It Is Absolutely Correct To Eat Tacos, Tostadas And Flautas With Your Fingers. "all Plates Served With Rice, Guacamole And Your Choice Of Refried Or Charro Beans Unless Otherwise Noted
Snacking Platter No.1
1 bean and cheese chalupa, 1 chicken flauta, 1 burrito
Snacking Platter No.2
1 green enchilada, 1 chicken flauta, 1 burrito
Snacking Platter No.3
chile relleno poblano pepper dipped in batter, stuffed with brisket or white cheese topped with mild salsa ranchera
Carnitas De Puerco
marinated porkedallions, oven broiled to perfection
Tequilo Lime Chicken
marinated gridded chicken breast
Guisados
All Plates Served With Rice, Guacamole And Your Choice Of Refried Or Charro Beans Unless Otherwise Noted
Pollo Guisados
3 pieces of chicken stewed with tomatoes, onions and bell pepper
Chicken In Mole
3 pieces of chicken, mole poblano"please consult with your waiter on this item"
Calabasitas Con Puerco
diced pork stewed in its own juices with your special spices, zuchini, squash, tomatoes, onion and kemel corn
Lengua Guisada
very tasty and tender stewed with tomatoes and onions in special tomato sauce
Puerco En Salsa Colorado
pork stewed in its own juices, sauteed in red chile pod pepper sauce
Chalupas
Chalupa Compuesta (1)
beans and cheese, lettuce, tomato, topped with guacamole
Guacamole And Chicken Chalupa (1)
topped with lettuce and tomato
Bean And Cheese Chalupa (1)
topped with lettuce and tomato
Mariachi (1)
beans, melted cheese, sliced avacado, and jalapenos
Chalapua Corn Crema (1)
chicken, guacamole and sour cream in a crispy corn tortilla sandwich
Tex-mex Favorites
Janitrio Deluxe
2 crispy beef tacos, 2 cheese enchilada, strip of steak, guacamole, rice and beans
The Rodriguez family invite you to the finest in the Authentic Mexican Gourmet cooking. Our dad Francisco D. Rodriguez priding himself in the heritage from San Luis Potosi, Mexico, began his venture in creating the best in the Mexican Cuisine. We are very proud of him and his menu. In1984 he opened Janitzio and we thank him for his determination, skill and hard work that to this day has made Janitizo a growing success