American light lagers and Pilsners are easy to drink and refreshing. They are not, however, easy for a craft brewer to make but we are always up for a challenge. Pilsner malt and flaked rice provide sweet cereal grain notes while German and Czech hops add spiciness and a balanced bitterness to the finish. Cold fermented and aged with a German lager yeast, the palate is clean with a snappy finish.
Eden Sparkling Dry Cider - ABV 8.5
Bottle-conditioned, naturally sparkling cider fermented in French oak puncheons. Made from a blend of traditional and heirloom apple varieties grown within 200 miles of our cidery.
Farnum Hill Extra Dry Cider - ABV 7.5
Pale gold, bubbly, seriously dry. Richly aromatic, suggesting myriad fruits of the earth, and the earth itself, with a complex, palate-cleansing balance of fruitiness, astringency, and acid. Alcohol content 7.5% by volume. Full cork closure, 750 ml. bottle. Delicious with many foods, much as the driest champagne can be.
Orval Trappist - ABV 6.2
In contrast to all the others, the Orval Trappist brewery makes only one beer for the general public. It has an intensely aromatic and dry character. Between the first and second fermentations there is also an additional dry-hopping process. Through this the beer acquires its pronounced hoppy aroma and extra dry taste. Bottled at 5.2% abv can go up as high as 7.2%
Transmitter F4 3x Brett Farmhouse - ABV 6.8
West County Catamount
White Birch Hop Session Ale - ABV 5.0
Hop Session is in. Starting with a blend of west coast hops for a balanced, bitter effect. We close the session out by dry hopping the beer for a nice resiny mouth feel.
AleSmith X Extra Pale Ale - ABV 5.25
AleSmith X Extra Pale Ale is a clean, light-colored, light-bodied ale. The People's Choice award winner at the 2000 San Diego Real Ale Festival and the second runner-up in 2001, it has a good dose of dry hops balanced by a gentle sweetness, giving an almost sweet-and-sour effect. Appearance: Light golden color, and a nice white head, with good retention when properly served. Flavor: Starts off with almost tingling flavors of citrus and pine, balanced by a nice malty sweetness, then fades to a dry finish with a lingering hoppiness. Aroma: Strong lemony-citrusy character, with sweet malt and pine in the background. Mouthfeel (body/texture): Smooth, light-bodied.
Barrier Atypical IPA - ABV 7.2
Another ("typical"), extraordinarily tasty hop tsunami. Bright, sandy golden malt supports waves of grapefruit, melon, mango, and spruce tips. Pine needles to pineapples. And as always, dank and stank.
Milk stout brewed with single origin coffee from Ethiopia.
Birrificio Italiano Amber Shock - ABV 7.0
Ambershock® is an amber beer produced by way of infusion, with 7.0% alcohol by volume (17.7 Plato degrees). The wort boiling phase is prolonged in this case to obtain a certain caramelizing of the sugars in the wort. Strong, full-bodied and mellow, its marked yet well-balanced malt flavor mainly derives from a special bottle-conditioning process that lasts for approximately 4 weeks. Bear in mind that this is not a refermentation phase caused by adjunct sugar or wort, which happens with Trappist beers. It is an exclusive procedure adopted by Birrificio Italiano® of Lurago Marinone. That is why Ambershock® is only sold in bottles. If it were matured in vats and served on tap, it would have a completely different taste. Bottle conditioning also brings about perfect settling of the yeast, which makes it possible to have a perfectly limpid beer with a strong, bright amber color.
Brewski Golden Lager
With an aroma of noble hops and fresh pilsner malts, our all-natural Golden Lager has no preservatives, brilliant clarity, a malty balanced flavor and a refreshingly crisp finish.
Crooked Stave Surette Provision Saison - ABV 6.2
Brewed with traditional harvest grains. Surette is a provision Saison with a tart and vinous character from extended barrel aging.
Evil Twin/Beavertown XXX - ABV 9.5
Here's a new collaboration coming from Evil Twin & Beavertown. This is XXX and it is based on an 1839 British recipe. This Imperial British-style Mild Ale will come in at 9.5%-AbV.
Finback Auspicious Day - ABV 10.2
This triple IPA was brewed to celebrate Finback's 1st Anniversary. Dry hopped with CItra and El Dorado, a lot of it. Big piney aroma but with a subtle dankness and boozy finish. A strong beer brewed to recognize a strong local NYC beer community!
Folksbier Helles Simple
Other Half/Bunker Boogie Board StuntZ - ABV 4.7
This kolsch is brewed with Maine oats, and Mandarina Bavaria and Mosaic hops. Pours murky, but bright yellow with flavor notes of grain and light citrus.
Other Half Hop Showers IPA - ABV 7.4
A pale IPA hopped with huge amounts of Citra, Amarillo, and Ahtanum.
Rockaway Black Gold Stout Nitro - ABV 5.6
Pours black-brown with a creamy beige head. The nose has hard roated malts, dry chocolate, prunes. Light to medium sweet flavor with ash, charred toast, some baking cocoa, earth. Light to medium bodied with fine carbonation. Further ashy roast on the finish, some burnt leaves, chalky cocoa.
Aecht Schlenkerla Rauchbier Märzen - ABV 5.1
Bamberg's speciality, a dark, bottom fermented smokebeer, brewed with Original Schlenkerla Smokemalt from the Schlenkerla maltings and tapped according to old tradition directly from the gravity-fed oakwood cask in the historical brewery tavern.
Bell's Amber Ale - ABV 5.8
Amber Ale deftly balances a mixture of toasted grain & light caramel notes with a range of floral, citrus and herbal hop notes, capped by a clean bitterness.
Big Alice Rye IPA - ABV 6.2
Blaugies Saison dEpeautre - ABV 6.0
A traditional saison style now made only at Blaugies, using barley and spelt ("epeautre"), a primitive strain of wheat.
Bruery Smoking Wood IRP in Bourbon Barrels - ABV 13.0
Brewed with beachwood and cherrywood smoked malt, and aged in rye whiskey barrels, Smoking Wood is a delicious demonstration of what wood has to offer when it comes to beer. This imperial smoked porter is brewed with a hefty amount of rye malt, contributing to a full body and light spiciness. Toasty oak, caramel and vanilla flavors balance the smokiness, contributing to an intense yet refined flavor profile.
Bruery Sour In The Rye - ABV 8.8
This American Wild Rye Ale was brewed with a substantial portion of rye malt, and the spicy character of the grain asserts itself with clove and pepper in the aroma and flavor. Add in sour cherry notes from our special blend of micro-organisms and vanilla from the red wine barrels and you've got a mouthful!
Bruery Tart of Darkness - ABV 7.2
Tart of Darkness is a 7.2% abv stout (a far cry from our Black Tuesday) that we aged in used oak barrels that previously housed beers such as Sucré or Black Tuesday. We then added our special blend of souring bacterias and wild yeasts. The result is a perfectly tart yet awesomely dark and roasty sour stout. Not a style you will see very often, and in our opinion, not a style seen often enough. This unique stout has notes of tart plums, roasted coffee, vanilla and oak.
Cervesa Del Montseny Malta Cuvee - ABV 5.1
BARREL AGED PALE ALE. High fermentation beer, for one year aged in French oak barrels . During maturing time, the beer draws the warm woody flavour from the barrel. Ingredients: Malts: Pale, Crystal, Wheat and Coffee; Hops: Challenger, East Kent Goldings and Fuggles.
Crooked Stave Surette - ABV 6.2
Wood Aged Farmhouse Ale brewed with Malted Barley, Wheat, Oats, Rye and Spelt. Surette was fermented and aged in our large oak foeder with Brettanomyces and Lactobacillus naturally present.
Crooked Stave Vieille Artisanal Saison - ABV 4.2
Vieille meaning "Old" is our artisinal barrel-aged Saison, lightly dry hopped. Each batch release is a diverse blend of Vieille casks that have taken on a soft Brettanomyces character before being lightly dry hopped. Dominated by a floral, citrusy hop character, a subtle herbal note and a tart finish, Vieille's character exemplifies artisan Saisons.
De Dolle Extra Export Stout - ABV 9.0
Of dark almost black chocolate color. Nose: musky, slightly sweet and spicy, Lots of chocolate , coffee and some hazelnut notes on the palate intermingling with notes of licorice. Very lively on the tongue! It finishes with a dry explosion of black espresso flavors. Special Extra Export Stout Notes: Malts: Roasted malts, chocolate malt, pale malt, caramel malt Hops: Nugget; Yeast: De Dolle Arabier yeast; Others: Dark candy sugar Alc./vol.: 9.0% Orig. Gravity: 1087 IBU: 50 EBC: 190
De La Senne Taras Boulba - ABV 4.5
Wow. This is quickly becoming one of our favorite beers here at Shelton Bros. This is the perfect session beer - loaded with complex yeast flavors, hopped to perfection, and as drinkable as any beer you've ever tried. At 4.5% alcohol, it's built for drinkability we suggest buying it by the case. You're no doubt wondering where the name comes from and what the hell the foreign text says. It's all been explained to us by the brewers, but we're still not entirely clear about it. What we can understand is that a young Flemish man has gone and married a French-speaking Wallonian girl, and his father, Taras Boulba, is very angry. (Smeirlap means 'fool' in a bizarre local dialect, which combines Flemish and French, somehow.) This is all a bastardization of the original story by Gogol, whose protagonist was Russian, a Protestant. His son marries a Polish girl, a Catholic, during the religious war between the two countries in the 1600's, and the Russian father simply kills his son to eliminate the shame.
Dupont Foret Blanche - ABV 5.5
Take Dupont's legendary yeast, organic barley malt, a waft of certified organic wheat, a swirl of citrus and spice and you can almost imagine the rare, delicious interpretation of the signature Belgian beer style that awaits you. Foret Blanche is drier than most wits, more lemony than it is tutti frutti, and has a yeasty, tart profile. Foret Blanche is 5.5% ABV, with a foggy honeycomb color.
Element Interval Ale (Summer Pilsner Fusion) - ABV 9.0
This "Oatmeal Pilsner" combines the smoothness of an oatmeal stout and the pale golden color or a German Pilsner. An enormous helping of Nobel hops impart aromas of a fresh cut field whilst English oats and our house yeast give this ale a surprisingly rich finish.
Evil Twin Imperial Biscotti Break - ABV 11.5
You may think that this Christmas beer is a Christmas beer. But actually it is something as classic as an Imperial IPA at 10%. Bitter as a defeat and generously fruity as the first son of porridge. Then you are really only used sugar sweet beers, this non-Christmas beer certainly not something for you. PS Should be drunk all year round.
Hanssens Scarenbecca Kriek - ABV 6.0
Hanssens Kriek made with special Scharbeek cherries.
Het Nest Ace of Spades - ABV 6.5
Probably our masterwork so far. For this amber colored beer we used a Brettanomyces during the second fermentation giving the beer a unique taste and flavor. Tomahawk and Simcoa hops give the beer a refreshing fruity nose of citrus and grapefruit.
Hof Ten Dormaal Dark - ABV 7.5
Hof ten Dormaal Dark is an original amber colored ale brewed strictly via traditional methods. It is bottle conditioned and uses a top fermenting house yeast strain. The grain and bittering hops are produced on the Hof ten Dormaal farm.
Horseheads Hot Jala Heim - ABV 6.5
Ale brewed with jalapeno and anaheim peppers.
Jolly Pumpkin Bam Biere - ABV 4.5
Golden, naturally cloudy, bottle conditioned and dry hopped for a perfectly refreshing balance of spicy malts, hops and yeast.
Jolly Pumpkin Bam Noire - ABV 4.3
Dedicated to the dark side; smooth, dark, incredibly delicious as only a Jack Russell with bat wings can be. Saison with tart fruits, oak, raisin & caramel.
Jolly Pumpkin Luciernaga - ABV 6.5
The Firefly, an artisan pale ale brewed in the Grand Cru tradition. Enjoy its golden effervescence and gentle hop aroma. Coriander and Grains of Paradise round out the spicy palate, melting o so softly into a silken finish of hoppiness and bliss! Make any season a celebration!
Lagunitas IPA - ABV 6.2
the recipe was formulated with malt and hops working together to balance it all out on your 'buds so you can knock back more than one without wearing yourself out. California.
Maine Beer Co Weez - ABV 7.2
Hoppy and roasty American IPA, brewed as the dark-colored counterpart to Another One (both beers incorporate the exact same kettle and dry hopping schedule). Weez presents a blend of hoppy and roasty notes on the nose, followed by hoppy resins on the tongue, and finishes with a deep roast.
Midnight Sun Meltdown Double IPA - ABV 8.0
The days are long but the season is short. So what gives? Sleep! After doing more before midnight than most Outsiders do in a week, Alaskans deserve some down time. And these moments of relaxation demand more than that ordinary, non-distinct lawn mower beer. Celebrate a day well done with a beer done wella seriously delicious IPA with some scorchin' hops.
Naparbier Napar Pilsner - ABV 4.9
Cerveza Pils artesanal sin filtrar ni pasteurizar.
Naparbier Sai Saison - ABV 7.0
One french saison made with yeast, orange peel, lemon and lime, and topped off with a Dry-Hopping with Citra hops. What a delight. The end result, a very refreshing and light beer despite its 7 degrees of alcohol.
Other Half Cool Summer Bro - ABV 4.8
Oude Gueuze Tilquin à l'Ancienne - ABV 6.4
The Gueuze Tilquin à l'ancienne is a spontaneous fermentation beer obtained from the blending of 1, 2 and 3 years old lambics. Unfiltered and unpasteurized, it is re-fermented in the bottle for a minimum period of 6 months. The lambics used were fermented and matured in our own oak barrels at the blendery. They are made from worts brewed by Boon, Lindemans, Girardin and Cantillon. The taste is tart and dry but has a certain roundness that makes this Gueuze à l'ancienne particularly accessible for non-experts. It will also delight fans of the genre for its sweet complexity. It also has a slight dry bitterness because of the youth of the oak barrels used, as they still release some tannins. It has a fresh lemony nose.
Ridgeway Oxfordshire Blue - ABV 5.0
Blue is the first bottle conditioned ale brewed deliberately to taste great chilled. Maris otter malt and whole leaf hops. Try sharing in two stemmed glasses to appreciate hop derived Muscadet aromas.
Rochefort 10 - ABV 11.3
The top product from the Rochefort Trappist brewery. Dark color, full and very impressive taste. Strong plum, raisin, and black currant palate, with ascending notes of vinousness and other complexities.
Stillwater Cellar Door - ABV 6.6
Over the ages the term 'cellar door' has numerously been referred to as the most beautiful term in the English language. upon setting out to create the first summer addition to the Stateside line up of ales; the feeling that almost instantly came to me was that of beauty & cleansing. many summer offerings tend to lack the complexity of their bigger, colder season counterparts; so my goal was to craft an ale of extreme balance with a delicate complexity that allows for contemplation while also providing quaffable refreshment. starting with a base of German wheat & pale malts this crisp slightly hazy foundation was then accented with a blend of Sterling & Citra hops providing a intricate blend of herbal grass & tangerine citrus flavors and aroma. to pull this all together and to complete the 'cleansing' aspect of my vision i gently finished the ale off with a touch of white sage, lending a mild earthy spice character to the blend. of course let's not forget our house saison yeast that brought all the elements together leaving a dry yet intricate finish.
The Commons Flemish Kiss - ABV 5.7
Right out of primary fermentation this beer is decidedly an American Pale Ale, but as it enters secondary, a bridge to Belgium is built with a dose of Brettanomyces Bruxellensis. A 5 week maturation results in slightly dry, fruity beer with a hint of floral Brett character that will evolve over time.
The Commons Madrone - ABV 6.0
Madrone is an amber saison with a hint of tartness and a big burst of fruity west coast hops. Citrus and tropical fruit in the nose this might be the closest to an IPA we'll get.
The Commons Urban Farmhouse Ale - ABV 5.5
Urban Farmhouse Ale (previously known as B-side) is a light , crisp and refreshing farmhouse ale. Golden to light orange in color with a floral nose and a dry finish. Urban Farmhouse Ale is brewed with three base malts: Organic Pilsner, Organic 2-row and Rye.
The Monarchy Grodziskie - ABV 4.0
The Monarchy's is the only authentic version of a "Grodziskie", made with 100% oak-smoked wheat, local Polish hops, and the beer's original yeast. When it was discovered that the original brewery occasionally used willow bark in the recipe, they decided to throw that in too. Based on a beer style once brewed in the Polish town of Grodzisk Wielkopolski.
The Wild Beer Company Evolver - ABV 5.8
It poured a golden color with a white head. The aroma was of grassy hops, dough, brett with a little biscuit. The taste was of malts, citrus, dough, grass, yeast, herbal notes and green apples.
Thiriez Extra - ABV 4.5
A joint beer venture between a Kentish and Flanders Craft Brewery using quality brewing ingredients.
To Ol/Mikkeller Sleep Over Coffee IIPA - ABV 10.5
The sequel to the Mikkeller/To Øl collab "Overall IIPA". The same beer but with tons of nice nutty aromatic espresso coffee. This is hybrid beer if ever seen one. The combination of fruits and citrus from the hops and the round coffee aromas plus the warmth of the alcohol makes this a clash of a IIPA, Black IPA, American strong and Barley Wine. Cheers!
Trois Dames Grande Dame Oud Bruin - ABV 7.0
A sour brown ale, brewed in the Flemish tradition, that rivals even the best Oud Bruins coming out of Belgium. Elegant and rustic, and full of complex flavors, berries, spice, and a hint of nuttiness, this is a great beer to share with friends on a special occasion.
Uerige Sticke - ABV 6.5
Best in style, this beer is very balanced like an altbier should be. Nice and malty in the front end with great hoppy finish.
These beers will be available soon. Follow us to get notified when they're available.
Adelbert's Black Rhino - ABV 6.2
Named in honor of the rare Black Rhino Del would hunt during photo safaris in Kenya. Black Rhino is a dark earthy ale with a hint of Saaz hop spice. A smooth and easy drinking ale that goes well with salty appetizers, musky cheeses, and wild game dishes.
Big Alice Honey Wheat - ABV 9.0
Central Waters Lac Du Bay - ABV 7.5
This Traditional IPA is a hophead's dream. The distinct sharpness of British hops and moderate alchohol are balanced by a dry, malty profile and crisp flavor. The result is a brew as smooth as a sunset paddle on the glassy waters of Lac Du Bay.
Green Flash East Village Pilsner - ABV 5.3
"Fizzy Yellow Beer" should be full of life and flavor brewed with traditional ingredients but with some extra hops to make a Green Flash original.
Maine Beer Peeper - ABV 5.5
An American-style Pale ale brewed one barrel at a time. The malt bill is built on American two-row malt and accented by crystal 10, Vienna, and white wheat malts. Magnum hops give the beer a nice clean bittering and Amarillo, Cascade, and Centennial hop varieties provide a pleasant floral and citrusy hop flavor. A healthy dose of additional Amarillo and Centennial are dry hopped to give this beer an inviting hop aroma. The beer is fermented with a neutral yeast strain and allowed to dry out so it finishes crisp and clean.
Other Half Forever Ever - ABV 4.7
A crushable, hoptastic delight from your first or second favorite brewers in the toxic dolphin neighborhood of your favorite outer borough.
Other Half Nice Life Imperial IPA - ABV 8.5
A big, juicy Imperial IPA brewed with El Dorado, Amarillo, Apollo and Cascade hops.
Pretty Things Meadowlark IPA - ABV 7.0
Citra and Bravo hops are woven with Australian Galaxy hops for this patchwork American ale full of juicy and floral notes.
Rogue Shakespeare Stout Nitro - ABV 6.0
Stout was first introduced by Guinness in Ireland as "Extra Stout" (a stronger version of their Porter). Later, the stronger Imperial and Double Stouts emerged. Sweet, Milk, and Oatmeal Stouts are English adaptations with less alcohol and less bitter then the dry Irish Stouts. Victorian England recognized Oatmeal Stouts nutritional value and it is traditionally the drink of choice for nursing mothers and athletes. Rogue's Shakespeare Stout is ebony in color, a rich creamy head and a mellow chocolate aftertaste. It is made from Northwest Harrington, Crystal, and Chocolate malts, roasted barley and rolled oats, along with Cascade hop.
Threes Hereyago Pale Ale - ABV 5.5
Light pale color. Small white head. Aroma is citrus, slight tropical fruits, malt biscuit backbone. Slight dankness. IPA Aroma. Flavor is similar.
Victory Braumeister Pilsner - ABV 5.5
A light bodied beer with citrus fruit flavors and lemon zest followed by a dry, grassy finish with just a touch of bitterness.
Wandering Star Zingari Wit - ABV 5.0
'Zingari' is Italian for gypsies, and this name perfectly captures Wandering Star's take on the Belgian Wit style. Brewed with 50% six-row barley and 50% malted and unmalted wheat, the beer is subtly spiced with lemongrass, cardamom, fenugreek, and coriander. The result is a refreshing 5% ABV beer with a zingy citrus zest.
Westbrook IPA - ABV 6.8
A base of pale, Munich, and Carapils malts is just enough to contain the massive hop flavor and aroma packed into this highly drinkable IPA.
White Birch Berliner Weisse - ABV 6.4
Napoleon's troops referred to Berliner Weisse as the "Champagne of the North" due to its lively and elegant character. Today this style is described by some as the most refreshing beer in the world. Our approach was to brew this beer with Lactobacilius for a refreshing and authentic interpretation of a classic summer refresher.
Berkshire Mountains Distillers
Berkshire Bourbon Whiskey (MA, 86 Proof)
Kings County Distillery
Bourbon Whiskey (Brooklyn, 90 Proof)
High West Whiskey
American Prairie Reserve (Utah, 92 Proof)
High West Whiskey
Campfire (Utah, 92 Proof)
12-year-old Small Batch (KY, 94 Proof)
Kentucky Straight Bourbon (KY, 80 Proof)
Double Casked Bourbon Whisky (Long Island, 90 Proof)
Whiskeys and Such
Pure Pot Still Whiskey (Fingerlakes Region, 80 Proof)
New York Honey Whiskey (Fingerlakes Region, 80 Proof)
77 Whiskey NY Wheat aged in Oak Barrels (Brooklyn, 90 Proof)
77 Whiskey Local Rye & Corn (Brooklyn, 90 Proof)
Single Malt Whiskey (Long Island, 95 Proof)
Oak Filters Irish Whiskey (Ireland, 80 Proof)
12-year-old Single Pot Still Irish Whiskey (Ireland, 80 Proof)
Van Brunt Stillhouse
Single Malt Whiskey (Brooklyn, 80 Proof)
Unblended American Whiskey (KY, 84 Proof)
New York Old Tom Gin (NY, 90 Proof)
Rye Whiskey (Fingerlakes Region, 91 Proof)
New England Distilling
Gunpowder Rye Whiskey (Maine, 120 Proof)
10-year-old Straight Rye Whiskey (VT, 100 Proof)
Indigenous Apple Vodka made with 100% NY apples (NY, 80 Proof)
Handmade Vodka (TX, 80 Proof)
Kings County Distillery
Moonshine Corn Whiskey (Brooklyn, 80 Proof)
Berkshire Mountains Distillers
New England Corn Whiskey (MA, 86 Proof)
Three Sheets Barrel Aged Rum (CA, 80 Proof)
Reserva Exclusiva (Venezuela, 80 Proof)
12-year-old Triple Distilled Single Malt (Scotland, 80 Proof)
10-year-old Islay Single Malt (Scotland, 86 Proof)
Crosby, Cabernet Sauvignon, CA, 2012
La Fleur Belle Vigne, Pays De Laude, France, 2012
Wolffer Estate, Merlot, NY, 2011
Bodan Roan, Cabernet Sauvignon, CA, 2011
La Manarine, Cotes Du Rhone, France, 2012
Barbera Dalba, De Forville, Italy, 2013
Bourgueil, Cuvee Des Galluches, France, 2011
Josep Foraster, Blanc Del Coster, Spain, 2012
La Fleur Belle Vigne, Cotes De Gascogne, France, 2013
Via Marchesi, Grave Sauvignon, Italy, 2013
Chateau La Rame, Bordeaux, France, 2013
Domaine Massiac, Viognier, France, 2013
Cidre de Rhuys, Brut, France, 12oz
Weidmann & Groh, Spelerling, Germany, 750ml
Slyboro, Hidden Star Hard Cider, NY, 750 ml
Hudson Valley, Farmhouse Cider, 375 ml
Eden, Heirloom Blend, Iced Cider, VT, 375ml
Aaron Burr Cidery, Mamakating Hollow, NY, 16oz
Villacubera, Sidra Natural, Spain
Slyboro, Black Currant Cider, NY, 750 ml
Rocca Di Montegrossi, Rosato, Italy, 2011
Eden, Sparkling Cider with Champagne Yeast, VT, 375 liters
chicken wings marinated with soy, vinegar & garlic and fried to order.
pork or garden vegetable, steamed or fried.
pork, mayo and bonito flake mix.
Thai Grass-Fed Beef Burger
Pork Belly Tacos
pork belly, soft shell corn tortillas, Thai chili lime salsa and house pickles.
style whole roast pig for group dinners/parties (8 person minimum; e-mail in advance to reserve)