Fall off the bone goodness. These mouth-watering selections served with andouille baked beans and coleslaw.
Blue Ribbon Sirloin Steak
14 Ounces center cut steak, char-grilled over an open flame to your liking and served with a black pepper demi-glaze. Choose a meat preparation: Medium, Medium Rare, Medium Well, Rare, Well Done.
Full Rack of Ribs
A true rack of bourbon Barbeque baby back ribs, char-grilled over an open flame.
Fruits of the sea. Enough for two.
2 pounds of Alaskan king crab legs, 1-2 pound of steamed shrimp, 1 pound of mussels, 1 dozen steamed clams, 2 ears of corn and 2 caesar salads.
Whole 1 and 1-2 pound lobsters, half a pound of steamed shrimp, 1 pound of steamed mussels, 1 dozen clams, 2 ears of com and 2 side caesar salad.
To the order.
Shrimp and Fries
1 dozen panko-breaded shrimp lightly fried and paired with fries.
1 dozen fresh clams seasoned with old bay and drawn butter then steamed to order.
Festival Of Crabs
All entrees except pastas come with corn on the cob Yukon gold potatoes.
Jake's Crab Legs
Sweet Alaskan snow crab legs seasoned with old bay, steamed to order and served with drown butter and fresh lemon wedges.
An array of blue crab, Alaskan snow crab, blue shell mussels and clams seasoned and steamed to s perfection with old bay and drawn butter.
From the sea.
Surf and Turf
6 Ounces tail, paired with your choice of 8 Ounces filet Mignon or a 14 oz sirloin steak. Grilled to your liking, served with butter. Choice of potato. Choose a potato: Baked Potato, Fries, Mashed Sweet Potato, Sweet Potato Fries. Choose a meat preparation: Medium, Medium Rare, Medium Well, Rare, Well Done.
Two 6 Ounces tails seasoned with old boy and butter broiled. Served with drawn butter, lemon and choice of potato. Choose a potato: Baked Potato, Fries, Mashed Sweet Potato, Sweet Potato Fries.