Thai style crispy calamari served with sweet chili plum sauce.
Chicken Lemon Grass
$9.00
Gai Ta-Krai. Grilled marinated chicken with lemon grass, mushroom, onion, basil and black bean.
Thai Noodles
$8.00
Pad Thai. Rice noodle with egg, bean curd, scallion, stir fried in a special tamarind sauce served with fresh bean sprouts, crushed peanuts and lime on the side.
Ginger Sauce
$9.00
Pad Khing. Stir fried with carrot, onion, baby corn, mushroom, bell pepper, snow peas and ginger.
Glass Noodle
$9.00
Pad Woon Sen. Stir fried with glass noodle, bean sprout and scallion.