What's wrong with this menu?
Johnny Carino's
601 S. Jackson Rd.
Pharr, TX 78577
Uber
MORE PHOTOS
Menu
Appetizers
Funky Fries
$7.69
Fresh crisp fries smothered in a culmination of shredded Jack, cheddar cheese perfected with a mountain of mouthwatering toppings, toppings include jalapenos, sliced green onion, diced tomatoes, bacon bits, and a scoop of sour cream.
Queso and Chips
$6.79
A bowl of our spicy chile con queso accompanied by our handmade tortilla chips.
Buffalo Cauliflower
$8.99
Cauliflower florets dusted with our proprietary breading, flash fried, and tossed in any of our 20 plus homemade sauces. Serves with ranch.
Dip Trio
$8.99
House recipe guacamole, our famous chile con queso, and Texas style salsa. Serves with housemade tostada chips.
Sauce House Nachos
$9.99
Homemade chips, smothered them in our chile con queso, jalapenos, pico de gallo, sour cream, and guacamole.
Sloppy Queso Fries
$6.49
Our seasoned to perfection fries dressing in our spicy chile con queso.
Fried Mozzarella
$6.29
Crisp fried melt in your mouth mozzarella asadas. Serves with a side of delictable dipping sauce.
Fried Gator
$10.99
Accompanied by our zesty cocktail sauce.
Texas Toothpics
$7.99
Fresh (not spicy) jalapeno strips, breaded and deep fried, covered in melted cheddar cheese. Serves with a side of housemade ranch.
Sauce House Sampler Platter
$15.99
A sezzling sample of wings, 8 boneless bites, 4 mozzarella sticks, and a heap of fried pickles. A duo of our taste bud tingling sauces. Serves on the side.
Browse Nearby
General Info
Payment Types
Visa
MasterCard
American Express
Cuisine
Italian
Meals
Lunch
Dinner
Hours
Monday:
11:00am - 10:00pm
Tuesday:
11:00am - 10:00pm
Wednesday:
11:00am - 10:00pm
Thursday:
11:00am - 10:00pm
Friday:
11:00am - 11:00pm
Saturday:
11:00am - 11:00pm
Sunday:
11:00am - 10:00pm
About Us
Food is at the heart of this mission. From the Italian classics to our signature dishes, such as Skilletini and Spicy Shrimp and Chicken, all of our offerings are handcrafted from the finest, freshest ingredients available.
Our chefs are devoted to perfection, infusing each recipe with their own unique talent and creativity—not to mention love. That’s the secret ingredient that you can’t quite place but that spices up all of our dishes.
We revere the tradition of serving only the best, and when it means coming in early to hand-roll the meatballs, build a 16-layer lasagna one tier at a time, or craft our tiramisu from scratch, we think of it as passion, not work.