4 cheeses, garlic & cream. topped with a bread crumble crust
pepperjack, parmesan, green chilies & onions. w/ garlic pita.
W/ Dungeness Crab$15.00
dungeness crab, celery and onion, with a panko crust.
with a trio of dipping sauces.
ancho and fennel rubbed, with a chipotle crema or scampi style.
add grilled chicken to a half salad $3 add grilled chicken to a whole salad $5, add grilled salmon to any size salad $6, add a 5 oz. marinated prime top sirloin to any size salad $9
Prime Top Sirloin Salad
jak’s center cut, marinated and grilled, with sliced & caramelized onions & tomatoes, all served atop a bed of shredded romaine tossed in balsamic vinaigrette. finished with blue cheese crumbles.
Regular (5 Oz.)$16.95
Large (10 Oz.)$23.95
crisp romaine tossed in our house-made traditional caesar dressing, with croutons and shredded parmesan cheese. w/ a lemon wedge.
Sub. A 1/2$3.95
whole leaf spinach tossed in a classic honey mustard dressing with mushrooms, bacon, eggs, mozzarella cheese, and toasted almonds.
Sub. A 1/2$3.95
“the Works” Wedge Salad
iceberg with bleu cheese dressing and balsamic vinaigrette, bleu crumbles, eggs, almonds, bacon, green onions, tomatoes and house croutons.
Sub. A 1/2$3.95
Beef From The Grill
add oscar preparation to your steak $9. dungeness crab and house made béarnaise with asparagus.
Prime Top Sirloin
ken’s favorite, center cut with unmatched flavor.
New York Strip
only dry aged center cuts at jak’s.
the most tender cut, aged to perfection.
smoky marinade, richly marbled, boneless, served with fresh horseradish.
bone-on center cut new york. dry aged for unbelievable flavor and tenderness.
hand selected and center cut from the finest dry aged shortloins available.
beyond famous. two brochettes of filet & new york, dusted with moroccan spices, then finished with a rich gorgonzola cream sauce and topped with sun dried tomatoes and a touch of fresh basil. a guest favorite.
Beef From The Grill - Classic Steak Sauces
improve on perfection?
classic combination of eggs, tarragon shallots and butter.
gorgonzola cream or spicy chipotle crema.
rich veal stock and brandy reduction.
Sauce Au Poivre
black and green, peppercorns in, demi glace.
From The Sea
jumbo prawns sautéed with garlic and white wine.
Spicy Grilled Prawns
robust ancho chili rubbed, seared, topped with fresh lime & spicy chipotle pepper crema.
Obster Mac N Cheese
a half pound of lobster sautéed in garlic, fresh herbs and white wine, tossed with gemelli pasta, cheddar, mozzarella, assiago and gruyere cheeses served with a starter salad.
Fresh Wild Alaskan Salmon
a 9 ounce filet is simply seasoned and grilled. finished with our house steak butter.
Fresh Wild Alaskan Halibut
filled with fresh dungeness crab, celery and onion, dusted with panko bread crumbs and oven roasted. finished with a champagne buerre blanc. ~or~ 7 ounces filet, pan seared crisp with panko and parmesan & caper buerre blanc.
Other Steakhouse Classics
The Bourbon Chop
marinated in bourbon & brown sugar, grilled & finished with a honey peppercorn glaze. an actual pork porterhouse!
Caribbean Pork Medallions
twelve ounces of juicy pork loin pounded thin, marinated in a savory jamaican sweet onion chutney and dusted with tropical spices. crowned with fresh seasonal fruit salsa, and paired with our famous crisp potato pancakes.
all dinner sandwiches are served with fries, or you may substitute a starter salad with your choice of dressing for 1
1/2 pound of nebraska ground beef, served on a toasted bun with roasted red pepper mayo. topped with lettuce, tomato, and onion. add tillamook cheddar, blue cheese, sauteed mushrooms or bacon for $1 each
Hungry? Make It A Lb. For$3.00
Substitute A Gardenburger W/ Pesto Mayo For$1.00
a marinated chicken breast, grilled and served with caramelized onions, tomato and romaine on a toasted bun, with pesto mayo.
Add Tillamook Cheddar Or Bacon For Each$1.00
N.y. Steak Sandwich
marinated nebraska new york grilled to order & served on a toasted roll finished with jaks full flavored steak butter and a side of our au jus
skewered seasonal veggies, grilled and basted with olive oil and balsamic vinegar and served with steamed vegetables, accompanied by two of our famous potato pancakes. not served w/salad. not served w/ veggies, or potato.
The Chicken Dinner
citrus marinated chicken breasts are simply grilled then drizzled with extra virgin olive oil and a fresh lemon squeeze - served with the potato of your choice, fresh vegetables and a starter salad.
Sweet Pea Ravioli And Prawns
sweet pea, tarragon, and ricotta ravioli, with sautéed prawns, prosciutto ham, and sugar snow peas, tossed in a roasted garlic and white wine reduction. served with a starter salad.