cajun-spiced chicken , romaine lettuce, roma tomato, grated cheese and herbed croutons
Salmon Fillet
$17.00
seared salmon, romaine lettuce, roma tomato, grated cheese and herbed croutons
Spinach Salad
$13.00
fresh spinach in a smoky bacon balsamic vinaigrette, roma tomato, sheeps milk feta, basil pesto, shallots and caramelized pecans
Shrimp Chopped Salad
$16.00
shrimp iceberg lettuce, egg, bacon, feta, roma and avocado with ranch dressing
Peak Salad
fresh strawberries, feta cheese, golden raisins, candied pecans, fresh basil, spring mix lettuce and pear vinaigrette
Half$9.00
Full$14.00
Crab & Avocado
$18.00
gulf lump crab meat, avocado, romaine, roma tomato, parmesan tuile and herbed croutons with chefs louie dressing
Sandwiches
Blue Bayou Burger
$11.00
ground chuck, melted blue cheese, pickle lettuce, tomato, dijon and remoulade, with fries or gumbo
The Peak Char-burger
$11.00
pound ground chuck, andouille sausage, pepper jack cheese, grilled onion, dijon, pickle, lettuce, tomato and remoulade with fries or gumbo
Cheddar Char-burger
$11.00
pound ground chuck, aged cheddar cheese, grilled onion, pickle, lettuce, tomato, dijon and remoulade with fries or gumbo
Meatloaf Sandwich
$10.00
chefs bacon wrapped parmesan meatloaf, smoked paprika cheddar, and grilled onions on a bun set with fries or gumbo
Black Iron Halibut
$14.00
cajun-spiced halibut filet, pickles, lettuce, tomato, dijon and remoulade on a bun with side salad or gumbo
Shrimp & Cheddar Blt
$12.00
gulf shrimp, aged cheddar, apple-wood smoked bacon, lettuce, tomato and mayo on artisan roll with fries or gumbo
Louisiana Poboy
$12.00
chicken breast, andouille sausage, bell peppers, onions, on an artisan roll with dijon, mayo, romaine and coleslaw with choice of red beans and rice or gumbo
Chef's Steak Sandwich
$14.00
grilled steak, pepper jack, red bell pepper, onions, dijon and mayo, on artisan roll with fries or side salad
Pastas
Shrimp Feta Pasta
fresh spinach, fire roasted tomato, basil pesto, white wine, garlic and sheeps milk feta cheese with penne
Lunch$12.00
Dinner$17.00
Sweet Thing
gulf shrimp, boneless chicken breast, in a basil, garlic, white wine sauce with vermicelli and parmesan cheese
Lunch$12.00
Dinner$17.00
Veggie Mardi Gras
penne, yellow squash, zucchini, in a fire-roasted tomato white wine cream sauce and parmesan cheese
Lunch$10.00
Dinner$15.00
Voodoo Chicken
boneless chicken breast, cajun spices, pesto, garlic, spinach, bacon, white wine and fire roasted tomatoes, with penne and parmesan
Lunch$12.00
Dinner$17.00
Spicy Creole Pasta
andouille sausage, chicken, bell peppers, onions and fire roasted tomatoes in a red pepper cream sauce, penne and parmesan
Lunch$12.00
Dinner$16.00
Specialties Of The House
Shrimp And Ancho Tacos
$11.00
gulf shrimp, chopped cabbage, diced tomato, and ancho chili sauce
Meatloaf
$15.00
bacon wrapped parmesan meatloaf with a fire roasted tomato sauce and garlic mashed potatoes
Jambalaya
andouille sausage, gulf shrimp, chicken breast, onions and green peppers over rice
Lunch$13.00
Dinner$18.00
Grilled Salmon
$18.00
atlantic salmon filet topped with herbed cajun butter and served with roasted garlic mashed potatoes and seasonal vegetable
Blackened Prime Rib
$22.00
hand carved with bayou rib seasoning, sauteed garden spinach, roasted mashed potatoes, avocado and roma tomato
Sample Chef's Menu
Honey Barbeque Chicken Wings
$8.00
oven baked to a glaze, with ranch dressing
Grilled Peach And Strawberry Salad
$11.00
grilled peaches, fresh strawberries feta cheese, golden raisins, candied pecans, fresh basil, spring mix lettuce, and pear vinaigrette
Shrimp & Andouille Etouffe'
$18.00
gulf shrimp, andouille sausage, in adark roux, spicy etouffe' sauce with rice
Crab Stuffed Filet Mignon
$28.00
petite filet, crab and herb stuffed crosscut center, with a cabernet reduction bordelaise sauce, garlic roasted mash potatoes, broccoli
Marinated Steak Salad
$18.00
grilled herb marinated flat steak, sliced avocado, fresh cilantro, feta cheese, spring mix lettuce with a lime cilantro vinaigrette
Jaspers Peak Bistro is located in North Scottsdale just one mile north of the 101 on the corner of Hayden Rd and Thompson Peak Pkwy. We are an owner operated, upscale casual eatery with an intimate atmosphere, a spacious patio and offer a full bar. Although we specialize in authentic Louisiana Cuisine and are best known for such dishes as Jambalaya, Blackened Prime Rib, the Cajun Char Burger, Voodoo Chicken as well as our homemade gumbo and Chili Orleans. We also feature several non spicy dishes,such as grilled salmon, vegetarian pasta, and the bacon wrapped meatloaf to name a few. We have wonderful refreshing salads.