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Jasper's Uptown
4511 McKinney Ave
Dallas, TX 75205
Uber
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DINNER MENU
FAMILY STYLE MEALS TO GO
HAPPY HOUR
COCKTAILS & SPIRITS
WINE LIST
WEDNESDAY | LADIES NIGHT OUT $25
THURSDAY | PRIME RIB SPECIAL $28
FRIDAY | OYSTERS + BUBBLY $25
SATURDAY | HALF PRICED WINE NIGHT
PRIVATE DINING
DINNER MENU
FULL MENU AVAILABLE TOGO
SETTING THE TABLE
*New Menu Items
The Blue Cheese Chips
$10.00Masa Soup *
$10.00
Smoked Chicken, Roasted Corn, Black Beans, Jalapeño Jack Cheese
Deviled Farm Eggs *
$10.00
Mustard Caviar, Smoked Trout Roe, Sage, Dill
Chef's Daily Pizza
$13.00
Ask your server for more details
Ancho Spiced Meatball *
$15.00
Goat Cheese Creamed Grits, Harissa Tomato Sauce, Grana Padano, Fresh Herbs
Crispy Five Spice Calamari
$18.00
Sweet Chili Vinaigrette
Blue Point Oysters
1/2 Dozen
- Fresh-Cocktail Sauce, Shallot Mignonette $17.00
- Grilled-Herb Butter, Parmesan, Bread Crumbs $17.00
FROM THE FIELD
ADD CHICKEN +5 SALMON OR SHRIMP +8
Our Caesar Salad
$14.00
Parmesan Reggiano, Homemade Croutons
The Wedge
$15.00
Smoked Bacon, Blue Cheese, Onion Ring
Fall Delight *
$15.00
Homemade Ricotta Cheese, Shallots, Toasted Hazelnuts Seasonal Vegetables, Basil Vinaigrette
BACKYARD FARE
Backyard Cheeseburger
$16.00
Shiner Bock Onions, Tillamook Sharp Cheddar & Jasper's Secret Sauce, Fries
Corn Pappardelle *
$18.00
Whipped Goat Cheese, Pasilla Chile, Corn Puree, Grana Padano Cheese, Fried Sage, Charred Corn
Pan Seared Trout *
$19.00
Sautéed Pepper Vodka Vegetables, Lemon Caper Butter
Rotisserie Chicken
$19.00
Choice of Pesto, Sweet Chili Glaze, or Herb Seasoning. Served with Seasonal Veggies
Gulf Shrimp Pasta *
$22.00
Spaghetti Nero, Smoked Trout Roe, Chives, Capers, Parmesan, Lemon Zest
Hardwood Grilled Pork Tenderloin
$23.00
Jalapeno Charred Corn, Texas Peach BBQ Sauce
Hearth Smoked Salmon
$23.00
Roasted Veggies, Lemon Herb Butter
Hyplains Wood Fired Filet
$30.00
Chimichurri, Garlic-Herb Butter, Horseradish Cream, Devil's River Whiskey Sauce
Slow Smoked Back Back Ribs
Creamy Baked Potato Salad, Ancho BBQ
- $28.00
- $38.00
FINISHING TOUCHES
Bread Pudding
$6.00
Caramel, French Vanilla Ice Cream
Jasper's Godiva Chocolate Martini
$7.00
White & Dark Chocolate Liqueur, White Cream de Cacao
Skillet Crumble *
$6.00
Seasonal Fruit, Oat Streusel Topping, Vanilla Bean Ice Cream
CAST IRON SIDES
Crispy Roasted Brussels Sprouts
$6.00Aged Gouda Mac n Cheese
$6.00Roasted Seasonal Vegetables
$6.00Hand Cut Fries
$6.00Jalapeno Charred Corn
$6.00Cornbread *
$6.00
Green Chilies, Sea Salt, Whipped Honey Butter
FAMILY MEALS TO-GO
All Meals Include 2 Sides, Salad & Dessert. Portions will serve a family of 4
Corn Pappardelle *
$45.00Rotisserie Chicken
$48.00Slow Smoked Baby Back Ribs
$58.00
To express our gratitude, Jasper's offers a 50% discount on individual entrees to all Healthcare Professionals, Police, Firemen & Military Members with a valid ID
TO ORDER CALL 214-559-3111
ALL FAMILY MEALS INCLUDE 2 SIDES, CHOICE OF SALAD & DESSERT PORTIONS WILL SERVE A FAMILY OF 4
Corn Pappardelle
$45.00
Whipped Goat Cheese, Pasilla Chile, Corn Puree, Grana Padano Cheese, Fried Sage, Charred Corn
Rotisserie Chicken
$48.00
Choice of Pesto, Sweet Chili Glaze, or Herb Seasoning. Served with Seasonal Veggies
Slow Smoked Baby Back Ribs
$58.00
Choice of Pesto, Sweet Chili Glaze, or Herb Seasoning. Served with Seasonal Veggies
Pick-Up between 5:30-9 pm. Please order 45 mins before your desired pick-up time.
SOCIALLY ENGAGING APPS
Wood-Fired Pizza
$8.00
Chef's Selection
Southwestern Cheeseburger Sliders
$8.00
Chipotle Aioli
+ 50% Off All Dinner Appetizers
Smoked Salmon Dip
$8.00
Dill, Masago, Potato Chips
SIGNATURE POURS
Hot Cocoa
Gourmet Hot Chocolate, Fresh Whipped Cream, Chocolate Shavings
- non-alcoholic $5.00
- make it a cocktail $10.00
Spiced Apple Cider
Housemade Warm Apple Cider, Spices, Local Honey.
- non-alcoholic $5.00
- make it a cocktail $10.00
Fall Frozen
$5.00
Brandy Alexander
The Tinsley
$8.00
House Infused Citrus Vodka, Homemade Sweet & Sour, Simple Syrup
Barrel Aged Old Fashion
$8.00
Amador Double Barrel Bourbon, Angostura Bitters, Orange, Vanilla
Toast of the Town
$8.00
Lone Elm Whiskey, Chai Vermouth, Ancho Reyes, Walnut Bitters
Lucy in the Sky
$8.00
Gin, Strawberry Shrub, Lemon, Champagne
Rum Pum Pum
$8.00
Dark Rum, All Spice Dram, Pineapple, Cinnamon Syrup
Knox N' Boots
$8.00
Bourbon, Luxardo, Maple Syrup, Lemon Ango, Jalapeno
SIGNATURE POURS | $10
Hot Cocoa
Gourmet Hot Chocolate, Fresh Whipped Cream, Chocolate Shavings.
- non-alcoholic $5.00
- make it a cocktail $10.00
Spiced Apple Cider
Housemade Warm Apple Cider, Spices, Local Honey.
- non-alcoholic $5.00
- make it a cocktail $10.00
Winter Frozen
$8.00
Brandy Alexander
Barrel Aged Old Fashioned
Amador Double Barrel Bourbon, Angostura Bitters, Orange, Vanilla
Toast of the Town
Lone Elm Whiskey, Chai Vermouth, Ancho Reyes, Walnut Bitters
The Tinsley
Citrus Vodka, Lemon & Orange, House Made Sweet & Sour
Lucy in the Sky
Gin, Strawberry Shrub, Lemon, Champagne
Rum Pum Pum
Dark Rum, All Spice Dram, Pineapple, Cinnamon Syrup
Knox N' Boots
Bourbon, Luxardo, Maple Syrup, Lemon Ango, Jalapeno
SPIRITS
TEQUILA
- Luna Azul Blanco $10.00
- Del Maguey Vida Mezcal $10.00
- Avion Silver $10.00
- Don Julio Blanco $13.00
- El Silencio Mezcal $13.00
- Patron Silver $13.00
- Casamigos Reposado $14.00
- Patron Reposado $14.00
- Don Julio Anejo $14.00
- Campeon Reposado $16.00
- Clase Azul Reposado $25.00
- Gran Patron Burdeos $80.00
BOURBON
- Amador, DBL Barrel, Kentucky $10.00
- Buffalo Trace, Kentucky $10.00
- Bulleit, Kentucky $10.00
- Devils River, Texas $10.00
- Eagle Rare, Kentucky $10.00
- Elijah Craig, Kentucky $10.00
- Knob Creek, Kentucky $10.00
- Basil Hayden's, Kentucky $10.00
- Woodford Reserve, Kentucky $12.00
- Angel's Envy, Kentucky $13.00
- Blanton's, Kentucky $13.00
WHISKEY
- Bulleit Rye, Kentucky $10.00
- Highwest Double Rye, Utah $10.00
- Jack Daniels, Tennessee $10.00
- Jameson, Ireland $10.00
- TX Whiskey, Texas $10.00
- Crown Royal, Canada $12.00
- Lone Elm, Wheat, Texas $12.00
- Powers, Ireland $12.00
- Templeton 4 YR Rye, Indiana $14.00
- Redbreast 12 YR, Ireland $15.00
- Whistlepig 10 YR Rye, Vermont $17.00
- Angel's Envy Rye, Kentucky $19.00
- Hudson Manhattan Rye, New York $19.00
- The Hakushu 12 YR, Japan $22.00
SCOTCH | SINGLE MALT
- Glenmorangie 10 YR $12.00
- Ardberg 10 YR $12.00
- Bowmore 12 YR $12.00
- Glenmorangie 12 YR $12.00
- Buichladdich Islay Barley $15.00
- Glenlivet 12 YR $15.00
- Buichladdich Islay Barley Glenfiddich 12 YR $15.00
- Dalwhinnie 15 YR $15.00
- Glenfiddich 15 YR $17.00
- Macallan 12 YR $17.00
- Talisker 10 YR $17.00
- Oban 14 YR $17.00
- Lagavulin 16 YR $22.00
SCOTCH | BLENDED
- Famous Grouse $10.00
- Chivas 12 YR $12.00
- Johnnie Walker Black $12.00
COGNAC / BRANDY
- Courvoisier VSOP, France $12.00
- Remy Martin VSOP, France $16.00
- Martell Cordon Bleu, France $26.00
DESSERT WINE
- Inniskillin Reisling Icewine $22.00
- Far Niente Dolce $26.00
PORT WINE
- Fonseca Bin 27 $10.00
- Taylor Fladgate 10 YR Tawny $11.00
- Graham's 20 YR Tawny $20.00
DISCOUNTED CAPTAIN'S LIST
*While Supplies Last
Don Q Anejo Rum
$8.00Grand Marnier, 100 Year
$15.00Balvenie 21
$20.00Casa Dragones
$25.00Dalmore King Alexander
$25.00Johnny Walker Blue
$25.00Redbreast 21
$30.00Macallan 18
$30.00Macallan 25
$200.00Remy Martin, Louis XIII
$50.00
1/2 oz
Hennessy, Paradis Imperial
$50.00
1/2 oz
Warre's Vintage Port
$15.00Taylor Fladgate 40 Year Tawny
$25.00Chateau D'Yquem '04
$35.00Champagne / Sparkling Wines
Maschio dei Cavelieri, Prosecco, Italy
- $12.00
- $52.00
Scharffenberger, Brut, Mendocino
$62.00Nicolas Feuillatte, Brut, Champagne
$25.00
(187ml)
Ruinart, Brut Rose, Champagne
$180.00Krug, Brut, '02 *
$580.00Dom Perignon, Brut Rose, '04 *
$750.00Dom Perignon, Brut Rose, '03 *
$760.00Sauvignon Blanc
Savee Sea, Marlborough, NZ, '19
- $10.00
- $40.00
Domaine Jean-Paul Balland, Sancerre, '18
- $14.00
- $56.00
Mason, Napa Valley, 18
- $12.00
- $48.00
Eclectic Whites
Eugene Wine Cellars B2, Pinot Gris, '18
- $11.00
- $44.00
Reddy, Marsanne, Texas High Plains, '17
$55.00Tablas Creek, Espirit de Beaucastel, '11
$80.00Krupp Brothers, Black Bart's Bride, '16
$80.00Chardonnay
Joel Gott, Unoaked, CA, '17
- $12.00
- $48.00
Carpe Diem, Anderson Valley, '14
- $14.00
- $56.00
Gro, Ruhl Vineyard, Mt. Veeder '16
- $19.00
- $76.00
Long Meadow Ranch, Anderson Valley, '15
$70.00Dierberg, Santa Maria Valley, '11
$70.00Domaine Anderson, Anderson Valley, '12
$80.00Domaine Serene, Evanstad Reserve, '16
$90.00Darioush, Napa Valley, '15
$100.00Arista, Russian River Valley, '16
$110.00Staglin Family Vineyard, Rutherford, '16
$125.00Arista, Banfield Vineyard, RRV, '16
$135.00Far Niente, Napa Valley, '18
$115.00Global White
Falkenstein, Reisling, Germany, '17
$35.00Domaine de Granges, Macon-Fuisse, '18
- $10.00
- $40.00
Pinot Noir
Daou, Central Coast, '18
- $13.00
- $52.00
Sokol Blosser, Dundee Hills, '16
- $17.00
- $68.00
Ken Wright, Tanager, Yamhill-Carlton, '15
$90.00Mast, Eagle Peak, '16
$95.00Proprietary Red
Son of a Butcher, California, '17
- $16.00
- $64.00
Grassini, Articondo, Happy Canyon, '16
$95.00Papillon, Orin Swift, Napa Valley, '16
$125.00Eclectic Red
Bell, Syrah, Sierra Hills, '16
$64.00Wilson Reserve, Zinfandel, Dry Creek, '17
$68.00BSC, Judge's Verdict, Bennett Valley, '15
- $17.00
- $68.00
Reddy, The Dyer, Texas High Plains, '17
$70.00Weather Station, Cab Franc, '17
$85.00Terra D'Oro, Zinfandel, Amador County, '17
- $12.00
- $48.00
Jonata, Syrah, Santa Ynez Valley, '11
$180.00Cabernet Sauvignon
Paso Oaks, Paso Robles, '17
- $10.00
- $40.00
My Essential, CA, '15
- $13.00
- $52.00
Beaulieu Vineyards, Napa Valley, '16
$60.00Hunt & Harvest, Napa Valley, '17
$80.00Pine Ridge, Napa Valley, '16
- $22.00
- $88.00
Faust, Napa Valley, '17
$110.00Grassini, Happy Canyon, '15
$125.00Scarlett, Napa Valley, '16
$140.00Ampere, Pine Mountain Vineyard, '10
$160.00Bond, Melbury, Napa Valley, '11 *
$750.00Bond, Pluribus, Napa Valley, '12 *
$880.00Trichromatic, Mario's Vineyard, Napa Valley '15
$100.00Merlot
Chelsea Goldschmidt, Alexander Valley, '16
- $11.00
- $44.00
Gordon Block 3, Columbia Valley, '13
$80.00Global Red
Catalpa, Old Vine, Malbec, Mendoza, '17
- $15.00
- $60.00
Cellar de Capcanes, Montsant, Spain, '14
- $17.00
- $65.00
Rubrica, Alentejano, Portugal, '14
$75.00Domaine Gerard Seguin, Gevrey-Chamb, '17
$120.00Pen folds, Grange, Shiraz, Australia, '09
$900.00Chateau Haut-Brion, Pessac-Leognan, '11 *
$1,700.00COURSE 1
Choice of Appetizer or Salad
Masa Soup
Smoked Chicken, Roasted Corn, Black Beans, Jalapeño Jack Cheese
Deviled Farm Eggs
Mustard Caviar, Smoked Trout Roe, Sage, Dill
Crispy Five Spice Calamari
Sweet Chili Vinaigrette
Fall Delight Salad
Homemade Ricotta Cheese, Shallots, Toasted Hazelnuts Seasonal Vegetables, Basil Vinaigrette
- Grilled Chicken, Shrimp or Salmon
- $8.00
Our Caesar Salad
Parmesan Reggiano, Homemade Croutons
- Grilled Chicken, Shrimp or Salmon
- $8.00
The Wedge
Nueske's Bacon, Blue Cheese, Onion Ring
- Grilled Chicken, Shrimp or Salmon
- $8.00
COURSE 2
Choice of Entree
Corn Pappardelle
Whipped Goat Cheese, Pasilla Chile, Corn Puree, Grana Padano Cheese, Fried Sage, Charred Corn
Wood Grilled Pork Tenderloin
Creamy Jalapeno Charred Corn, Texas Peach BBQ Sauce
Wood-Fired Cedar Plank Salmon
Roasted Veggies, Lemon Herb Butter
COURSE 3
Choice of Dessert
Jasper's Godiva Chocolate Martini
White & Dark Chocolate Liqueur, White Cream de Cacao
Apple Bread Pudding
Caramel, French Vanilla Ice Cream
Skillet Crumble
Seasonal Fruit, Oat Streusel Topping, Vanilla Bean Ice Cream
$5 FOR YOUR FIRST GLASS OF WINE | SELECTED RED & WHITE WINES
General Information / Party Planning Steps
There are five steps to planning a successful event at Jasper's:
Check availability and secure the space, date and time needed
Complete the Event Contract to confirm the space
Select a menu for your group (if applicable)
Select wines for your group (if applicable)
Confirm headcount 3 business days before your event
The following information will be useful when planning your special event:
If you have any questions regarding our policies or are ready to plan your special event, please call 214-559-3111 or email me at austif@abacus-jaspers.com. For more information on our restaurant, you can visit our website at abacusjaspers.com. I look forward to helping you plan the perfect event!
Special Arrangements for Audio-Visual equipment, floral displays, and entertainment are available through the restaurant.
Dinner Begins 5:00 Wednesday - Saturday
Custom menu cards will be printed for your dinner.
We can customize the heading to greet your guests with a personalized message or company logo.
Please note that gratuity is not added to your final total.
With your permission, the final check can include a predetermined gratuity of your choosing. The Event Contract has a section regarding this. Gratuity is customarily between 20% and 22%.
Passed Appetizers
Priced Per Piece
Goat Cheese Crostini
Candied Ginger, Pistachios
- (per piece) $3.00
Smoked Chicken Nacho
Cilantro Pesto
- (per piece) $3.00
Thai Chicken Salad
Crisp Wonton, Lime Dressing
- (per piece) $3.00
Smoked Chicken-Jalapeño Jack Cheese Empanada
Chipotle Sour Cream
- (per piece) $3.50
Grilled Thai Chicken Satay
Sriracha Sour Cream
- (per piece) $3.50
Tomato-Mozzarella Skewer
Aged Balsamic
- (per piece) $3.50
Wood Grilled Salmon
Lemon Cream Cheese
- (per piece) $4.00
Mini Lump Crab Cake
Cajun Spice Aioli
- (per piece) $4.00
Ahi Tuna Tartar
Sesame Wonton Chip, Yuzu Soy Vinaigrette
- (per piece) $4.00
Beef Yakitori
Sweet Soy Glaze, Chives
- (per piece) $4.00
Lobster Scallion "Shooters"
Red Chili-Coconut Sake
- (per piece) $4.00
Bacon Wrapped Gulf Shrimp
Creamy Cilantro Salsa Verde
- (per piece) $5.00
Sharables
Recommend One Order Every Four Guests
Truffle Fries
- (per order) $8.00
The Blue Cheese Potato Chips
- (per order) $9.00
Abacus Lobster "Shooters"
Red Chile-Coconut Sake
- (per order) $13.00
Claire's Hummus
$13.00
Olives, Dried Tomatoes, Feta Cheese
Crispy Five Spice Calamari
$17.00
Sweet Chili Vinaigrette
Salad or Soup
please select one
Wedge Salad
Nueske's Bacon, Blue Cheese, Onion Ring
Grilled Peach & Burrata Salad
Baby Arugula
Our Caesar Salad
Heirloom Baby Tomatoes, White Anchovies, Parmesan Wedge
Seasonal Soup
Entrees
please select two
Uptown Market Ravioli
Ricotta Cheese, Local Vegetables, Zucchini Puree
Pan Seared Scottish Salmon
Brussels Sprout Puree, Roasted Parsnip, Wild Mushrooms
Hardwood Grilled Pork Tenderloin
Jalapeño Charred Corn, Texas Peach BBQ Sauce
Rosemary Rubbed Rotisserie Chicken
Granny Smith Apples, Charred Shallots, Texas Grown Arugula
Sides for the Table
please select one
Truffle Fries
Jalapeño Charred Corn
Roasted Marbled Potatoes
Crispy Ranch Brussels Sprouts
Mac 'N Cheese
w/ Aged Gouda and Ham
Salad or Soup
please select one
Wedge Salad
Nueske's Bacon, Blue Cheese, Onion Ring
Grilled Peach & Burrata Salad
Baby Arugula
Our Caesar Salad
Heirloom Baby Tomatoes, White Anchovies, Parmesan Wedge
Seasonal Soup
Entrees
please select two
Uptown Market Ravioli
Ricotta Cheese, Local Vegetables, Zucchini Puree
Pan Seared Scottish Salmon
Brussels Sprouts Puree, Roasted Parsnip, Wild Mushrooms
Hardwood Grilled Pork Tenderloin
Jalapeño Charred Corn, Texas Peach BBQ Sauce
Rosemary Rubbed Rotisserie Chicken
Granny Smith Apples, Charred Shallots, Texas Grown Arugula
Pan Roasted Mahi Mahi
Roasted Fennel, Leeks & Charred Tomatoes
Grilled Cervena Venison
Lavender Honey Butter, Charred Corn, Jalapeño Cheddar Grits, Pickled Red Onions
Slow Smoked Baby Back Ribs
Creamy Baked Potato Salad, Ancho
Sides for the Table
please select two
Truffle Fries
Jalapeño Charred Corn
Roasted Marbled Potatoes
Crispy Ranch Brussels Sprouts
Mac 'N Cheese
W/ Aged Gouda and Ham
Appetizer for the Table
please select one. (one order for every four guests)
The Blue Cheese Potato Chips
Abacus Lobster "Shooters"
Red Chile-Coconut Sake
Salad or Soup
please select one
Wedge Salad
Nueske's Bacon, Blue Cheese, Onion Ring
Grilled Peach & Burrata Salad
Baby Arugula
Our Caesar Salad
Heirloom Baby Tomatoes, White Anchovies, Parmesan Wedge
Seasonal Soup
Entrees
please select two
Uptown Market Ravioli
Ricotta Cheese, Local Vegetables, Zucchini Puree
Pan Seared Scottish Salmon
Brussels Sprouts Puree, Roasted Parsnip, Wild Mushrooms
Hardwood Grilled Pork Tenderloin
Jalapeño Charred Corn, Texas Peach BBQ Sauce
Rosemary Rubbed Rotisserie Chicken
Granny Smith Apples, Charred Shallots, Texas Grown Arugula
Pan Roasted Mahi Mahi
Roasted Fennel, Leeks & Charred Tomatoes
Hyplains Filet Mignon
Celeriac Puree, Horseradish Bread Crumbs, Red Wine-Butter Sauce
Grilled Cervena Venison
Lavender Honey Butter, Charred Corn, Jalapeño Cheddar Grits, Pickled Red Onions
Slow Smoked Baby Back Ribs
Creamy Baked Potato Salad, Ancho BBQ
Browse Nearby
General Info
Cuisine
American - Contemporary
Bar
Meals
Dinner
Hours
Monday:
Closed
Tuesday:
Closed
Wednesday:
5:00pm - 9:00pm
Thursday:
-
5:00pm - 9:00pm
Friday:
-
5:00pm - 10:00pm
Saturday:
-
5:00pm - 10:00pm
Sunday:
Closed
About Us
We are a contemporary casual, neighborhood restaurant, located in the heart of Knox District. Our cuisine captures the flavors of various cultures around the world while inhibiting a farm-to-table philosophy. We rotate items seasonally to ensure guests are exposed to locally sourced meats, game, fish, vegetables, and cheeses at optimal times. The menu will offer some of Jasper’s award-winning favorites: Slow Smoked Baby Back Ribs and Blue Cheese Potato Chips along with some exciting new creations from Chef Yia Medina.