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Jacks Bistro
3123 Elliott St
Baltimore, MD 21224
Uber
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Main Menu
Split entrée charge $5, Substitution charge for entrees $2, Gratuity may be added to large parties
Salad, Appetizers
Guinness Meat, Grits
$11.00
sliced braised filet mignon, demi-glace, smoked gouda, jalapeno, bacon grits
Mac, Cheese, Chocolate
$8.75
shell pasta, smoked cheese sauce, Columbian dark chocolate
Spicy Somboon Style Mussels
$9.00
soy, lime juice, mint, fish sauce, lemongrass, shallots, basil, jalapeno, garlic, red chilis
Spanish Shrimp and Garlic
$12.00
shrimp sauce, European butter, warm pita
Poutine
$11.00
French fries, demi glace, cheese curds, foie gras sauce
House Made Pate a Choux Gnocchi
$7.50
brown butter, edamame, parmesan cheese, mint, capers
Hickory Smoked Whole Tomato
$6.50
fried Greek feta cheese, herb oil, Italian parsley, grilled onion, dried corn powder
Grilled Kale Salad
$9.00
grilled kale, dried apricots, grilled onion, feta cheese, garlic, herb vinaigrette
Entrees
Substitute poutine fries add $6
Steak Frites- Teres Major Steak
$27.75
french fries, truffle butter, white truffle oil
Malaysian Laksa
$19.75
sweet, pungent, spicy coconut milk laksa curry roasted chicken, gulf shrimp, egg, pickled vegetable, cilantro
Butter Poached Chilean Sea Bass
$35.00
dijon, lemon, herb sauce, peas, corn, basil, pickled onions, roasted tri color potatoes, chilled crab
Bistro Crab Cake
$20.25
dijon, horseradish sauce, roasted potatoes, brussel sprouts, lemon, dijon
Guinness Braised Filet Mignon
$27.75
demi glace, grilled French green beans smoked gouda, jalapeno, bacon grits
Lamb Pasta
$16.75
ground Maryland lamb, plumb tomato sauce, basil, thyme rosemary, oregano, linguini, parmesan cheese
Bodhi Dal
$15.75
mild Indian curry, French green lentils, zucchini, tomatoes, basmati rice, warm pita
100% Ground Bacon "Blt Burger"contains Absolutely No Beef
$10.00
lettuce, tomato, ranch sauce, seasoned French fries
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General Info
Hours
Monday:
Closed
Tuesday:
Closed
Wednesday:
5:00pm - 10:00pm
Thursday:
5:00pm - 10:00pm
Friday:
5:00pm - 10:00pm
Saturday:
5:00pm - 10:00pm
Sunday:
5:00pm - 10:00pm