
Monday:
11:00am - 10:00pm
Tuesday:
11:00am - 10:00pm
Wednesday:
11:00am - 10:00pm
Thursday:
11:00am - 10:00pm
Friday:
11:00am - 10:00pm
Saturday:
11:00am - 10:00pm
Sunday:
12:00pm - 10:00pm