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Javier's Gourmet Mexicano

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4912 Cole Ave
Dallas, TX 75205
Uber
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Main Menu

Appetizers, Soups & Salads

Sample Platter

a sampling of three of our most popular dishes: tenderloin tips with pimienta sauce, grilled quail and garlic shrimp
  • $34.50
  • $62.95

Guacamole

  • $9.95
  • $12.95

Smoked Chicken Nachos

$10.95
strips of smoked chicken, cheese, beans, sour cream and guacamole

Beef Nachos

$10.95
tenderloin beef, beans, cheese, guacamole, sour cream and jalapeños peppers

Garlic Shrimp Guaymas

$10.95
shrimp sautéed in garlic lemon sauce

Black Bean Soup

$5.95
black beans with cheese and sliced avocado

Javier's

$7.95
mixed greens with avocados, tomatoes, garbanzo beans, olives and our house dressing (available with smoked chicken)

Shrimp Salad

$13.95
sautéed shrimp, sliced tomatoes, mushrooms, garbanzo beans, green olives and sliced avocado

Ceviche

$8.95
marinated white fish and shrimp in lemon juice, seasoned Acapulco style

Cheese Panela

grilled Monterey cheese with chorizo, prepared specially at your table
  • $9.95
  • $18.95

Combo Nachos

$9.95
beans, cheese, guacamole, sour cream and jalapeño peppers

Bean & Cheese Nachos

$7.95
topped with jalapeño slices

Tortilla Soup

$5.95
with cheese, avocado and pasilla chile

Caldó Xochitl

$5.95
spicy chicken consommé with serrano peppers, onions, cilantro and chicken

Vegetarian Plate

$14.95
assorted fresh vegetables of the day sautéed with peppers and mushrooms

House Specials & Entrées

Filete Cantinflas

$29.95
tenderloin beef filet thinly sliced, stuffed with Chihuahua cheese and seasoned butter, topped with a mild chile mulato sauce and sliced avocado, served with rice and black beans

Red Snapper Mojo De Ajo

$29.95
fresh gulf red snapper filet sautéed in our special garlic and lemon sauce, served with the two vegetables of the day

Pollo Ahumado

$23.95
(limited quantity) one-half mesquite smoked chicken, served Mexican style with guacamole, rice, black beans and special hot sauce

Puntas Racheras

$24.95
spicy tenderloin tips sautéed with tomato, baked serrano peppers and fresh garlic

Cordoniz A La Talla

$28.95
charbroiled domestic quail marinated in a spicy chile ancho and garlic sauce

Shrimp Brochette Cozumel

$26.95
broiled shrimp brochette with our barbeque pineapple and almond sauce

Red Snapper A La Mexicana

$29.95
with serrano peppers, onions and cilantro

Alambre De Pescado

$29.95
charbroiled red snapper brochette served with bell peppers, tomatoes and mushrooms on a bed of rice

Pechuga De Pollo A La Parrilla

$21.95
boneless breast of chicken charbroiled to perfection with a touch of butter, lemon juice and garlic served with guacamole, rice and black beans

Pollo Al Ajillo

$20.95
quartered dark and white chicken meat on the bone, sautéed in our special garlic sauce served, with guacamole, rice and black beans

Filete Pimienta

$32.95
tenderloin filet sautéed with chef's special black pepper sauce and served with black beans and vegetables

Corazón De Filete

$32.95
charbroiled tenderloin filet served with a mushroom crêpe and vegetables

Filete Azteca

$24.95
tenderloin tips sautéed in our own special Mexican sauce with guacamole, rice and beans

Fajitas

$21.95
(chicken, tenderloin beef or mixed) strips of chicken or beef sautéed in onions and poblano peppers served with pico de gallo, guacamole, rice and black beans

Barra De Navidad

$28.95
jumbo shrimp sautéed in our special diablo sauce, which consists of a fine blend of coffee, orange juice, tomato sauce and other fine spices, served with the two vegetables of the day

Mayan Style Pork

$24.95
slow roasted pork tenderloin marinated in a spicy chile guajillo sauce and served with pico de gallo, sliced avocado, rice and beans

Filete Durango

$29.95
charbroiled tenderloin filet stuffed with Monterey cheese and chillaca peppers, served with or without black pepper sauce

Fajitas De Cabrito

$27.95
(limited availability) tender cabrito strips sautéed in onions, serrano and poblano peppers served with pico de gallo, sour cream, guacamole, rice and beans

Garlic Shrimp Guaymas

$28.95
jumbo shrimp sautéed in garlic and lemon sauce

Red Snapper A La Javier

$29.95
with tomato base sauce, bell peppers and olives

Red Snapper Marinero

$29.95
lightly dusted with flour, sautéed in butter, mushrooms and lemon

Salmon En Chipotle

$25.95
seared salmon with a spicy chipotle sauce, served with rice and the vegetable of the day

Mole Poblano

$20.95
broiled chicken with mole sauce served, with rice and beans

Pechuga De Pollo A La Mexicana

$21.95
boneless breast of chicken grilled to perfection topped with a Mexican sauce and Monterey jack cheese, served with guacamole, rice and beans

Filete Con Championones

$32.95
tenderloin filet sautéed, bacon wrapped with mushrooms and brandy sauce, served with two fresh vegetables

Carne Asada A La Tampiqueña

$29.95
filet of beef with sautéed bell peppers, guacamole, rice and black beans

Escalope Cordon Azul

$24.95
veal stuffed with imported ham and cheese, topped with demi-glace and lemon

Desserts

Key Lime Pie

$6.95
tart and traditional with a twist! made with fresh lime, heavy cream and fresh cookie crumbs

Flan Al Kahlúa

vanilla custard and ice cream topped with Kahlúa and sliced almonds
  • $6.95
  • Available without ice cream $5.95

Carrot Cake

$9.95
freshly grated carrots, toasted pecans with a filling of Grand Mariner and crushed tropical pineapple, and of course, cream cheese icing!

Cajeta Crêpes

$6.95
Javier's favorite! crêpes topped with a delicious mixture of caramel sauce, sliced almonds, and vanilla ice cream

Tres Leches Cake

$6.95
delicious! traditional Mexican cream cake and rum dessert
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General Info

4912 Cole Ave
Dallas, TX 75205
214-521-4211
http://www.javiers.net/
Map of Javier's Gourmet Mexicano

Hours

Monday:
5:30pm - 10:00pm
Tuesday:
5:30pm - 10:00pm
Wednesday:
5:30pm - 10:00pm
Thursday:
5:30pm - 11:00pm
Friday:
5:30pm - 11:00pm
Saturday:
5:30pm - 11:00pm
Sunday:
5:30pm - 10:00pm

About Us

Serving the finest in Continental Mexico City Cuisine since 1977. traying away from the Tex-Mex concept, including tacos and enchiladas, Javier's focuses on a more realistic image of what Mexico City dining is all about. The low-lit dining room at Javier's is replete with mounted game, large paintings, and hanging plants.

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