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Jack & Jill's Ice Cream
100 Memorial Dr
Asbury Park, NJ 07712
Uber
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Menu
Ben & Jerry's
16 oz. Ben & Jerry's Chocolate Chip Cookie Dough
$9.99
Big delicious chunks of chocolate chip cookie dough surrounded by creamy vanilla ice cream.
16 oz. Ben & Jerry's 1/2 Baked
$9.99
A delectable dance of chocolate chip cookie dough and chocolate fudge brownie. Vanilla ice cream and chocolate ice cream with chunks of cookie dough and fudge brownies. It's hard to imagine a better combination.
Ben & Jerry's Non-Dairy
Ben & Jerry's Non-Dairy Peanut Butter & Cookies
$9.99
Vanilla with chocolate sandwich cookies and crunchy peanut butter swirls. No you're not dreaming. It really is non-dairy.
Ben & Jerry's Non-Dairy Cherry Garcia
$9.99
Ben & Jerry's cherry Garcia non-dairy pint. Cherry ice cream with cherries & fudge flakes. Cherry frozen dessert with cherries and fudge flakes.
Breyers
48 oz. Breyers Natural Vanilla
$9.99
Nothing beats the delicious taste of Breyers Natural Vanilla Ice Cream. It's the perfect pair to your favorite desserts.
Magnum
14.9 oz. Magnum Milk Chocolate Vanilla Tub
$9.99
Silky vanilla ice cream with thick milk chocolate shards all surrounded by a cracking layer of milk chocolate.
Magnum Double Sea Salt Caramel Tub
$9.99
Magnum double sea salt caramel ice cream is made with magnum cracking milk chocolate and velvety vanilla ice cream with swirls of sea salt caramel sauce & chocolate. The sides of new magnum ice cream tubs are encased in a shell of chocolate.
Talenti
Pint of Talenti Caramel Cookie Crunch
$9.99
Slow cooked sweet cream gelato with chocolate cookie crumbles and ribbons of dulce de leche.
Pint of Talenti Mediterranean Mint
$9.99
Fresh mint leaves steeped in milk and cream with the perfect balance of chocolate chips.
Talenti Salted Caramel Truffle Layers
$9.99
Our salted caramel truffle is an ode to our best-selling sea salt caramel gelato. We started with a layer of our sea salt caramel added a layer of chocolatey cookies for a delicious crunch and created a third layer with our dulce de leche added more sea salt gelato and finally finished with a fifth layer of chocolatey caramel truffles.