jumbo lump crab meat, cream cheese,
worcestershire, and a splash of natty boh - lovingly
baked, served with warm pita chips
Fried Calamari
$8.99
hand battered with pepperoncini
and spiced cornmeal, delicately fried; served
with our spicy aioli and marinara sauces
Prince Edward Island Mussels
$14.25
the finest rope-raised
canadian mussels, lovingly sauteed with garlic,
tomatoes, white wine, and butter
Baby Crab Cakes
the appetizer version of our massive
lump crab cakes.
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Bruschetta
vine ripened tomatoes, fresh mozzarella
cheese, and cannellini beans mixed with garlic, basil,
and red onion; topped with balsamic vinaigrette and
shredded parmesan cheese; served atop oven toasted
herb and garlic crostini
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Broiled Sea Scallops
giant diver scallops broiled in
butter, white wine, and garlic; seasoned with old bay
and served with our garlic herb crostini
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Wings
meaty chicken wings with your choice of hot,
bbq, jamaican jerk, atomic, lemon pepper, teriyaki,
sweet chilli thai, cajun, or old bay
10 Wings$7.99
15 Wing Sampler Of All Three Styles$11.99
Scallop Trio
$15.00
three pan-seared diver scallops: one topped
with crab imperial, one topped with a grilled jumbo
gulf shrimp, and one topped with grilled zucchini and
yellow squash; served roasted chipotle aioli and pesto.
Crab Nachos
$14.00
hand-cut tortilla chips topped with fresh
crab, monterrey jack cheese, and pico de gallo
Sweet Potato Fries
$7.00
hand cut sweet potato fries tossed
with cinnamon sugar, and drizzled with chocolate.
served with syrup reduction.
Soups And Salads
Maryland Crab Soup
a traditional tomato based
soup with maryland blue crab and local produce,
seasoned with old bay
Cup$4.99
Bowl$5.99
Caesar Salad
crisp romaine lettuce tossed with
our own caesar dressing, topped with fresh
grated parmesan and house made croutons
With Grilled Chicken$9.99
With Grilled Jumbo Shrimp$11.99
With Four Ounces Jumbo Lump Crab Meat$14.99
House Salad
$6.00
fresh arcadian greens tossed with
roasted red bell peppers, feta cheese, and our
house balsamic vinaigrette
Cream Of Crab Soup
jumbo lump crab in our
creamy broth, with old bay, fresh thyme, and a
touch of sherry
Cup$4.99
Bowl$5.99
Wedge Salad
$5.99
a big wedge of iceberg lettuce served
with sliced egg, chopped apple wood bacon, and
house made bleu cheese dressing
Blackened Shrimp Cobb Salad
$5.99
huge blackened gulf
shrimp, chopped egg, tomatoes, avocado, bacon, and
bleu cheese crumbles served over field greens with
a creamy ranch dressing
Entrees
Crab Cake Entree
our signature jumbo crab
cakes, held together by sheer will power, broiled
to perfection; served with potato du jour and
vegetable du jour
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Roasted Salmon
$20.99
atlantic salmon filet, oven roasted
and finished with a lemon dill beurre blanc; served
with sauteed spinach and potato du jour
Blackened Rockfish
$21.55
wild caught rockfish filet,
pan blackened and topped with a mango salsa;
served with vegetable du jour and risotto
Steak & Cake
black angus filet, flame grilled,
topped with demi glace and our signature crab
cake, broiled golden brown; served with vegetable
and potato du jour.
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Seafood Fra Diavolo
$24.19
huge gulf shrimp, scallops,
mussels, and calamari, tossed with angel hair
pasta in a spicy fra diavolo sauce
Vegetable Pasta
$14.00
local in-season vegetables
sauteed with angel hair pasta in a garlic white
wine sauce
Seafood Sampler
$34.99
our jumbo lump, baseball-sized
crabcake, blackened salmon, jumbo shrimp, seared
diver scallops, and oysters on the half shell; served
with vegetable and potato du jour.
Chicken Chesapeake
$20.06
two grilled boneless chicken
breasts stuffed with crab imperial and finished with
a creamy old bay sauce; served with vegetable and
potato du jour
Softshell Crabs
two jumbo softshell crabs,
pan seared; served with sauteed spinach and
tomatoes and saffron risotto.