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Jerk.
811 W Chicago Ave
Chicago, IL 60642
Uber
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Main Menu
Beer
Catering
Main Menu
Available sauces: Rude Girl (Hot), Jerk. BBQ, (Mild), Cilantro Lime Aioli (Cool)
Entrees
Includes a Side, Island Slaw, Festival, Sauce, and Jamaican Hard Dough Bread
Jerk. Chicken
$9.95
All natural, hormone, steroid free, and fed a vegetarian diet
Jerk. Pork
$10.95
All Natural Steroid Free
Jerk. Beef Brisket
$11.95
All Natural Angus Whole Beef Brisket Hormone/Steroid Free and Vegetarian Fed
Salad
Salad
$7.95
Served with our house Honey Dijon Vinaigrette
- Add Jerk. Chicken
- $1.95
- Add Jerk. Pork
- $2.45
- Add Jerk. Beef
- $2.95
Sides
Served a la carte or with your entree selection
Island Slaw
$1.95Sweet Plantains
$2.45Coconut Rice & Beans
$2.45Roasted Corn & Black Beans
$2.45Salted Buttered Potatoes
$2.45Jerk. Mac N Cheese
$3.45Kitchen Menu
All items are a la carte, made to order, and subject to change
Jerk. Fries
$3.45Pork Slider
$3.45Wings
$7.95
6 per order
Jerk. Yuca Fries
$3.45Beef Slider
$3.45Draft Beer
3 Floyds
Ballast Point
Lagunitas
Ommegang
Founders Brewing
Allagash Brewing
Goose Island
Virtue Cider
Revolution Brewing
Temperance
Deschutes Brewery
Buckledown Brewing
Bottled Beer
Abbey Leffe Blond
Abita Purple Haze
Ale Asylum Unshadowed
Apex Predator
Atlas Farmhouse
Ayinger Weis C Brau
Ballast Point Wahoo
Brooklyn Lager
Delirium Tremens
La Fin Du Monde
Lagunitas Sucks
Lakeshore Fixed Gear
Lindemans Peche
Monks Cafe Sour
Red Stripe
Old Engine Oil
Ommegang Rosetta
Revolution Fist City
Seattle Cider Semi-Sweet
St Bernardous ABT 12
Stella Artois
Stiegl Radler
Summit Pilsner
Sweetwater 420
Tallgrass 8 Bit
Tecate
Two Brothers Brewing
Unity Vibration Raspberry
Victory Prima Pils
Yorkshire Stingo
Specialty Cocktails
Cuba Libre
Gilbert 88
Miss Bennett
Pain Killah
Rum Punch
The Vintage
Wrayito
Sun is Shining
Sorrel Sangria
Seasonally available
Rum
Jerk. does carry various brands of Tequila, Vodka, Scotch, etc. Ask your bartender for selections
Appleton 21yr
Appleton Estate 12yr
Appleton Special
Appleton VX
Appleton White
Atlantico- Private Cask
Bacardi Rum 8
Ballast Point Three Sheets
Blackwell Spiced Rum
Brugal Rum 1888
Clement Rhum
Damoiseau- VSOP
Diplomatico Reserva Exclusiva
Don Pancho Rum 8yr
Don Q Gran Anejo
El Dorado 6yr 10
El Dorado Rum 8yr
El Dorado Single Barrel
English Harbor 5yr
Flor De Cana Rum Centenario 12 yr
Mount Gay
Mount Gay Black Barrel
Parce 8yr
Pink Pigeon
Plantation Barbados 20 Yr
Plantation- Jamaica 2001
Plantation- Pineapple
Pyrat Cask 1623
Roarings Dan's
Ron Abuelo Centuria
Ron Mate- Atlantico Dark Cask
Ron Mate Gran Reserve
Ron Zacapa
Seven Fathoms
Wray N Nephew White
Zaya Gran Reserva
What's on Tap?
Raspberry Kombucha Ale
This unique brew begins with our gluten-free, raw and vegan Kombucha Tea which is then bourbon barrel-aged with the addition of fresh, whole, organic raspberries. Unity Vibration, American Wild Ale, Ypsilanti, MI. ABV 8.0
Watermelon Dorado
Our Watermelon Dorado Double IPA is not one to back down from big flavors. Mash, kettle, and dry hopping blend to create a huge hop profile that is balanced with a blast of watermelon. The result is a refreshing brew that is all summer and no seeds. Ballast Point Brewing and Spirits, American Double IPA, San Diego, CA. ABV 10.0
Anti-hero
An American hop assault for all the ambivalent warriors who get the girl in the end. Revolution Brewing Company, American IPA, Chicago,IL. ABV 6.5
Graveyard Shift
Coffee Pale Ale brewed in collaboration with Dark Matter Coffee (Chicago, IL). A light and easily drinkable pale with a wonderfully robust coffee flavor. Graveyard Shift is Arcade Brewery's second Public Brew: a beer where the brewery's community named and designed the label through a crowdsourced process. Arcade Brewery, Coffee Pale Ale, Chicago, IL. ABV 7.0
Cashmere Hammer
We really enjoy brewing with rye. It has a dry, spicy characteristic that plays very well with other flavors. In many styles of beer, a touch of rye can be used to bring balance to an otherwise one-directional taste. For this beer, though, we started with the rye and piled it on, ensuring it would play first fiddle. The rest of the ingredients - the base, dark, and caramel malts, along with the Czech Saaz hops - were selected for their ability to highlight the rye and play off of its boldness. Since large quantities of rye can sometimes yield an unpalatable harshness, the finishing touch on this brew was to nitrogenate rather than carbonate. The creaminess of the nitrogen pour smoothes the edge, making for very gentle, yet full-bodied beer. 3 Sheeps Brewing Company, American Stout, Sheboygan, WI. ABV 6.5
The Commodore
American Stout. Black in color with roasted flavor and noticeable hop bitterness. Ballast Point Brewing and Spirits, American Stout, San Diego, CA. ABV 6.5
Prince Hal
A Welsh-style cider, crisp and slightly sweet. More dry than sweet. Virtue Cider, Cider, Fennville, MI. ABV 6.0
A Little Crazy
A citrusy and refreshing Belgian-style pale ale hopped with Cascade, Citra, and whole Crystal hops for massive aromas and flavors! Fermented with our Belgian Wit yeast for an extra dose of complexity, this one is very drinkable and extremely aromatic. Per Wil Turner, this is a second runnings beer from Institutionalized Barleywine's runoff. Revolution Brewery, Belgian Pale Ale, Chicago, IL. ABV 6.8
Pineapple Sculpin
Hopped in 5 different stages, this beer has flavors of apricot, mango and lemon. But this isn't your regular Sculpin IPA – this verison has the addition of 100% fresh pineapple pure to create a new twist on an old favorite. Ballast Point Brewing and Spirits, American IPA, San Diego, CA. ABV 7.0
Allagash White
Allagash Brewing Companies interpretation of a traditional Belgian wheat beer. Brewed with a generous portion of wheat and spiced with coriander and Curacao orange peel, this beer is fruity, refreshing and slightly cloudy in appearance. Allagash Brewing Company, Witbier, Portland, Maine. ABV 5%
Robert The Bruce
A bold Scottish ale with a complex malty body derived from roasted and crystal malts balanced with just the right combination of hops. This ale pours a deep ruby color, has a sweet malty nose with layered caramel and roasted notes and a full body. Robust yet smooth, Robert The Bruce is a malt lover's delight. 3 Floyds Brewing Co., Scottish Ale, Munster, Indiana. ABV 7.0
Hennepin Farmhouse Saison
This hoppy, farmhouse style ale has a champagne like effervescence with a crisp but light on the tongue finish. Similar to the Belgian Saison style , this beer serves well as an aperitif. Hennepin has a majestic golden hue. The style is called Grisette or farm house and is considered to be in the domain of the Belgian Saisons. Brewery Ommegang, Saison / Farmhouse Ale, Cooperstown, New York. ABV 7.7
Obsidian Nitro Stout
Deep, robust and richly rewarding, this is beer to linger over. Obsidian has distinct notes of espresso, chocolate, roasted malt and black barley, with just enough hop bite to cut the sweetness. Deschutes Brewery, Stout, Bend, Oregon. ABV 6.4
Triple White
Pleasant yeast notes give the beer expected notes of soft, ripe banana. Like the nose, some nice notes of white fruit- sweet Riesling wine, ripe pear, golden raisins and the like. Chimay, Abbey Tripel, Baileux, Belgium. ABV 8
Three Pepper
A small batch, limited edition cider. Featuring an aroma of fresh, green jalapeños paired with a unique flavor profile, combining the taste of poblano, habanero and jalapeño peppers, this cider offers a kick followed by a subtly sweet finish. Seattle Cider, Cider, Seattle, WA. ABV 6.9
Draft Beer
Soon Come
Hard Wired Nitro
Super smooth with chocolate malt, coffee and toffee notes. Innately predisposed to be smooth when Poured Hard, this nitro coffee porter builds a pillowy, toffee-sweet head. Coffee and flavors of caramelized sugar, cacao and hints of blueberry lead to a light, smoky finish. Left Hand Brewing Company, American Coffee Porter, Longmont, CO. ABV 6.0
Wahoo White
A fresh, unfiltered brew perfect for lazy summer days. Wahoo White is brewed with unfiltered, un-malted wheat and oats that give it a distinctive cloudy complexity. True to the Belgian tradition, this Witbier boasts a refreshing, citrusy flavor thanks to the orange peel and coriander we add to the boil. This makes Wahoo an ideal beer for year-round beach weather. Ballast Point Brewing and Spirits, Witbier, San Diego, CA. ABV 4.5
Bourbon Peach Kombucha Ale
This unique brew begins with our gluten-free, raw and vegan Kombucha Tea which is then bourbon barrel-aged with the addition of fresh, whole, organic peaches. Slightly sweet with subtle notes of bourbon. Unity Vibration, American Wild Ale, Ypsilanti, MI. ABV 7.0
Yum Yum
Congratulations! Welcome to flavor country. This most recent FFF's pale ale has just the malt backbone to support an explosive juicy hop profile derived from a new blend of proprietary hops. Cheers. 3 Floyds Brewing Co., American Pale Ale, Munster, Indiana. ABV 5.5
Little Sumpin'
Way smooth and silky with a nice wheaty-esque-ish-ness. Just the little sumpin' sumpin' we all need to kick Summer into full swing! Ingredients: Hops, Malt, Hops, Hops, Yeast, Hops, Water, and Hops. Lagunitas, American Pale Wheat Ale, Petaluma, CA. ABV 7.5
Rübæus
Not another boring summer wheat beer or lemonade shandy-Rübæus is Founders' way to celebrate the season's warmest months. Optimizing the flavor of fresh raspberries added at multiple stages during fermentation, this stunning berry red masterpiece is the perfect balance of sweet and tart. No question about it, with a hefty malt bill and 5.7% ABV, this beer is 100% Founders. Founders Brewing Company, Fruit Beer, Chicago, Illinois. ABV 5.7%
Alpha King
Big American Pale Ale with citrusy aroma- a hop lover's cult beer and Three Floyds' flagship beer Brewed with Cenntennial, Cascade & Warrior Hops. Alpha King is an American Pale Ale with a bold citrus hop character. We brew all our beers for our own demanding tastes. If you're unwilling to compromise on your beer, we urge you to try it. 3 Floyds Brewing Co., American Pale Ale, Munster, Indiana. ABV 6.66
Belt & Suspenders
Loads of Crystal and Sterling hops lead the way in producing huge citrus and pine aromatics. Hoppiness is supported with a clean, slightly biscuity malt backbone. Buckledown Brewing, India Pale Ale, Lyons, Illinois. ABV 7.0
Grapefruit Sculpin
Our Grapefruit Sculpin is the latest take on our signature IPA. Some may say there are few ways to improve Sculpin's unique flavor, but the tart freshness of grapefruit perfectly complements our IPA's citrusy hop character. Grapefruit's a winter fruit, but this easy-drinking ale tastes like summer. Ballast Point, India Pale Ale, San Diego, CA. ABV 7.0
Lagunitas Pilsner
Very well rounded, soft bready flavors and are complemented by a nice bitterness to curb the sweetness. Very bready flavor overall though. Lagunitas, Czech Pilsner, Petaluma, CA. ABV 6.2
Lil'Sumpin Sumpin
Taste is similar to aroma of some of malty sweetness on back end. Finishes really smooth with some mild residual bitterness, ridiculously well balanced. Lagunitas, India Pale Ale (IPA), Petaluma, CA. ABV 7.5
Habanero Sculpin
Bright fruit notes and hoppy bite has made the original one of our favorites, this version takes that balance of flavors to the next level with the citrus, floral heat of habaneros. Sculpin are known to sting, but this one's got a kick. Ballast Point, Herbed / Spiced, San Diego, CA. ABV 7
Ambergeddon
With a fury of hop flavor and a hint of malt backbone, this west coast amber is part ale, part sensory eruption, and all American. Ale asylum, Amber Ale, Madison, WI. ABV 6.8
Other Offerings
Victory Agave IPA w/ Grapefruit
Hops: Simcoe, Citra, Centennial, Cascade Flavor Fresh, crisp and clean, this ale offers bold and refreshing flavors. Touched with agave syrup and grapefruit juice, this brew boasts great hop aroma and a light citric bite. Victory Brewing Company, IPA, Downington, PA. ABV 7.0
La Fin Du Monde
"The end of the world." The excellence of triple fermentation through a blend of special yeasts gives this malt beverage an exquisitely robust flavor of exceptional refinement. Unibroue, Abbey Triple, Chambly, Canada. ABV 9.0
Sublime Ginger
Storms come and go, and in the end, there's just a refreshing breeze. So with this shimmering golden wheat beer, the escape is sure to be fresh, cooling and sustaining. We start with a dry and creamy wheat beer, and add fresh botanicals and a splash of key lime juice for a tangy flavor with the delicious bite of ginger. The flavor is bright, layered, and thoroughly satisfying. This beer resonates with the Caribbean otherworldliness of the Florida Keys. Try it with your favorite Gulf Coast foods: jambalaya, fresh grilled fish, gumbo, barbecued chicken or maybe an oyster po'boy. Forbidden Root Brewing Company, Herbed/Spiced Beer, Chicago, IL. ABV 3.8
Lagunitas Sucks
This sad holiday season we didn't have the brewing capacity to make our favorite seasonal brew, the widely feared BrownShugga' Ale. You see we had a couple of really good years (thank you very much) and so heading into this season while we are awaiting the January delivery of a new brewhouse we are jammin' along brewing 80 barrels of IPA and PILS and such every 3 hours. A couple of months back we realized that since we can only brew a mere 60 barrels of Shugga' every 5 hours, that we were seriously screwed. For every case of Shugga' brewed, we'd short 3 cases of our favorite daily beers. It's a drag. This year, we brewed something that we think is also cool and brews more like our daily brews. The new brewhouse will help insure this kind of failure never happens again. It's a mess that we can not brew our BrownShugga' this year and we suck for not doing it. There is nothing cool about screwing this up this badly and we know it. Maybe we can sue our own sorry selves. There is no joy in our hearts this holiday and the best we can hope for is a quick and merciful end. F*@& us. This totally blows. Whatever. We freaking munch moldy donkey butt and we just want it to be all over. So this substitute beer is a 'Cereal Medley' of Barley, Rye, Wheat, and Oats. Full of complexishness from the 4 grains, and weighing in at 7.85% abv, Then joyously dry-hopped for that big aroma and resinous hop flavor. Lagunitas Brewing Company, American Double IPA, Chicago, IL. ABV 7.9
Apex Predator
For Apex Predator Farmhouse Ale, we pitch the yeast cold, turn off the temperature control, and let the yeast do it's thing. To our delight, it spat out the sweet scent of juicy fruit wafting from a frothy, white mane. Brewed only with grain and sugar unencumbered by the heat of the kiln, we create a hazy, golden body. Apex Predator gets its teeth from a generous Crystal dry-hopping that completes the dry finish with a fruity bite. Pounce on the opportunity to let it part your lips and you may find yourself at the top of the food chain. Off Color Brewing, Saison/Farmhouse Ale, Chicago, IL. ABV 6.5
GoneAway
GoneAway is a western charged firecracker. We conjured the classics and then laid them on a bed of pale malt. This India Pale Ale shoots straight to the bitter edge before falling into a mellow haze. Deep gold and ready to travel into the distance. Half Acre Beer Company, American IPA, Chicago, IL. ABV 6.6
Semi-Sweet
A light, crisp cider with just a touch of sweetness. Honey in color with notes of bergamot, lemon and apple, this refreshing cider reveals hints of citrus and cinnamon on the palate. Seattle Cider Company, Cider, Seattle, WA. ABV 6.5
Oarsman
Designed as a flavorful session beer, Oarsman Ale uses a classic German brewing technique to impart a light, refreshing tartness. Oarsman Ale grew out of a desire to explore the tradition of session beers, trading intensity for finesse while still creating a worthwhile experience for the taster. The grain bill includes a healthy portion of wheat, while light hopping lend citrus & herbal notes to the aroma. Fermented with Bell's house ale yeast, Oarsman comes in at 4.0% alcohol by volume. Rather than being the dominant flavor note, the tartness in Oarsman takes on more of a palate-cleansing role, making it perfect with meals or purely on its own. Bell's Brewery, Inc, Berliner Weissbier, Galesburg, MI. ABV 4.0
Unshadowed
Vibrant as a summer sun and über refreshing, this classic German Hefeweizen is soft on the palate with an effervescent finish. Ale Asylum, Hefeweisen, Madison, WI. ABV 6.0
Longfin
A classic German-Style Beer, Brewed in San Diego. Our Longfin Lager has become one of the go-to beers with the team at the brewery. A solidly balanced Helles inspired Lager with a clean, slightly hoppy finish that could easily fit in at any German beer garden. We think it's perfect for enjoying on the beach, the boat or anywhere else you can put an ice chest full of beer. Ballast Point Brewing and Spirits, Lager, San Diego, CA. ABV 4.5
Mango Even Keel
Mango Even Keel is the ideal beer for easy drinking. This hoppy, session ale gets a flavor boost from mango, which perfectly plays off the citrusy hop bouquet. With fruit, hops, and a low ABV, this beer truly is on another level. Ballast Point Brewing and Spirits, Session, San Diego, CA. ABV 3.8
Grunion
Our Grunion Pale Ale wasn't born on a beach, but in a backyard. Originating from an employee-only home brew contest, this award-winning hoppy pale ale is named after the tiny local fish known for late night frolics on shore. A pair of new hop varieties lend strong yet balanced summer melon aromas and herbal flavors, while a soft caramel malt sweetness holds it all together. Ballast Point Brewing and Spirits, American Pale Ale, San Diego, CA. ABV 5.5
Farmhouse Wheat
A refreshing ale with pleasant notes of pear and banana, leading to a complex, dry, and mildly spicy finish. Atlas Brewing Co., Saison/Farmhouse Ale, Chicago, IL. ABV 5.0
All Day IPA
The beer you've been waiting for. Keeps your taste satisfied while keeping your senses sharp. An all-day IPA naturally brewed with a complex array of malts, grains and hops. Balanced for optimal aromatic and a clean finish. The perfect reward for an honest day's work and the ultimate companion to celebrate life's simple pleasures. Founders Brewing Co., Session IPA, Grand Rapids, MI. ABV 4.7
Sweetwater 420
SweetWater 420 Extra Pale Ale, our most popular brew, is a tasty West Coast Style Pale Ale with a stimulating hop character and a crisp finish. Sweetwater Brewing Company, Extra Pale Ale, Atlanta, GA. ABV 5.7
Rojo
Semi-dry cider finished with sour cherries. Rojo is a blend of local apples fermented dry with an ale yeast and aged with sour cherries and black peppercorns. Unfiltered. Gluten-free. Bantam Cider Company, Cider, Cambridge, MA. ABV 5.4
Shiner Wicked Ram IPA
Over the past hundred years, our brewers have certainly engaged in their fair share of mischief. This beer, however - our first India Pale Ale - has taken a dose of wickedness to brew. Starting with 2-row, caramel, and wheat malts, which provide a bright copper color and fuller body, we then add Crystal and Bravo hops for aroma and a classic IPA bite. We finish it off by dry hopping with Centennials for an even more aromatic flavor. Spoetzl Brewery, IPA, Shiner, TX. ABV 6.0
Dirty Bastard
Founders flagship beer. Dirty Bastard is an absolute beautiful beer to behold. Dark ruby in color and brewed with ten varieties of imported malts this beer continuously lives up to its reputation as a bold and powerful ale. Dirty Bastard is complex in the finish with hints of smoke and peat paired with a malty richness, finalized with a good bit of hop attitude. This beer "ain't fer the wee lads". Founders Brewing Company, Scotch Ale, Grand Rapids, MI. ABV 8.5
Summit Pilsener
Authentic Saaz hops from the Czech Republic give our Pilsener just the right amount of spicy floral aroma. With a crisp, refreshing malt backbone and lightly spiced hops, it's a taste of the Bohemian life. Summit Pilsener, Czech Pilsener, St. Paul, MN. ABV 4.5
Brooklyn Lager
Brooklyn Lager, the Brewery's flagship label, is New York's "hometown" beer, brewed to a pre-Prohibition recipe that dates back to the days when Brooklyn was the brewing capital of the East Coast. Brooklyn Lager has won numerous awards. Wrote Michael Jackson in the Simon & Schuster Pocket Guide to Beer: "The dry-hopped, fresh, flowery, firm, flavourful, Brooklyn Lager **-*** started well, in 1988, and has gained in character since." Brooklyn Brewery, American Lager, Brooklyn, NY. ABV 5.2
Purple Haze
Purple Haze is a crisp, American style wheat beer with raspberry puree added after filtration. Therefore, you may see raspberry pulp in the beer. The raspberries provide the lager with a subtle purple coloration and haze, a fruity aroma, and a tartly sweet taste. Abita Brewing Co., Fruit Beer, Abita Springs, Louisiana. ABV 4.20
Guinness Stout
Rich velvet bittersweet taste throughout. Guinness, Irish Dry Stout, Dublin, Ireland. ABV 4.2
Prima Pils
Weet malts right away then a nice hop bite to it, hoppy aftertaste. Victory, German Pilsner, Downingtown, PA. ABV 5.3
Stiegl Radler GrapeFruit
Sweet grapefruit juice, but very bright and sweet. Lots of citrus with a nice champagne character as well. Flavorful, and easy drinking. Stiegl, Radler, Salzburg, Austria. ABV 2.5
Engine Oil
Roasted malts start and lead into deep, dark chocolate with perhaps a hint of coffee. Perfect amount of bitterness. Harviestoun, Porter, Alva, Scotland. ABV 6
St Bernardus
Grapes, faint raisin, white wine, a hint of sweetness. Bernardus brewery, Belgian Quad, Watou, Belgium. ABV 10
Leffe Blonde
Slightly grainy, mildly malty and slightly sweet. Light to medium body; not watery. Nice carbonation. Abbaye, Belgian Ale, Leuven, Belgium. ABV 6.6
Stingo
Taste is pretty well balanced between the sweet malts and hops. Definitely catching cherry as the dominant flavor along with bread and a hint of vanilla. Sam Smith, English Strong Ale, Tadcaster, England. ABV 8
Bräu Weisse
Lemon, orange peel, earthy hops, banana, coriander, white pepper, and some citrus like crispness on the back end. Ayinger, German Hefeweizen, Aying, Germany. ABV 5
Monks Cafe CS
Oud Bruin in style; a traditional blend of young and old beers. Tartness builds to a peak and fades into a nibbling residual sourness, allowing the slightly sweet grain and yeast spice to really shine. Van Steenberge, Sour Red, Ertvelde, Belgium. ABV 5.5
Delirium
Pleasant combination of barley sweetness with some corn and a mild hop in the finish. Brouwerij Huyghe, Melle, Belgium. ABV 9
Red Stripe
Pleasant combination of barley sweetness with some corn and a mild hop in the finish. D&G, Pale Lager, Kingston, Jamaica. ABV 4.7
Tecate
A light bodied beer with moderate carbonation. Has a dry finish. FEMSA, Pale Lager, Monterrey, Mexico. ABV 4.5
Fixed Gear
Sweetish, lightly caramel malts with some toastiness present up front. Spicy, piny hops balancing the sweetness without becoming too assertive. Lakefront, Amber Ale, Milwaukee, WI. ABV 6.8
8 Bit
Sweet melon aroma on the nose. The body has a medium lingering bitterness and finishes dry. Tallgrass, American Pale Ale, Manhatten, KS. ABV 5.2
Stella Artois
Pale golden yellow color. Slight malt taste, grassy hops. Stella Artois, Pale Lager, Leuven, Belgium. ABV 5
Entrees
(Serves 18 - 20) - Includes choice of sauce
Jerk. Chicken
$115.00
All natural, hormone, steroid free, and fed a vegetarian diet
Jerk. Pork
$120.00
All Natural Steroid Free
Jerk. Beef Brisket
$125.00
All Natural Angus Whole Beef Brisket Hormone/Steroid Free and Vegetarian Fed
Sides
(Serves 18 - 20) - 2 sides recommended per person, 3 to Wow