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Jack's Reef Port of Call
1161 Old State Route 31
Memphis, NY 13112
Uber
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Main Menu
Appetizers
Bacon Wrapped Scallops
$15.00
Four jumbo scallops wrapped in crispy bacon and served with Sriracha aioli
Bang-Bang Chicken
$10.00
Boneless wings tossed in house made Bang Bang sauce, topped with crumbly blue cheese
Calamari
$12.00
Lightly breaded and served with marinara sauce
Chicken Wings
$12.00
Mild, medium, hot, BBQ, garlic parmesan, or volcanic
Reef Nachos
Tortilla chips piled high with pico de gallo, avocado, nacho cheese, olives, and sour cream
- Beef $14.00
- Chicken $12.00
Crab Cakes
$11.00
Two fresh made crab cakes served with lemon beurre blanc and Sriracha aioli
Frog Legs
$12.00
Crispy and tender frog legs served with Sriracha Aioli
Potato Slabs
$10.00
Topped with Cheddar, bacon, and a side of sour cream
Traditional Greens
$12.00
Escarole sautéed with caramelized onions, cherry peppers and garlic. Toasted with bread crumbs, parmesan and asiago cheese
Reef Greens
$14.00
Escarole sautéed with caramelized onions, cherry peppers, garlic, shrimp, and baby clams. Tossed with bread crumbs, parmesan, and asiago cheese, and topped with mussels
Soups + Salads
Soup De Jour: Cup - $3, Bowl - $5
French Onion Soup
$5.00Caesar Salad
$10.00
Romaine, asiago parmesan blend, croutons, tossed with caesar dressing
- Chicken
- $3.00
- Steak
- $5.00
- Shrimp
- $5.00
Cobb Salad
$14.00
House blend of romaine and mixed greens, with cucumbers, tomatoes, olives, red onion, carrot, and hard boiled egg. Topped with ham, turkey, and your choice of dressing
Grilled Steak Salad
$15.00
Romaine lettuce, tomatoes, red onion, crumbly blue cheese, tossed with balsamic dressing
Reef Salad
$18.00
Spring mix, golden raisins, craisins, goat cheese, and almonds, topped with grilled salmon and wontons, served with french dressing
Wedge Salad
$11.00
An iceberg wedge topped with bacon, tomato, and both creamy and crumbly blue cheese dressing
Sandwiches + Burgers
All sandwiches served with choice of fries or reef chips $1.50 Onion Rings or Sweet Potato Fries
Classic Burger
$10.00
With lettuce, tomato, and red onion
Fish Sandwich
$13.00
Fried, beer battered, or broiled haddock served with coleslaw, lemon, and tartar sauce
The Prime
$11.00
Our shaved prime rib cooked with peppers, onions, and melted mozzarella on a toasted roll
The Reef Burger
$15.00
Fried shrimp, onion crisps, lettuce, tomato, and swiss cheese, with Sriracha aioli
Smokehouse BBQ Burger
$14.00
Crispy bacon, BBQ sauce, fried onion strings, Cheddar cheese, lettuce, tomato, and onion
Tacos
Three tacos served with Pico de Gallo, shredded lettuce, and Sriracha aioli
- Chicken $11.00
- Steak $12.00
- Shrimp $13.00
Turkey Club
$12.00
Freshly sliced turkey, lettuce, tomato, bacon, Cheddar Jack Cheese, and mayonnaise
Ultimate Grilled Cheese
$11.00
This three tiered tribute to grilled cheese includes blended melted Cheddar, swiss, crumbly blue, provolone and american cheeses with caramelized onions, grilled tomatoes, and Sriracha aioli
Veggie Burger
$10.00
A blend of black beans, peppers, onions, and corn
Flatbreads
Three Cheese Pesto Spinach
$12.00
Baby spinach, mozzarella, asiago, and parmesan cheese with pesto
Blazin' Buffalo
$12.00
Chipotle ranch, mozzarella, and crumbly blue cheese
The Carnivore
$13.00
Pizza sauce, mozzarella, pepperoni, sausage, bacon, and grilled chicken
Margherita
$11.00
Garlic olive oil, tomatoes, mozzarella, asiago, and pesto
Build Your Own
Toppings: Sausage, Bacon, Ham, Peppers, Onions, Mushrooms, Pepperoni, Olives, Banana Peppers Each topping $1.50; Premium Toppings: Steak, Prosciutto, Grilled or Breaded Chicken $2 each
Build Your Own
$10.00Seafood
Big Catch
$24.00
Broiled, beer battered or fried haddock paired with clams, scallops, shrimp, coleslaw, and vegetable
Buttercrumb Haddock
$19.00
Baked haddock finished with a butter cracker topping, served with mashed potatoes and vegetable
Crab Cake Dinner
$22.00
Made fresh and served with parmesan risotto, vegetable du jour, beurre blanc, and sriracha aioli
Frog Leg Dinner
$22.00
Crispy and tender frog legs served with parmesan risotto, vegetable du jour, and sriracha aioli
Haddock Dinner
$19.00
Broiled, fried, or beer battered, served with french fries, coleslaw, tartar sauce, and lemon
Panko Encrusted Salmon
$24.00
8 oz. salmon filet crusted with panko bread crumbs, served with parmesan risotto and vegetable
Stuffed Haddock
$22.00
Broiled haddock stuffed with our crab cake mix, served with parmesan risotto and vegetable du jour
Pasta
Buffalo Macaroni and Cheese
$18.00
Breaded chicken cutlet tossed in a mild sauce over a buffalo, smoked blue cheese sauce and cavatappi
Chicken Parmesan
$17.00
Breaded chicken cutlets topped with Marinara sauce and melted mozzarella served with angel hair pasta
Chicken Riggies
$13.00
Sauteed chicken, cherry peppers, served over rigatoni
Reef Riggies
$22.00
Baby shrimp, clams, cherry peppers, banana peppers, topped with scallops and served over rigatoni
Reef Scampi
$22.00
Shrimp and lobster sauteed with sundried tomatoes, artichoke hearts, spinach, and scampi butter served over linguine
Scallops Florentine
$19.00
Tender scallops and fresh spinach sauteed in white wine pepper tarragon cream sauce over linguine
Seafood Fra Diavolo
$24.00
Scallops, mussels, shrimp and clams in a spicy marinara sauce served over linguine
Steak Gorgonzola Alfredo
$22.00
Tips of beef with a creamy gorgonzola spinach alfredo over linguine
Shrimp and Lobster Mac and Cheese
$24.00
Baby shrimp, lobster, tossed in a white Cheddar parmesan cheese sauce over cavatappi
Steaks and Chicken
Add to any steak: Mushrooms, onions, peppers ($2 each)
12 Oz. Strip
$23.00
Grilled and served with mashed potatoes and vegetable du jour
16 Oz. Ribeye
$26.00
Grilled and served with mashed potatoes and vegetable du jour
Steak Tips Marsala
$20.00
Tips of beef, onions, peppers, and mushrooms sauteed in a marsala demi over mashed potatoes
Chicken Marsala
$17.00
Two chicken cutlets sauteed in a mushroom marsala demi glaze sauce, served with mashed potatoes and vegetable du jour
Chicken Piccata
$18.00
Sauteed in white wine lemon caper sauce, served with parmesan risotto and vegetable du jour
Chicken Tender Dinner
$12.00
Served with choice of dipping sauce and served with french fries or reef chips