Jimmy Woo's features the dynamic pairing by Master Sushi Chef Andrew Nam and Asian wok specialist Jimmy Woo. This powerful combination of styles translates traditional Japanese flavors to the American palate while blending cross cultural Asian culinary influences. Chef Nam and Chef Woo have also taken special care to offer the lighter side of Asian cuisine. The Jimmy Woo's menu introduces a complete brown rice sushi alternative and delivers traditional Asian flavors with a calorie conscious spin