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Jean-Michel Restaurant
10223 Old Georgetown Rd
Bethesda, MD 20814
Uber
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Main Menu
Appetizers
Terrine De Foie Gras
$15.00Snails in Puff Pastry
$9.00Sauteed Wild Mushrooms , Garlic & Herbs
$9.00Marinated Avocado with Crabmeat
$10.00Clams Casino
$9.00Pate Maison
$8.00House Salad
$7.00Cucumber Salad with Smoked Trout
$10.00Calamari Tempura With Aioli Sauce
$9.00Scottish Smoked Salmon
$10.00Ceasar Salad
$8.00Specials - Appetizers
Jumbo Lump Crabmeat and Corn Chowder
$64.00Pan Seared Foie Gras with Mirabelle
$64.00
Served with toasted homemade brioche
Warm Breaded Goat Cheese
$64.00
Served with mache salad, figs, candied walnuts and aged balasmic vinegar reduction
Oysters in a Half Shell
$64.00
Layered with smoke salmon and caviar
Entrees
Seafood in Puff Pastry Champagne Sauce
$21.00Grilled Salmon Organic with Saffron Sauce
$22.00Crab Cakes
$23.00
With whole grain mustard sauce
Mussels Marinieres
$20.00
Served with french fries
Roasted Free Range Chicken
$19.00
Au jus with french fries
Medallions of Beef
$24.00
With bearnaise sauce
Calves Liver Sauteed
$19.00
With shallots wine vinegar
Beef Burgundy with Fettucini
$19.00Sauteed Shrimps over Creamy Pesto Sauce
$21.00Veal Scaloppini
$21.00
With wild mushrooms sauce
Braised Lamb Shanks
$21.00
With cannelloni beans
Lobster Citrus Salad
$25.00Roasted Duckling with Rasberry Sauce
$22.00Whole Lobster Flamed with Whisky
$25.00Vegetable Platter
$17.00Special - Main Course
Maine Lobster and Baby Vegetables
Tarragon lemon champagne sauce served in a pastry shell
Fillets of Dover Sole with Crayfishes and Nantua Sauce
Served over wild rice and morrels mushrooms
Oven Roasted Jumbo Prawns
Served over saffron-asparagus risotto with a basil sauce
Grilled Filet Mignon
Served with perigourdine sauce, black truffle sauce
Quails Stuffed with Foie Gras over Root Vegetables
Served with old port wine sauce
Desserts
Choice of Pastries of the Day
$8.00Apple Tart with Caramel Ice Cream
$9.00Homemade Ice Cream & Sorbets
$8.00Gratine of Fresh Fruit Sabayon
$9.00Chocolat Mousse
$8.00Souffles - Chef's Selection
$9.00Creme Brulee
$8.00Espresso, Decaf Espresso
$3.00Cappuccino
$4.00Brewed Coffee
$3.00Tea and Herbal Tea
$3.00Specials - Desserts
Choice of Souffle
$64.00
Chocolate, grand marnier, raspberry
Oliviers Classic Dessert Trio
$64.00
Tiramisu, lemon sabayon tart, profiteroles au chocolat
Truffle Chocolate Mousse Cake
$64.00
Served with vanilla sauce
Ile Flottante
$64.00
Meringue floating on a vanilla custard covered with a caramel dome