on the half shell, whole clams, garlic, bacon, green pepper
Buffalo Shrimp
$9.29
6 fresh beer battered shrimp in medium wing sauce
Mozzarella Sticks
$7.99
Beef Entrees - Front Yard Classics
entrees include: tossed salad, french bread sticks and choice of baked potato, pasta marinara or french fries, caesar salad add $1, substitute are $1 extra, add 0.99 for bleu cheese
N.y. Strip Steak
$21.99
a 10 oz. center cut strip
Filet Mignon
$25.99
8 oz. filet, deliciously tender
Porterhouse
$28.99
22 oz. on the bone, both strip and filet
Ground Sirloin Dinner
$15.99
12 oz. char-broiled fresh ground sirloin patty topped with gravy and mushrooms
Chicken
fresh boneless breast of chicken
Chicken Marsala
$17.99
dusted in seasoned flour, pan sauteed and finished in a mushroom marsala wine sauce
Mushroom Mozzarella Chicken
$17.59
char-grilled mounded with garlic sauteed mushrooms and mozzarella cheese
Cheddar Broccoli Chicken
$17.59
char-grilled and topped with garlic sauteed broccoli and cheddar cheese
Chicken Parmigiana
$17.59
a classic italian style dish served over pasta du jour
Cajun Chicken
$17.59
iron skillet blackened with fresh mushrooms and scallions, served over black beans and rice
Seafood
always prepared to order, add coleslaw to any seafood entree for $0.99
Fresh Sea Scallops
$19.59
choose from deep fries, baked scampi style with mushrooms or cajun style with mushrooms
Shrimp
$17.99
choose from deep fried, baked scampi style with mushrooms or cajun style with mushrooms
Fish N Chips
$15.99
golden fried haddock filet with crispy fries, coleslaw and hush puppies
Lobster Tail Dinner
a 9 oz. tail served with drawn butter
Market Price
Cap 'n Marcus' Fisherman's Platter
$20.99
(fried only) a battered haddock filet, maryland crab cake, shrimp, scallops and hushpuppies