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Jimmy's Peruvian Restaurant
3032 Auburn Blvd
Sacramento, CA 95821
Uber
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Main Menu
Appetizers
Ceviche is the national plate of peru, seafood or swai fish diced, marinated in fresh lime juice, topped with red onions and cilantro, served with sweet potatoes and peruvian corn
Ceviche Clasico Fish Tiradito Al Aji Amarillo
Diced fish marinated in yellow pepper sauce
Ceviche de Mariscos (Mixed Seafood)
Shrimp, mussel, calamari, octopus & swai fish
Salchipapas
French fries and hot dogs served with ketchup, mustard and tartar sauce. Spicy sauce optional. Rocoto
Papa a la Huancaina
Boiled potatoes, sliced and topped with creamy huancaina sauce blended with cheese, milk and saltine crackers
Yucas Fritas
Fried yucca served with creamy huancaina sauce, blended with cheese, milk and saltine crackers
Chicharron de Pollo
6 pcs of deep fried chicken served with salsa criolla and tartar sauce on the side
Soups
Minuta de Carne (Chicken or Beef)
Beef or chicken savory soup cooked with potatoe, linguini pasta and milk
Parihuela (Mixed Seafood)
Shrimp, mussels, clams, octopus, white fish and calamari, topped with fresh chopped cilantro
Entrees
Saltados are sauteed in red wine vinegar, soy sauce, red onions and tomatoes, served with white rice and your choice of French fries, a side salad or beans and topped with fresh chopped cilantro
Vegetales Saltados (Vegetables)
Lomo Saltado (Chicken or Beef)
Mariscos Saltados (Mixed Seafood)
Shrimp, mussel, clams, calamari, octopus and swai filet
Tallarin Saltado con Vegetales (Vegetables)
Tallarin Saltado (Chicken or Beef)
Tallarin Saltado con Mariscos (Mixed Seafood)
Shrimp, mussel, clams, calamari, octopus and swai filet
Tallarin Saltado con Camarones (Shrimp)
Arroz con Mariscos (Mixed Seafood)
Mixed seafood shrimp, mussel, clams, calamari and octopus sauteed in white wine, soy sauce with peas, carrots and rice
Seco de Carne (Beef)
Beef simmered in a cilantro sauce, served with peruvian white rice and beans, salsa criolla optional
Jalea de Pescado (Fish)
Deep fried fish and yucca, served with tartar sauce, salsa criolla and peruvian toasted corn
Jalea de Mariscos (Mixed Seafood)
Deep fried fish and mixed seafood shrimp, white fish, calamari, mussels, octopus, clams) and yucca, served with tartar sauce, salsa criolla and peruvian toasted corn
Lunch Special
Tallarin Saltado
Your choice of chicken, beef or vegetables, sauteed in red wine vinegar, soy sauce, red onions and tomatoes, served with linguini pasta
- Starting at $6.99
Aji de Gallina
Shredded chicken, simmered in a savory yellow pepper sauce made with wheat, walnut, milk and aji amarillo peruvian yellow pepper, topped with parmesan cheese, served with white rice and grilled potatoes
- Starting at $6.99
Arroz Pollo
$8.99
Chicken thighs and drumsticks, simmered in a cilantro sauce with carrots and peas, served with green rice and grilled potatoes topped with home made creamy huancaina sauce blended with cheese, milk and saltine crackers
Desserts
Lucuma Ice Cream
$3.99
Traditional peruvian ice cream made from lucuma fruit and decorated with whipped cream
Alfajor
$2.25
Traditional peruvian cookies filled with caramel and sprinkled with powdered sugar
Mil Hojas
Puff pastry filled with caramel and powdered with sugar
- Starting at $2.99
Grilled Plantain
$2.99
Plantain served hot and drizzled with light caramel sauce
Amazonas
$6.99
Authentic peruvian dessert sampler, lucuma ice cream, alfajor and grilled plantain