What's wrong with this menu?
Jacques Brasserie
204-206 E 85th Street
New York, NY 10028
Uber
MORE PHOTOS
more menus
Dinner
Lunch
Brunch
Dinner
4:00pm - 11:00pm. Substitutions - French fries to house salad only. All of our meat is sourced from local farms
Hors d'Oeuvres
Soupe a l'Oignon
$17.00
Traditional French Onion Soup with Three Cheeses
Soupe du Jour
$13.00
Soup of the Day
Escargots
$16.00
6 Snails in Garlic, Butter & Parsley
Wild Mushroom Toast
$20.00
French Farmer Bread, Onions, Wild Mushrooms & Thyme
Sauteed Shrimp & Guacamole*
$20.00
Sauteed Shrimp, Garlic Olive Oil & White Wine
Tartare de Thon Frais*
$18.00
Fresh Tuna Tartare with Grilled Sesame Seeds
Pate de Campagne
$18.00
Pork & Duck Pate, Dijon Mustard, Cornichons & Baguette
Terrine de Foie Gras (Hudson Valley)
$28.00
Apple-Onion Compote & House Made Focaccia
Jardinette
$11.00
Mixed Field Greens & White Wine Shallot Dressing
Endive & Roquefort Salad
$18.00
Endive, Aples & Roquefort Cheese
Baby Arugula & Golden Apple Salad
$18.00
Frisee, Pecans, Blue Cheese & Honey Balsamic Dressing
Burrata & Tomato Salad
$18.00
Buratta Cheese & Balsamic Dressing
White Asparagus Salad*
$20.00
Chopped Egg & Dijon Vinaigrette
Frisée aux Lardons*
$26.00
Frisee, Bacon, Croutons, Poached Egg & Balsamic Dressing
East Coast Oysters*
$20.00
6 East Coast Oysters on the Half Shell
Moules Frites
$32. A pot of 1.25 pounds of Prince Edwards Island Mussels
Marinieres*
Chardonnay, Garlic & Parsley
Provencale*
Tomato, Garlic & Basil
Dijonnaise*
Mustard, Shallots & Garlic
Plats Principaux
Branzino
$34.00
Pan Seared Fillet of Branzino with Brussel Sprouts & Chorizo Sauce
Wild Atlantic Salmon
$32.00
Slow Cooked Salmon, Ratatouille, Basil & Pesto Sauce
Pan Seared Trout
$31.00
Rainbow Trout, Celery Root Puree, Baby Spinach, Pistachios & Capers
Salad Nicoise
$33.00
Seared Tuna, Hard Boiled Eggs, Potatoes, Olives, Haricot Vert, & Anchoives
Boeuf Borguignon
$38.00
Mashed Potatoes, Carrots, Mushrooms & Celery
Pappardelle
$24.00
Wide Flat Pasta, Wild Mushroom Cream Sauce, Truffle Oil & Parmesan
Oven Roasted Half Chicken (Murray Chicken)
$31.00
All Natural Chicken with Sauteed Spinach & Garlic Mashed Potatoes
Hanger Steak (Certified Black Angus Beef)
$34.00
Pomme Frites & Sauce Au Poivre
Steak Frites (Certified Black Angus Beef)
$40.00
11oz Sirloin Steak, Bearnaise or Au Poivre Sauce Served on the Side
Steak Tartare (Certified Black Angus Beef)*
$30.00
Pommes Frites & Toast
Jacques Burger (Certified Black Angus Beef)
$24.00
Blue Cheese, Apples, Caramelized Onions on a Brioche Bun & Pomme Frites
Assiette de Fromages
Assorted cheese plate with apple slices, grapes, and a baguette. 3 for $18, 5 for $26
Epoisses
semi firm, pungent, cow's milk cheese
Camembert
semi-soft cow's milk cheese
Brie Couronne
soft cow's milk cheese
Comte
semi hard cow's milk cheese
P'tit Basque
semi-firm sheep's milk cheese
Assiette de Fromages - Special Camembert
Special Camembert
$26.00
Served Warm with Crispy Bacon Bits Honey & Toast
Side Dishes
Pommes Frites
$9.00Mashed Potatoes
$11.00Sauteed Spinach
$12.00Wild Mushrooms
$12.00Brussel Sprouts
$11.00Haricot Vert
$11.00Warm Quinoa Salad
$14.00Extra Sauce & Vinaigrette
$3.00Plates du Jour
Monday - Coq au Vin
$32.00Tuesday - Pork Chop
$36.00Wednesday - Couscous Royal
$36.00Thursday - Veal Risotto
$38.00Friday - Colorado Rack of Lamb
$46.00Saturday - Fish of the Day
$40.00Sunday - Colorado Lamb Shank
$34.00
*Consuming raw or undercooked food may increase your risk of fooborene illnesses
Hors d'Oeuvres
Add Chicken +$15 or Salmon +$20 to any of your favorite salads
Soupe du Jour
$13.00
Soup of the Day
Soupe a l'Oignon
$17.00
Traditional French Onion Soup
Escargots
$16.00
6 Snails in Garlic, Butter & Parsley
Tartare de Thon Frais*
$18.00
Fresh Tuna Tartar with Grilled Sesame Seeds
Sauteed Shrimp & Guacamole*
$20.00
Sauteed Shrimp, Garlic Olive Oil & White Wine
Terrine de Fois Gras (Hudson Valley)
$28.00
Apple-Onion Compote & House Made Focaccia
Salade Verte
$11.00
Mesclun Salad with White Wine Shallot Dressing
Baby Arugla & Apple Salad
$18.00
Frisee, Pecans, Blue Cheese & Honey Balsamic Dressing
Endive & Roquefort Salad
$18.00
Endive, Apples & Roquefort Cheese
Burrata & Tomato Salad
$18.00
Buratta Cheese & Balsamic Dressing
Frisee aux Lardons*
$26.00
Frisee, Bacon, Poached Egg & Balsamic Dressing
Assiette de Fromages
Assorted cheese plate with apple slices, grapes, and a baguette. 3 for $18, 5 for $26
Epoisses
semi firm, pungent, cow's milk cheese
Camembert
semi-soft cow's milk cheese
Brie Couronne
soft cow's milk cheese
Comte
semi hard cow's milk cheese
P'tit Basque
semi-firm sheep's milk cheese
Assiette de Fromages - Special Camembert
Special Camembert
$26.00
Served Warm with Crispy Bacon Bits Honey & Toast
Moules Frites
$32. A pot of 1.25 pounds of Prince Edwards Island Mussels
Marinieres*
Chardonnay, Garlic & Parsley
Provencale*
Tomato, Garlic & Basil
Dijonnaise*
Mustard, Shallots & Garlic
Les Sandwiches
All Sandwiches Come with French Fries and salad
Croque Monsieur
$18.00
Demi Bread, Madrange Ham & Swiss Cheese
Croque Madame
$20.00
Demi Bread, Madrange Ham, Swiss Cheese & Fried Egg
Roasted Chicken
$18.00
Marinated Chicken Breast, Onions, Tomatoes & Harissa Sauce on a Baguette
Lamb Sausage
$22.00
Merguez, Scrambled Eggs, Caramelized Onions, Harissa & Goat Cheese
10 Oz Jacques Burger (Certified Black Angus Beef)
$22.00
Blue Cheese, Apples, Caramelized Onions on a Brioche Bun
Plats Principaux
Omelette au Fromage
$18.00
Madrange Ham, Swiss Cheese & French Fries
Les Ouefs Benedict*
$20.00
Black Forest Ham or +3 for Scottish Smoked Salmon with French Fries
Wild Atlantic Salmon*
$33.00
Slow Cooked Salmon, Ratatouille, Basil & Pesto Sauce
Pappardelle
$24.00
Wide Flat Pasta, Wild Mushroom Cream Sauce, Truffle Oil & Parmesan
Oven Roasted Half Chicken (Murray Chicken)
$31.00
All Natural Chicken with Sauteed Spinach & Garlic Mashed Potatoes
8 Oz Steak Tartare (Certified Black Angus Beef)*
$30.00
With Pommes Frites & Toast
11 Oz Steak Frites (Certified Black Angus Beef)
$40.00
Choice of Bernaise or Au Poivre Sauce Served on the Side
Hanger Steak (Certified Black Angus Beef)
$34.00
With Fries & Au Poivre Sauce
Merguez Frites
$25.00
Lamb Sausage Searved with French Fries & Harissa Sauce
Salade Nicoise*
$30.00
Seared Tuna, Hard Boiled Eggs, Potatoes, Olives, Haricot Vert & Anchoives
Chicken Caeser Salad
$22.00
Romaine Lettuce, Chicken Breast, Croutons & Blue Cheese Dressing
Sides Dishes
Pommes Frites
$9.00Mashed Potatoes
$11.00Sauteed Spinach
$12.00Wild Mushrooms
$12.00Brussel Sprouts
$11.00Haricot Vert
$11.00Warm Quinoa Salad
$14.00Extra Sauce & Vinaigrette
$3.00
*Consuming raw or undercooked food may increase your risk of foodborene illnesses
Le Petit Dejeuner
All dejeuner plats come with French Fries and salad unless noted with an (*)
French Toast*
$20.00
With mixed berries confit, caramelized apples & maple syrup
Avocado Toast*
$22.00
Country bread, tomatoes, sliced radish, poached egg & ginger
Mushroom & Swiss Omelette
$19.00
Wild mushrooms & Swiss cheese
Les Oeufs Benedict
$18.00
Madrange ham or $3 extra for Scottish smoked Salmon
Les Oeufs Marocaines
$18.00
Lamb sausage, scrambled eggs, tomato sauce & goat cheese
Omelette au Fromages
$18.00
Swiss cheese & madrange ham
Les Hors d'Oeuvres
Soupe du Jour
$13.00
Soup of the day
Soupe a l'Oignon
$16.00
Traditional French Onion Soup with three cheeses
Escargots
$16.00
6 snails in garlic, butter & parsley
Tartare de Thon Frais
$18.00
Fresh tuna tartar with grilled sesame seeds
Pate de Campagne
$18.00
pork and duck pate, dijon mustard, cornichons & baguette
Assiette de Fromages
Assorted cheese plate
- 3 For $18.00
- 5 For $26.00
Terrine de Fois Gras (Hudson Valley)
$28.00
Foie gras terrine, roasted apples & toast
Moules Frites
$29. A pot of 1.25 pounds of Prince Edwards Island Mussels
Marinieres
Chardonnay, garlic, & parsley
Provencale
Tomato, garlic, & basil
Dijonnaise
Mustard, shallots, & garlic
Les Sandwiches
All sandwiches come with French Fries and salad
Croque Monsieur
$18.00
Demi bread, madrange ham & Swiss cheese
Croque Madame
$20.00
Demi bread, madrange ham, Swiss cheese & fried egg
Roasted Chicken
$18.00
Marinated chicken breast, onions, tomatoes, & wasabi mayo on a baguette
Lamb Sausage
$20.00
Merguez, scrambled eggs, caramelized onions, harissa & goat cheese
10 Oz Jacques Burger (Certified Black Angus Beef)
$22.00
Blue cheese, apples, caramelized onions, on a brioche bun
Les Salades
Add Chicken +$15 or Salmon +$20 to any of your favorite salads
Jardinette
$11.00
Mixed field greens, white wine shallot dressing
Endive & Roquefort Salad
$17.00
Endive, apples & Roquefort cheese
Baby Arugula & Golden Apple Salad
$17.00
Frisee, pecans, Blue cheese & honey balsamic dressing
Heirloom Tomato Salad
$18.00
Buratta cheese, & balsamic dressing
Watermelon Salad
$18.00
Frisee, feta cheese, dry cranberries & white wine sharllot dressing
Frisée aux Lardons
$26.00
Frisee, bacon, croutons, poached egg & balsamic dressing
Plats Principaux
Salade Nicoise
$28.00
Seared Tuna, Hard Boiled Eggs, Potatoes, Olives, Haricot Vert, & Anchoives
Wild Atlantic Salmon
$30.00
Slow cooked filet of salmon, lentils & honey dijon mustard
Pappardelle
$24.00
Wide flat pasta, wild mushroom cream sauce, truffle oil & parmesan
Oven Roasted Half Chicken (Murray Chicken)
$29.00
All natural chicken, with sauteed spinach, and garlic mashed potatoes
8 Oz Steak Tartare (Certified Black Angus Beef)
$29.00
With pommes frites & toast
11 Oz Steak Frites (Certified Black Angus Beef)
$38.00
Choice of bernaise or au Poivre sauce, served on the side
Hanger Steak (Certified Black Angus Beef)
$30.00
With fries & au Poivre sauce
Browse Nearby
General Info
Hours
Monday:
5:00pm - 2:00am
Tuesday:
5:00pm - 2:00am
Wednesday:
5:00pm - 2:00am
Thursday:
5:00pm - 3:00am
Friday:
5:00pm - 3:00am
Saturday:
5:00pm - 3:00am